AMA Changes Position, Supports Ban of Trans Fats in Restaurants, Bakeries
By Mike Adams, November 11, 2008 | Key concepts: Trans fats, American Medical Association and Food safety
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After years of claiming a little bit of trans fat was fine for everybody, the AMA has finally changed course and now supports an outright ban of this dangerous dietary poison by bakeries and restaurants. The AMA still doesn't support banning trans fats from the food supply, of course, which is where most people get their trans fats from in the first place. Science moves at the speed of a slug at the AMA, it seems.
From Reuters.com: The group, which represents about 240,000 doctors and medical students, said it would move away from a previous, gentler position that advised people to reduce their use and move to healthier fats and oils instead.... more
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