Ginger news, articles and information:
 | 12/12/2012 - Next time you are savoring a creamy cup of Indian chai tea, here's something to ponder: The characteristic spicy flavor is also what makes chai outrageously healthy. Cinnamon, ginger, clove, anise and black tea are superfoods in their own right and should be enjoyed often. What better way than in a...
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 | 12/5/2012 - Prostate cancer is one of the most over-treated cancers out there. By 50 years of age, about 40 percent of all men already have prostate cancer and likely will never know it. But it will not kill them either - unless they are screened for it and then treated with Big Pharma protocols. Then things take...
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 | 10/20/2012 - The amazing abilities of the ginger plant to promote vibrant health and prevent disease cannot be overstated, especially because of how easy it is to consume both ginger root and leaves on a daily basis in the form of capsules, tea, extract, soft chews, and even slices or pieces added to various foods....
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 | 10/11/2012 - Ginger extract may turn out to be more effective at fighting breast cancer than any drug currently on the market - so suggest the findings of a new study conducted by researchers from the Biological Sciences Department, Faculty of Sciences, King Abdulaziz University, Saudi Arabia, and published in the...
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| 9/8/2012 - Cultivated and used medicinally for thousands of years all around the world, ginger root is a powerful medicinal herb that offers a variety of unique health benefits. When taken regularly in therapeutic doses, ginger root can effectively cure nausea; promote healthy digestion; boost immunity; treat...
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| 5/22/2012 - Traditional healers often use ginger to treat ailments ranging from nausea to arthritis pain. Recent studies highlight another use for ginger, the amelioration of the impact of parabens, a chemical widely used in the food and beverage industry and as a preservative in personal care products, drugs,...
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| 4/15/2012 - Superfoods are foods and herbs that have a unique concentration of nutrients that synergize together to boost potential. These foods are typically loaded with a combination of critical fatty acids, anti-oxidant phytonutrients and essential amino acids. Ginger is a superfood herb that has been used in...
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| 4/4/2012 - The November 2011 edition of the New England Journal of Medicine reports that most emergency hospital visits for the elderly are caused by side effects and overdosing from taking blood thinners to prevent strokes and blood clots. Conventional doctors wait until you're at risk of a stroke or have had...
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| 2/11/2012 - Ginger root is a favorite among herbalists, used in a variety of situations. The spicy root, or rhizome, of the ginger plant can either be eaten raw, powdered, made into tea, juiced, tinctured, or even candied. One of the most common uses for ginger root is for nausea and vomiting. Placebo-controlled,...
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 | 2/2/2012 - There are no known cures for the common flu but there are many natural flu remedies that are highly effective at easing flu symptoms and reducing the duration of the illness (http://www.naturalnews.com/026156.html). Certain herbs have been used as natural flu remedies for generations and can provide...
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 | 10/31/2011 - Since ancient times, ginger has a long tradition of being very effective in alleviating symptoms of gastrointestinal distress. Modern scientific research has revealed that ginger possesses numerous therapeutic properties including antioxidant effects, an ability to inhibit the formation of inflammatory...
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| 10/19/2011 - Ginger has been used as a natural treatment for a host of illnesses -- especially gastrointestinal problems -- for thousands of years in ancient healing traditions including Ayurvedic medicine, ancient Chinese medicine and western folklore, too. In fact, countless grandmas have recommended ginger ale...
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| 9/13/2011 - Ginger root is more than a zesty culinary spice. It's both a general tonic and specific medicinal herb. Ginger is actually the rhizome or horizontal "creeping root" of the Zingiber officinale plant, which belongs to the same family as turmeric and cardamom. Chinese and Ayurvedic medicine has used ginger...
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| 7/12/2011 - Nausea and vomiting or "morning sickness" is a very common complication of pregnancy, affecting over 70% of pregnant women. Morning sickness starts early and tends to persist through the 14-16th week of pregnancy. While there are many theories of what causes morning sickness, the treatments are well...
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| 2/21/2011 - The terms heartburn, acid reflux, and GERD (gastroesophageal reflux disease) describe a chronic condition that is both painful and expensive - costing our economy as much as $10 billion annually in medical care costs and lost productivity. Standard interventions of medication and surgery also include...
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| 2/17/2011 - Spices and herbs, like ginger and cinnamon, are used to flavor herbs but also have medicinal properties. Spices add health benefits to food dishes as well with adding good taste. Used for centuries and valued in ancient societies, ginger, cloves and cinnamon bring flavor and good health to the dinner...
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| 11/8/2010 - In the fall as the weather gets cooler ailments tend to affect our Lungs in the form of coughs, sinus issues, colds and flu. In Traditional Chinese Medicine autumn relates to the metal element which corresponds to the Lungs. The taste that strengthens the Lungs is pungent: the spicy flavor of foods...
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 | 10/8/2010 - Forget the aspirin and Big Pharma pills for your muscle pain. According to a new study just reported in the Journal of Pain, published by the American Pain Society, daily doses of raw or heat-treated ginger effectively relieve muscle aches and discomfort -- and that includes even severe pain following...
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| 10/3/2010 - Ginger is a warming spice and its strong taste and stimulating effect on the body makes it an effective medicinal spice. It has been used to treat yellow-fever and malaria, and Chinese sailors chewed ginger root for seasickness thousands of years ago. Vertigo and motion sickness responded better to...
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| 7/25/2009 - Ginger has been cultivated and taken as a medicinal by numerous cultures for thousands of years to address symptoms such as upset stomach or nausea, to expel cold from the body and to stop a cough. In addition, recent studies have confirmed and expanded our understanding of this herb's healing abilities,...
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| 7/17/2009 - Ginger has long been used as a natural healing agent by Asian and other cultures. Ginger, a rhizome, is especially helpful in treating digestive issues such as nausea and diarrhea. Other medicinal uses of ginger include inflammation, heart conditions, arthritis, colic, and headaches. Many studies have...
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| 4/2/2009 - Ginger, that aromatic root that has livened up food for centuries, is a treasure chest of health benefits that keep bodies lively too. Recent research has found ginger to be effective for reducing the nausea and vomiting associated with pregnancy, and the pain associated with menstruation. It has also...
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 | 7/2/2008 - Thanks to a recent question in the Ask Tony Isaacs Curezone forum, I discovered that it appears to be common to prescribe the dangerous drug Prozac for PMS -- at least in the United States, that is. Not only that, but it is evidently often prescribed not by the Psychiatrists who successfully lobbied...
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 | 4/23/2008 - Are you worried about the possible outbreak of the Avian Flu among humans? Perhaps you should be! I hope that all of the publicity about the Bird Flu proves to be a false alarm, as well as the theories that it may be a deliberately engineered flu, but I have to tell you that from what I have learned...
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| 7/18/2006 - Ginger is known to ease nausea and control inflammation. But researchers at the University of Michigan Comprehensive Cancer Center are investigating a new use for this age-old remedy: treating ovarian cancer.
In laboratory studies, researchers found ginger caused ovarian cancer cells...
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| 12/11/2003 3:19:10 PM - Ginger is one of several powerful healing foods that exhibit strong, well documented effects on the human body. In this case, it's being shown to inhibit the growth of colorectal cancer cells. Eat a little ginger with each meal, and your risk of developing colon cancer drop significantly. But you can...
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See all 61 ginger feature articles.Concept-related articles:Cancer:Cancer prevention:Herbs:Healing foods:Colon cancer:Food:Foods:Meat:Fiber:Colon:Green tea:Tea:Tumors:Power:Green:Prevent cancer:
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How Angelina Jolie was duped by cancer doctors into self mutilation for breast cancer she never had |
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BREAKING: European Commission to criminalize nearly all seeds and plants not registered with government |
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