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Rats news, articles and information:

THC, found in cannabis, shown to be effective in the treatment of brain tumors

10/25/2011 - Over the last decade, a multitude of studies have been conducted, aimed at testing the effect of cannabis compounds on several types of health conditions, including cancer, multiple sclerosis, heart disease, nausea, and many more. In 2000, scientists at the Complutense University of Madrid carried...

Biotech's dirty tricks exposed in new documentary: 'Scientists Under Attack'

10/7/2011 - "One question means one career." This was the harsh warning of UC Berkeley Professor Ignacio Chapela for those daring to conduct independent research on genetically engineered foods and crops. "You ask one question, you get the answer and you might or might not be able to publish it; but that is the...

Scientific studies conclude GMO feed causes organ disruption in animals

10/5/2011 - A new paper reviewing data from 19 animal studies shows that consuming genetically modified (GM) corn or soybeans leads to significant organ disruptions in rats and mice, particularly in livers and kidneys (http://www.enveurope.com/content/23/1/10). "Other organs may be affected too, such as the heart...

Monsanto is secretly poisoning the population with Roundup

10/4/2011 - Dr. Andreas Carrasco remained in the locked car and watched with fear as the crowd beat the vehicle and shouted at him -- for two hours. His friends who didn't make it into the vehicle were not so lucky. One ended up paralyzed. Another unconscious. The angry crowd of about 100 were likely organized...

Fake fat potato chips may make you fat

7/29/2011 - Olestra, a synthetic fat substitute, may contribute to weight gain. In a study published in the June 20, 2011 edition of Behavioral Neuroscience researchers from Purdue University report that rats fed both low-calorie, olestra potato chips and high-calorie, high-fat (HF) regular chips gain more weight...

The low-calorie myth: Artificial fat substitutes actually cause weight gain

7/14/2011 - Trying to lose weight by eating foods with imitation fat substitutes and artificial sweeteners can actually be a cause of weight gain, according to a new study published online in the American Psychological Association (APA) journal Behavioral Neuroscience. According to researchers from Purdue University...

Too little salt intake during pregnancy inhibits proper kidney development in offspring, study finds

7/8/2011 - It has become common knowledge that consuming too much sodium is unhealthy and leads to high blood pressure. But a new study published in the American Journal of Physiology -- Renal Physiology has found that consuming too little sodium is also damaging. According to researchers from both the University...

Eating blueberries helps build strong bones, suggests study

6/30/2011 - Move over calcium, there is a new bone builder in town. Research published in the Journal of Bone and Mineral Research back in 2010 showed that blueberry compounds helped improve bone development in lab rats, and new research conducted by the same team of scientists is now investigating how the fruit...

Olestra fake fat actually increases body fat, says study

6/29/2011 - Popular wisdom suggests that substituting high fat foods with equal amounts of reduced fat and reduced calorie foods will lead to weight loss. It's long been assumed that weight fluctuations influenced by nutrition alone occur in accordance with a simple equation: the consumption of excess fat and calories...

Junk food as addictive as street drugs

12/23/2010 - Scientists are increasingly becoming convinced that junk food can be just as physically addictive as street drugs like heroin. Researchers at Rockefeller University have found that foods high in fat and sugar cause the brain to release many of the same pleasure chemicals that produce drug addiction,...

FDA reconsidering safety of mercury fillings, but panel may be rigged from the start

12/15/2010 - Mercury fillings are one of the greatest scams in the history of dentistry. They're intentionally and misleadingly named "silver fillings" so that people don't realize they're made of mercury, and when installed in teeth, they release mercury vapor every time a person chews on them (see video link below)....

Parents with poor dietary habits pass down disease to their children

10/23/2010 - They say you are what you eat, but a new study published in the journal Nature has proven that your children are also what you eat. According to the study, fathers who eat lots of junk food pass on traits to their children that make them more susceptible to diseases like type-2 diabetes, high blood...

Corn Industry Attempts to Hoodwink Consumers with HFCS Name Change

10/6/2010 - In the face of mounting consumer concerns about the dangers of high fructose corn syrup (HFCS) and defecting food company clients, the Corn Refiners Association has come up with a solution: Instead of trying to give consumers a healthier product, they have petitioned the FDA to let them give HFCS a...

HFCS - the poison that promotes obesity and liver damage

8/7/2010 - Two new studies have added more reason for concern that high-fructose corn syrup causes significantly more harm to the body than its mere sugar content would suggest. High-fructose corn syrup contains 55 percent fructose and 45 percent glucose. In contrast, table sugar (also known as sucrose) contains...

Junk food-addicted rats chose to starve themselves rather than eat healthy food

8/5/2010 - A diet including unlimited amounts of junk food can cause rats to become so addicted to the unhealthy diet that they will starve themselves rather than go back to eating healthy food, researchers have discovered. In a series of studies conducted over the course of three years and published in the...

Monsanto: The world's poster child for corporate manipulation and deceit

7/30/2010 - At a biotech industry conference in January 1999, a representative from Arthur Anderson, LLP explained how they had helped Monsanto design their strategic plan. First, his team asked Monsanto executives what their ideal future looked like in 15 to 20 years. The executives described a world with 100...

Rats fed junk food pass down cancer risk through multiple generations of offspring

7/14/2010 - A recent study out of Georgetown University Medical Center has concluded that what you eat can affect your children's and grandchildren's health, even if they eat healthy themselves. Sonia de Assis and her colleagues observed that rats fed fatty, unhealthy food pass on an increased cancer risk to their...

New research shows grapes reduce risk for heart disease and diabetes

5/6/2010 - The millions of Americans with heart disease and type 2 diabetes didn't develop these diseases out of the blue. Their disorders are the result of a cascade of problems including high blood pressure, insulin resistance, abdominal fat and other symptoms of metabolic syndrome. Now University of Michigan...

Chokeberry extract found to stop weight gain, regulate blood glucose and halt inflammation

5/3/2010 - Native Americans have traditionally used dried chokeberries that grow in eastern deciduous forests of the U.S. to make teas. The plants are also used as landscape plantings throughout much of the country and a variety of birds like to feast on the bright red and dark purple fruits from chokeberry bushes....

Activated Charcoal Fights Heart Disease in Kidney Patients

4/30/2010 - Activated charcoal may reduce the risk of heart disease in patients with kidney disease, according to a study conducted by researchers from Vanderbilt University and presented at the 42nd Annual Meeting and Scientific Exposition of the American Society of Nephrology. "We found that oral activated...

Junk Food Found to Deteriorate Pleasure Center of Brain

4/12/2010 - A new study just found that a diet with unlimited junk food desensitizes the pleasure centers of the brain. As a consequence, more and more junk foods were required to feel the same level of pleasure. The study used rats, but since rats and humans are wired pretty similarly in this region of the brain,...

Junk Food Nearly as Addictive as Heroin

3/18/2010 - Junk food appears to be almost as addictive as heroin, according to a study conducted by researchers from the Scripps Research Institute and presented at the annual meeting of the Society for Neuroscience. "This is the most complete evidence to date that suggests obesity and drug addiction have common...

Cold Case Files - Paxil Birth Defects

3/4/2010 - Almost like an episode of the TV show, Cold Case Files, the first Paxil birth defect trial was dominated by a story about what happened to the rat pups that died around 1979 and1980, involved in a study in which Paxil was being tested on pregnant female rats. The animal studies giving Paxil to rats...

Maca: Peruvian Superfood is Excellent for Libido and Nutrition

2/23/2010 - There are many plants and herbs that are able to affect libido in both men and women. However some of those plants, such as yohimbe, have negative side effects such as raising the heart rate and increasing blood pressure. Thanks to recent research done on a Peruvian plant, we now have a safe alternative...

Paxil Birth Defect Litigation - First Trial A Bust for Glaxo

2/17/2010 - GlaxoSmithKline has paid out close to $1 billion to resolve lawsuits involving Paxil since the drug came on the market in1992, according to a December 14, 2009 Bloomberg report. But the billion dollars does not cover the more than 600 Paxil birth defect cases currently pending in multi-litigation in...

Unwitting Public Consume More GMO Foods while Evidence of Harm Continues to Mount

2/4/2010 - Most Americans do not want genetically modified foods and consider them dangerous. Because the U.S. does not require manufacturers to disclose genetically modified (GM or GMO) ingredients on the product labels, the public is largely unaware of when they are purchasing GM foods. Such foods are now found...

Take a Look at the Chemicals in Processed Foods

1/18/2010 - Americans spend about 90 percent of their total food budget on processed foods - and we wonder why we have a health care crisis. Besides being enzyme deplete, processed foods are often crammed with chemicals, including colors, flavors and preservatives. Apparently, many people don`t think twice about...

Acai Assault: The Acai Berry may Regulate Cholesterol

1/13/2010 - The laundry list of acai berry benefits to the body just got a bit longer. According to a recent study published in the journal Nutrition, the awkward-to-pronounce berry is great for cholesterol regulation. There's no shortage of health claims when it comes to the acai berry (pronounced ah-sigh-EE,...

Fructose may promote metabolic syndrome

12/13/2009 - A research team from the University of Washington (UW) recently published a study in Physiology & Behavior revealing that moderate consumption of fructose- and high fructose corn syrup-sweetened beverages leads to significant alterations of lipid metabolization in the liver. Conducted on rats, the study...

Flaxseed oil could reduce the risk of osteoporosis

12/1/2009 - After menopause, women are at increased risk for the bone-weakening condition known as osteoporosis. And women who are diabetic have an even greater chance of developing the disorder. But now comes research from Egyptian scientists that suggests flaxseed oil could be a natural way to protect bone health. The...

Why You Should Say No to GMOs (Opinion)

10/15/2009 - Genetically modified organisms (GMOs) are the latest travesty thrust upon an unsuspecting public by the greedy, control minded corporations that see the Almighty Sign ($$) as the ultimate in achieving the highest "bottom line" possible. If you control the food supply you control the people. If you control...

Diabetes Drug Could Cause Pancreatic Cancer

9/28/2009 - The popular diabetes drug sitagliptin (marketed as Januvia) may increase the risk of pancreatic cancer, according to study conducted by researchers from the University of California-Los Angeles and published in the journal Diabetes. "Type 2 diabetes is a lifelong disease -- people often take the...

Aluminum is Potential Cause of Thirty-Five Million with Dementia Worldwide

9/22/2009 - A recent report found that 35 million people around the world have Alzheimer's or other forms of dementia. The number is expected to double every 20 years "unless there is a medical breakthrough." Dementia rates have grown 10% over what was predicted just a few years back, and this is attributed to...

Discover the Power of Cocoa Powder

8/1/2009 - A cup of hot cocoa may not do much to cool you down from the summer swelter, but it may cool down your blood pressure. According to a new report filed in the Journal of Agricultural and Food Chemistry, hypertensive rats fed a moderate dose of powdered chocolate dropped their systolic blood pressure...

Pu-erh Tea is a Chinese Cholesterol Remedy and Overall Health Tonic

8/1/2009 - For over 2000 years, a special tea that originates from the Yunnan Province of China has been coveted for its preventative and curative properties. This tea is known as Pu-erh or Yunnan Tuocha. The tea`s cultivation can be traced as far back as the Han Dynasty (202 BCE-220 CE) and was made from the...

Cause of Cancer is Known in Lab Animals

7/11/2009 - It's difficult to understand medical establishment claims that the cause of cancer and other diseases is unknown, when these diseases are easily created in lab rats by injecting pesticides and chemicals into them. Dr. Sherry Rogers explains, "They merely give rats one dose of a common organic pesticide...

Taurine Keeps Immune Systems Strong and Protects Organs

7/3/2009 - A seldom thought of amino acid called taurine is turning out to have remarkable properties. New research has revealed that taurine deficiency can compromise the immune system, while supplemental taurine can boost white blood cell count even during chemotherapy. Taurine is protective of organs during...

Genetically Modified Organisms are Unfit for Consumption

6/11/2009 - The American Academy of Environmental Medicine (AAEM) has issued a warning urging the public to avoid genetically modified foods and has also called for a moratorium on GMOs until long-term, independent studies can prove their safety. The group has also called for required labeling of foods that contain...

Yellow Pea Protein Found to Lower Blood Pressure

6/7/2009 - Extracts from yellow peas may lower blood pressure and relieve other symptoms in those with kidney disease, according to a new study conducted by researchers from the University of Manitoba, Canada, and presented at the conference of the American Chemical Society. "What we seem to have here is sort...

Facts about Grapes and Their Amazing Health Benefits are Proven

6/3/2009 - In this article you will discover some interesting facts about grapes and how incredibly healthy they are for you. Spanish explorers brought the grape to America about 300 years ago. It is about 80 percent water making it a delicious low-calorie snack. Read on to read about some of the health benefits...

Canola Oil is Another Victory of Food Technology over Common Sense

6/2/2009 - Should you be consuming canola oil? The FDA seems to think so, allowing canola labels to claim it supports heart health and reduces the risk of coronary heart disease. Even Whole Foods Markets is on board with canola oil, and most foods on their hot bar are swimming in it. Proponents point out that...

Astaxanthin: The Miracle Antioxidant and Anti-Inflammatory Nutrient

5/24/2009 - For years, I've been a strong proponent of astaxanthin, a remarkable nutrient sometimes called "King of the carotenoids!" Derived from microalgae (and also found in wild salmon), astaxanthin is on my list as one of the top three most important nutrients for human health. I take an astaxanthin supplement...

Zinc and Selenium are the Minerals that Fight Breast Cancer

5/24/2009 - Any woman wanting to avoid breast cancer or its recurrence needs to be aware of the real risk factors. These are not the factors you hear about from the typical oncologist who is interested in pushing drugs. Imbalances in the body are the real risk factors that explain why women get breast cancer, not...

Astaxanthin is Age and Disease Defying Miracle Nutrient from Microalgae

5/22/2009 - Summer is the season for astaxanthin, the carotenoid that blocks ultra violet damage to the skin. Astaxanthin has been referred to as nature's sunscreen, but it does a whole lot more to keep people looking good by promoting beauty and radiant health from the inside out. It improves fine lines and wrinkles,...

Animal Experimentation Increases in U.S. while Coming Under Fire in U.K.

5/20/2009 - The number of animals used in laboratory experiments has increased to nearly 115 million worldwide, according to a recent report in the journal Alternatives to Laboratory Animals. The U.S. leads the way, using 17 million animals last year, while the U.K. used only 3 million. Yet the U.K. appears to...

Blueberries May Take Care of Your Belly Fat

5/15/2009 - Blueberries are not only delicious, but also very high in fiber and nutrients. They have been proven to lower blood pressure, protect against oxidative stress and now a recent study shows that blueberries might help you lose that hard to get rid of abdominal fat. A new study published in Experimental...

A Hundred Health Sapping Neurotoxins are Hidden in Packaged and Restaurant Food

5/11/2009 - What is it that stands between you and vibrant health? People who have spent a fortune on supplements, gotten plenty of exercise and bought high quality food still find themselves unable to answer this question. For many of them, the answer lies in neurotoxins hidden in even the most healthy sounding...

Sexual Functioning in Men can be Fully Restored Naturally

5/7/2009 - Men who have taken the time to get their hormone levels in balance never have to consider popping a Viagra. Even men who still produce plenty of testosterone can find themselves in need of hormone balancing when things start to go wrong in the bedroom. This is because processes are at work that prevent...

Business Opportunity: Demand for Purple Corn May Soon Explode

5/6/2009 - Purple corn is being classified as a functional food. It is loaded with phenolics and anthocyanin, and has just about the highest antioxidant rating of any food including blueberries. The health benefits of purple corn are pervasive, and it has a normalizing effect on many systems of the body. Purple...

Common Table Grapes Reduce Blood Pressure, Repair Heart Damage

4/11/2009 - The consumption of regular table grapes may lower blood pressure and improve heart health better than drugs, according to a study conducted by researchers from the University of Michigan Cardiovascular Center in Ann Arbor, and published in the Journal of Gerontology: Biological Sciences. Researchers...

Buckwheat: Gluten-Free Grain Substitute Offers Complete Vegetarian Protein

4/2/2009 - Most health conscious people don't think of waffles and pancakes when they think of breakfast, but it turns out that both foods are highly nutritious and health promoting if the right ingredients are used. A recent study from a team of researchers in Madrid, Spain has highlighted the healthy aspects...

Drink Red Wine and Keep Breasts, Livers and Brains Healthy

3/26/2009 - Red wine is turning out to be a superfood. Although many health conscious people have opted to get isolated grape compounds in capsule form, recent research is showing that the best way is to drink red wine. That's because red wine contains the entire grape polyphenol group of nutrients, a group that...

Garlic Boosts Overall Antioxidant Levels and Blocks Cancer

3/11/2009 - Garlic is probably nature's most potent food. It is one of the reasons people who eat the Mediterranean diet live such long healthy lives. Garlic is also a powerful performer in the research lab. Several new studies have documented its ability to promote heart and cardiovascular health, prevent and...

Boost Your Memory with Brain-Boosting Supplements

2/25/2009 - Where did I leave my keys? Who am I supposed to call again? What did I mean by that scribbled note, anyway? Everybody experiences these incidents of forgetfulness. As we get older, these kinds of memory lapses can become routine, and are casually attributed to "advancing years" by many baby boomers,...

Chamomile Tea Regulates Blood Sugar, Prevents and Manages Diabetes

1/15/2009 - The importance of regulating blood sugar is clear: stabilizing blood sugar can prevent many health problems, one of the most obvious being diabetes, which is often a result of years of unstable blood sugar. Fortunately, for most of us it is within our power to take control of our blood sugar levels...

High-Fat Prenatal Diet Leads to Early Puberty and Obesity in Offspring

1/9/2009 - Children whose mothers ate a high-fat diet while pregnant with them and while breastfeeding are more likely to hit puberty early and to become obese as adults, according to a study conducted by researchers from the Liggins Institute of the University of Auckland, New Zealand, and presented at the 90th...

Consume Super Foods for Super Health and Disease Prevention

12/30/2008 - We all know that when it comes to nutrition, all foods are not made the same. Whole wheat flour is better than white flour, almonds are more nutritionally sound than peanuts, and grilling is a much healthier alternative form of cooking than frying. When it comes to what we put in our bodies, we ought...

Acetyl L-Carnitine and Alpha-Lipoic Acid may be Fountain of Youth for the Brain

12/29/2008 - Throughout human history aging people have yearned for a magic elixir to help them turn back the clock and restore youth. It could be that this dream is about to come true. In a recent landmark study, old lab rats taking a mixture of acetyl L-carnitine and alpha-lipoic acid regained so much of their...

Beans: Fabulous Health Benefits, Weight Management and Nutrition at Very Low Cost

12/28/2008 - What if there were a delicious, versatile, meatless, high protein food that could almost magically bring you good health, help prevent heart disease, cancer, diabetes, and keep your weight in check? You wouldd be willing to travel a way to get this food and pay a lot of money for it, wouldn't you? Actually,...

Lipoic Acid Leads the Pack of Antioxidants that Protect Youth and Slow Aging

12/16/2008 - Evidence abounds that lipoic acid may be protective of every organ in the body. Among the latest findings are that lipoic acid is a powerful protector of the brain. It has been shown to have anti-inflammatory and neuro-protective capabilities that make if effective in slowing the aging of the brain...

Study Shows Grapefruit Pulp May Reduce the Risk of Osteoporosis

11/24/2008 - Consumption of red grapefruit pulp may increase bone strength and reduce the risk of osteoporosis, according to a study conducted by researchers from Texas A&M University and published in the journal Nutrition. Researchers castrated 42 male rats as a way to induce oxidative stress and to increase...

Researchers Find Natural Help for Arthritis and Parkinson's Disease: Curry Spice and Grapes

11/20/2008 - The national Neuroscience 2008 conference is underway in Washington, D.C., presenting cutting edge research on the whole spectrum of diseases impacting the brain and nervous system. Breaking news from Johns Hopkins scientists presented at the meeting suggests several natural substances could be effective...

High Fat Diet Linked to Memory Loss

11/12/2008 - A pair of new studies has suggested that a high-fat diet may contribute to memory loss and the cognitive decline associated with Alzheimer's disease. In the first study, conducted by researchers from the Medical University of South Carolina and Arizona Statue University, and published in the Journal...

New Study Shows Niacin-Bound Chromium Benefits Diabetics

11/11/2008 - Nicacin-bound chromium (Cr-N) provides significantly more heart health benefits than chromium picolinate (Cr-P), the form more commonly found in supplements, according to a study presented at the 68th Annual Scientific Session of the American Diabetes Association. Researchers fed three groups of...

Prevent Fatty Liver Disease with Exercise

11/11/2008 - A press release by the University of Missouri reports that a new study shows that it doesn't take long for someone who stops exercising and becomes more sedentary to develop symptoms of non-alcoholic fatty liver disease (hepatic steatosis). This study, "Cessation of Daily Exercise Dramatically Alters...

Oil of Oregano: A Powerhouse for the Alternative Medicine Cabinet

11/3/2008 - Oregano is nature's antibiotic. It may be one reason why people who eat a Mediterranean diet tend to live longer and healthier lives. Besides making pizza, pasta and salad taste great, the oil of the wild oregano plant has been shown to kill unwanted bacteria, fungus, yeast, parasites and viruses. It's...

Study Finds Grapes Offer a Bunch of Ways to Help Hearts

10/31/2008 - Love grapes? Hate heart disease risk factors? Here's good news for you: University of Michigan Cardiovascular research suggests eating grapes could lower blood pressure, help heal signs of heart muscle damage and improve heart function. Just published in the October issue of the Journal of Gerontology:...

Balance Sodium with Potassium for Good Health

10/20/2008 - Nature is all about balance. The human body, being naturally created, reflects this principle in every small aspect as well as in its main orchestration, the constant search for homeostasis. Yet mainstream doctors tend to overlook the primal theme of balance. They like to view each body part or system...

The Foods That Are Most Affected by Pesticides

10/6/2008 - By now most of us know that buying organic is absolutely essential if we want to put the best food possible into our bodies. It is just plain and simply better for our health and better for the environment, which are inextricably linked anyway.s Study after study show that organic food has a higher...

Berries Provide a Cocktail of Cancer Preventing Compounds

9/30/2008 - Black raspberries provide a powerful mix of cancer-inhibiting compounds. New research at the Ohio State University Comprehensive Cancer Center was conducted to test the effect of black raspberries on the genetic activity of rats provoked to develop cancer of the esophagus. The researchers split the...

New Findings Show Astounding Cancer Prevention Effects of Black Raspberries, Blueberries, Olive Leaves and Green Tea

9/26/2008 - Three studies presented at the American Association for Cancer Research's Sixth Annual International Conference on Frontiers in Cancer Prevention Research in Philadelphia have demonstrated the powerful cancer-fighting benefits of dark berries, green tea and olive leaves, and suggest that gels and beverages...

Artificial Sweeteners Cause Weight Gain

8/25/2008 - Regular consumption of artificial, low-calorie sweeteners may actually cause people to gain more weight than similar consumption of sugar, according to a study conducted by researchers from Purdue University and published in the journal Behavioral Neuroscience. Researchers supplemented the diet of...

Eating Broccoli Reduces Risk of Heart Attack

8/4/2008 - Eating raw or lightly cooked broccoli helps protect the heart against damage and maintain its healthy functioning, according to a study conducted by researchers from the University of Connecticut and published in the Journal of Agricultural and Food Chemistry. Researchers fed an extract of steamed...

Flax Shown to Be Effective Against Cancers of the Colon and Breast

8/1/2008 - Flax oil and flax seeds have been shown to lower blood cholesterol and triglycerides, and to help reduce damage to cell membranes. Flax is also important in the body's ability to reduce inflammation and prevent the many degenerative diseases associated with it. Studies have shown that women with a high...

Chemical Causes of Diabetes: Overeating Is Not the Only Problem

7/25/2008 - Medical science has discovered how sensitive the insulin receptor sites are to chemical poisoning. Metals such as cadmium, mercury, arsenic, lead, fluoride and possibly aluminum may play a role in the actual destruction of beta cells through stimulating an auto-immune reaction to them after they have...

Pesticide Dangers to Human Health Carry Through Multiple Generations

6/20/2008 - A recent study conducted by researchers from the University of Texas at Austin has uncovered evidence that the damage done by pesticides may last for four generations or more. Reproductive neuroendocrinologist Andrea Gore and evolutionary biologist David Crews compared the sexual behavior of two...

Raw Foods vs. Cooked Foods - The Great American Rat Experiment

6/10/2008 - The following is an account of an interesting three-part experiment comparing the effects of raw foods versus cooked foods in rats. This account is taken from a book titled Goldot, by Lewis E. Cook, Jr. and Junko Yasui: "It has been found that a group of rats who were fed diets of raw vegetables,...

Green Tea Compounds Prevent Memory Loss From Lack of Oxygen

6/6/2008 - People with sleep apnea, a disorder that affects more than 12 million people in the United States, literally stop breathing repeatedly during their sleep, sometimes for a minute or longer. With the most serious form, obstructive sleep apnea (OSA), this can happen hundreds of times during a single night...

A Magnesium Deficiency Increases Cancer Risk Significantly

5/21/2008 - There is a power and a force in magnesium that cannot be equaled anywhere else in the world of medicine. There is no substitute for magnesium in human physiology; nothing comes even close to it in terms of its effect on overall cell physiology. Without sufficient magnesium, the body accumulates toxins...

Genetically Modified Organisms – A Dangerous Experiment

5/14/2008 - The problems with Genetically Modified (GM) foods are as many as they are varied. Respected scientists have risked everything to step forward and warn consumers that this new fast-track "solution to world hunger" is bad for their health and the environment, but to little avail. Giant agri-business companies...

Broccoli and Tomatoes Fight Prostate Cancer

4/29/2008 - Yesterday I was working in London, and as I waited for the bus I saw a sign that said "One man in Britain dies from Prostate Cancer every hour." As my dad, grandfather and great grandfather have all had Prostate cancer, it is of particular interest to me. Combine these two Super Foods for Super Power I...

A Magnesium Defficiency Increases Cancer Risk Significantly

4/18/2008 - There is a power and a force in magnesium that cannot be equaled anywhere else in the world of medicine. There is no substitute for magnesium in human physiology; nothing comes even close to it in terms of its effect on overall cell physiology. Without sufficient magnesium, the body accumulates toxins...

Natural Painkillers and Strong Antioxidants Found in Tart Cherries

4/17/2008 - The chemicals that give tart cherries their red color may relieve pain better than aspirin and may provide antioxidant protection comparable to commercially available supplements like vitamin E, according to Michigan State University researchers. The new findings "suggest that the consumption of cherries...

Capsaicin from Chili Peppers May Work as Potent Dental Anesthetic

4/11/2008 - An injection that combines an ingredient from chili peppers and a local anesthetic may provide localized numbness without the loss of muscle control caused by traditional anesthetics such as Novocaine (procaine), according to a study conducted by researchers at Harvard Medical School and published in...

Melatonin: A Hormone That Protects Against Breast Cancer and Aging

4/10/2008 - Melatonin is nature's sleeping pill. It is secreted by the light sensitive pineal gland which regulates our biological clock and synchronizes our hormonal-immune network. Our level of melatonin rises with darkness and falls with light. According to Dr. Uzzi Reiss, in his book Natural Hormone Balance,...

New Understanding of the Role of Testosterone in Women

3/28/2008 - Testosterone is known as the personality hormone. It gives us motivation, assertiveness, a sense of power, feeling of well being and enhanced sex drive. When we have an adequate level of testosterone we are able to take risks and live our lives with zest. Without testosterone we exist as if in black...

Blueberries control high cholesterol and prevent colon cancer

3/12/2008 - Two recent studies conducted on animals suggest that eating blueberries may contribute to healthier cholesterol levels and help stave off colon cancer. In the first study, conducted by researchers from the Natural Products Utilization Research Unit of the U.S. Department of Agriculture's Agricultural...

Darker fruits and vegetables found to fight colon cancer

12/6/2007 - Dark-colored fruits and vegetables may provide a colon-cancer-fighting effect, according to a study presented at the national meeting of the American Chemical Society in Boston. Researchers used both animal and cell-culture studies to examine the effects of a group of chemicals called anthocyanins...

Industrial Chemicals Lead to a Toxic Body Burden

11/16/2007 - There's a new wave in testing people for a so-called "body burden" of industrial chemicals in their blood stream.  The results are shocking.  A family with two young children in Oakland, CA were invited by reporters to participate in a cutting-edge study to measure industrial chemicals in their bodies....

Stevia: The FDA's Attack on a Beneficial Supplement

11/14/2007 - Let's be honest for a moment. There's no question that over the years I've tweaked the FDA, Canadian, and European regulators for some of the outrageously absurd positions they've taken when it comes to alternative health and supplements. Then again, I've also praised them on those occasions that I...

The aloe vera miracle: A natural medicine for cancer, cholesterol, diabetes, inflammation, IBS, and other health conditions

5/21/2007 - I'm truly excited to be bringing you this information today about the miraculous healing abilities of aloe vera. First off, in case you don't know, let me emphasize that I don't sell aloe vera products of any kind, I haven't been paid to write this article, and I don't earn any commissions from the...

Light therapy stops tooth loss in dental patients with periodontal disease

4/26/2007 - A light-activated germ killer slowed the progression of periodontal disease in rats over the short-term, according to a study conducted by researchers at Sao Paulo State University and published in the Journal of Periodontology. Researchers hope that this can eventually be adapted into a treatment for...

Monsanto's GM corn MON863 shows kidney, liver toxicity in animal studies

4/10/2007 - A variety of genetically modified corn that was approved for human consumption in 2006 caused signs of liver and kidney toxicity as well as hormonal changes in rats in a study performed by researchers from the independent Committee for Independent Research and Genetic Engineering at the University of...

Black soy beans found to reduce diabetes risk

3/22/2007 - Black soy beans, attributed to being a possible way to fight obesity and lowering cholesterol, also reduces the risk of diabetes, a new South Korean study says. The study, conducted by researchers at Hanyang University of Seoul, had groups of rats on a high-fat diet -- using both a control group and...

Study shows consuming broccoli and tomatoes together more effective in fighting prostate cancer than eating either alone

1/17/2007 - A recent University of Illinois study found that eating broccoli and tomato daily – both foods that already hold cancer-fighting properties – act as an effective one-two punch to fight prostate cancer in men. "When tomatoes and broccoli are eaten together, we see an additive effect. We think it's...

Nutritionist says too much milk can promote cancer

12/21/2006 - Drinking an excess of cow's milk can promote cancer growth, according to Dr. T. Collin Campbell, Emeritus professor from Cornell University. After 27 years of animal research, Dr. Campbell came to that rather surprising conclusion which he revealed in his book, "China Study." Dr. Campbell wrote a...

Little-known perungalli herb from India shows powerful anti-inflammatory effects in latest clinical trials

11/30/2006 - A new Indian study has found that the herb Plumeria acuminate -- commonly known as perungalli and widely used in Ayurvedic medicine -- may be a potent treatment for both acute and chronic inflammation. Researchers from Jadavpur University in Kolkata and ASN Pharmacy college tested the effectiveness...

French researchers torture mice to study effects of painkillers

11/15/2006 - A newly discovered chemical may be able to prevent pain at a much lower level in rats than the powerful painkiller morphine, according to reports from a new French research study. The French research team said these results could lead to newer pain control treatments, although other scientists were...

Environmental Toxin Causes Heritable Adult-Onset Diseases (press release)

11/13/2006 - A disease you are suffering today could be a result of your great-grandmother being exposed to an environmental toxin during pregnancy – and you may already have passed it along to your children. That’s the conclusion reached by researchers at Washington State University, who have found that exposure...

Whole wheat diet reduces breast cancer risk in offspring, study reveals

11/7/2006 - Adult rats that ate whole wheat products during pregnancy were less likely to have female offspring that develop breast cancer, according to a new study. The new findings indicate that "it might be beneficial to include whole wheat in the diet when one is expecting," according to Dr. Leena Hilakivi-Clarke...

Long-term ibuprofen regimen after brain injury worsens cognition in animal study (press release)

9/22/2006 - Researchers at the University of Pennsylvania School of Medicine found that chronic ibuprofen therapy given after brain injury worsens cognitive abilities. These findings – in a preliminary, animal-model study – have important implications for traumatic brain injury (TBI) patients who are often prescribed...

Nicotine exposure during development leads to hearing problems (press release)

9/20/2006 - Scientists know that children of women who smoke during pregnancy can develop hearing-related cognitive deficits. For the first time, researchers believe they have evidence that not only implicates nicotine as the culprit, but also shows what the substance does to the brain to cause these deficits. In...

Ancient Chinese Remedy Shows Potential in Preventing Breast Cancer (press release)

9/13/2006 - A derivative of the sweet wormwood plant used since ancient times to fight malaria and shown to precisely target and kill cancer cells may someday aid in stopping breast cancer before it gets a toehold. In a new study, two University of Washington bioengineers found that the substance, artemisinin,...

Moderate exercise may delay congestive heart failure, CU-Boulder study suggests (press release)

9/7/2006 - A new University of Colorado at Boulder study involving laboratory rats that indicates low-intensity exercise may significantly delay the onset of congestive heart failure appears to have some promising implications for humans. According to Professor Russell Moore of CU-Boulder's integrative physiology...

Berries protect the nervous system from radiation damage, research reveals

8/28/2006 - A new study by Tufts University researchers has found that following a diet rich in berries may slow down the aging process of the brain and keep it sharp. A team of researchers led by Barbara Shukitt-Hale studied a group of 60 young male rats by splitting them up into three groups. The first group...

Fat rats reveal why short-term overeating can lead to obesity and diabetes (press release)

8/15/2006 - Obesity is due to a mismatch between the number of calories we consume and the amount of physical activity we undertake. In the brain, a region called the hypothalamus control ours eating behavior through its metabolism of fat molecules called fatty acids. Interestingly, eating too much in the short-term...

Orange, grapefruit juice for breakfast builds bones in rats (press release)

7/19/2006 - It may sound like Saturday cartoons: a strong-boned rat that can't be broken. But a couple of Texas researchers say the real hero is citrus juice. Orange and grapefruit juice regularly given to lab rats prevented osteoporosis, long considered an unavoidable...

Blueberry, strawberry extracts found to protect brain from radiation damage

7/13/2006 - A new study shows blueberry and strawberry extracts may protect against aging and even dangerous radiation. In experiments, sixty male rats were divided into three groups -- one group was fed blueberry extract, one was fed strawberry extract, and one was left as a control group. Half of each group...

Calorie restriction shown to boost longevity and slow loss of muscle mass in animal experiment

7/10/2006 - A study recently published in the Journal of Gerontology: Biological Sciences suggests that eating less may help people stay strong even in old age. Scientists from the University of Calgary found that rats fed a nutritious, calorie-restricted diet maintained their muscle mass much better than...

New Scientific Review Raises Scientific and Ethical Questions About the Use of Rodents in Experiments (press release)

6/29/2006 - WASHINGTON (June 27, 2006) -- Standard laboratory housing thwarts the basic behavioral needs of rats, mice, and other rodents, inflicting physiological and psychological harm and raising serious scientific and ethical questions about using these animals in experiments, according to a scientific review...

Cod Liver Oil: The Number One Superfood

2/7/2006 - Doctor Price was right, as usual. Cod liver oil is very good for you, more than you ever knew. Research studies ranging from 1918-2001 give cod liver oil an A+ rating. This marvelous golden oil contains large amounts of elongated omega-3 fatty acids, preformed vitamin A and the sunlight vitamin D, essential...

Essential fatty acid phosphatidylserine (PS) is powerful prevention for memory loss, Alzheimer's and dementia

1/9/2006 - The link between old age and forgetfulness is cliché enough to be the subject of greeting cards, sitcoms and jokes. We take it for granted so often that very few of us take the time to question why it happens. However, experts may have found the answer in an essential fatty acid called phosphatidylserine....

Brain health dramatically improved by intake of omega-3 fatty acids and fish oils

1/2/2006 - It's no secret that long-term diet and nutrition choices have an effect on the way we look and feel; but new studies show that nutrition can also affect the way we think. As it turns out, there really is such a thing as “food for thought.” It may seem strange that what we put in our stomachs can have...

Must-read for pet owners: Exclusive, shocking interview with Dr. Lisa Newman on the horrors of pet food ingredients (part 1 of 4)

12/20/2005 - Mike: Hello, this is Mike Adams. I'm here with Dr. Lisa Newman. Thanks for joining me today. Newman: Well, thanks for having me today, Mike. Mike: You are the founder of the Azmira Holistic Animal Care product line. You also run a pet care clinic, correct? Newman: Well, it's not a veterinary...

How Acetyl-L-Carnitine prevents Alzheimer's disease and dementia while boosting brain function

12/7/2005 - Acetyl-L-carnitine may offer unprecedented hope for people suffering from Alzheimer's disease or the aftereffects of a stroke. The human brain is uniquely powerful and complex, but it is sometimes difficult for it to fully recover from damage. People who have been affected by stroke, traumatic brain...

Natural Cellular Defense and zeolite - is it the next big thing in nutritional therapies for cancer and chronic disease?

12/1/2005 - You may not believe what you're about to read. Early indications are that this could be a significant breakthrough in nutritional medicine, cancer treatments and heavy metals detoxification. If early reports are to be believed, it far surpasses even the most miraculous cancer drugs from the world of...

The link between aspartame and brain tumors: What the FDA never told you about artificial sweeteners

9/22/2005 - On September 30, 1980, a public Board of Inquiry advised against the approval of aspartame, stating: "The Board has not been presented with proof of a reasonable certainty that aspartame (NutraSweet) is safe for use as a food additive under its intended conditions of use." In 1981, however, the FDA...

DHEA as cancer fighter

8/2/2005 - DHEA's ability to increase libido, burn fat and slow the aging process may be reason enough to consider taking the supplement. But in addition to those, DHEA could also help you prevent and fight cancer. New research on DHEA is giving hope to many cancer patients. While studies are still navigating...

DHEA for weight loss: miracle drug or unproven experiment?

6/27/2005 - In a study exploring DHEA-replacement therapy as a weight loss technique, researchers gave test animals large doses of both DHEA and the drug fenfluramine. According to Dr. Ray Sahelian's DHEA: A Practical Guide, "Even a hot fudge sundae with fresh bananas and dark chocolate syrup couldn't get [the...

White flour contains diabetes-causing contaminant alloxan

6/2/2005 - You may want to think twice before eating your next sandwich on white bread. Studies show that alloxan, the chemical that makes white flour look "clean" and "beautiful," destroys the beta cells of the pancreas. That's right; you may be devastating your pancreas and putting yourself at risk for diabetes,...

FDA censorship, suppression of its own scientists is routine, survey reveals

2/27/2005 - Here's information you're not supposed to know about the FDA. It was uncovered through a Freedom Of Information Act (FOIA) request that uncovered a 2002 Human and Health Services survey asking FDA scientists questions about the agency. Their answers reveal an astonishing lack of confidence at the Fraud...

High protein diet good for your health, good for weight loss, says startling new research

7/23/2004 - Ever since the popularity of the Atkins diet exploded, low-carb / high protein diets have been under fire from critics who say that eating very high levels of protein (three to four times the normal daily amount) would compromise the function of important organs such as the kidneys. Others claim high...

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