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Feature articles on onions:

Research Reveals Which Conventional Produce Can be Safely Eaten

6/23/2009 - (NaturalNews) The evidence is in. Eating a plant based diet is the key to health and longevity. The only question left is how to get the best value for each dollar you have to spend on fruits and vegetables. The Environmental Working Group, a non-profit...

Throw a Salsa Party for Summer Fun and Good Health

6/21/2009 - (NaturalNews) Give a salsa party and introduce your friends to the joys of healthy living, including great tasting, nutrient packed food, and the kind of exercise that puts a smile on the face. All you need is three or four varieties of homemade salsa,...

Eating Onions Found to Reduce High Blood Pressure

4/10/2008 - (NaturalNews) A naturally occurring plant compound found in onions may reduce high blood pressure if consumed regularly, according to a new study conducted by researchers at the University of Utah and published in the Journal of Nutrition. Researchers...

Berries and Onions Slash Pancreatic Cancer Risk By Up To 59 Percent

12/11/2007 - (NaturalNews) A high intake of the flavonols found in certain fruits and vegetables can decrease the risk of developing pancreatic cancer a quarter in non-smokers, and more than twice that in smokers, according to a new study published in the American...

Chicken soup helps heal, shows research

12/7/2006 - Down through the ages, homemade chicken soup has been valued and appreciated for its soothing and healing qualities when it comes to colds and the flu. I decided to investigate what it is about chicken soup that makes the ailing patient feel better,...

Chemicals in curry and onions may help prevent colon cancer (press release)

9/29/2006 - A small but informative clinical trial by Johns Hopkins investigators shows that a pill combining chemicals found in turmeric, a spice used in curries, and onions reduces both the size and number of precancerous lesions in the human intestinal tract. In...

Curry, onions found to protect against colon cancer

8/3/2006 - (NaturalNews) A small study by researchers at Johns Hopkins University School of Medicine found that natural compounds in onions and curry, called quercetin and curcumin, may significantly reduce the risk of colon cancer. The study, which appears in...

Heartburn sufferers shouldn't be too quick to reach for the antacids; heartburn medications do more harm than good

7/25/2006 - Before you reach for the antacids to deal with troublesome heartburn, you might want to consider simply changing your eating habits. Most people are aware that eating too quickly or eating certain foods can trigger heartburn, yet few people are willing...

Concept-related articles:

cancer:antioxidant:food:nutrition:garlic:vegetables:olive oil:vitamin C:tomatoes:peppers:health:blood:blood sugar:weight loss:sugar:


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Related Concepts

cancer | white tea | antioxidant | New York | food | nutrition | garlic | vegetables | chronic stress | olive oil | vitamin C | tomatoes | cucumbers | peppers | health | blood | uric acid



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