Feature articles on fruits: | 6/24/2009 - (NaturalNews) Monosodium glutamate, also known as MSG, is a common food additive. It`s toxic and physically addictive. Fast food companies and other food manufacturers use MSG as a "flavor enhancer," so consumers will become "hooked" on their products...
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| 6/23/2009 - (NaturalNews) The evidence is in. Eating a plant based diet is the key to health and longevity. The only question left is how to get the best value for each dollar you have to spend on fruits and vegetables. The Environmental Working Group, a non-profit...
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| 6/18/2009 - (NaturalNews) In a flagrant insult to both journalism and nutritional science, 20/20`s John Stossel heavily touted irradiation - exposing food to radiation in order to kill any microorganisms, bacteria, viruses, or insects that may be present in the food...
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| 6/11/2009 - (NaturalNews) Sugar and monosodium glutamate have one thing in common. People are more likely to buy products containing them if they are called something else. Consumers trying to avoid sugar have started reading food labels. Many have begun to think...
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| 6/7/2009 - (NaturalNews) This interview is an excerpt from Kevin Gianni's Rawkathon, which can be found at http://www.Rawkathon.com. In this excerpt, Dr. Doug Graham shares on the 80/10/10 lifestyle and why you'll never have to take notes or do math to follow this...
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| 6/3/2009 - (NaturalNews) In this article you will discover some interesting facts about grapes and how incredibly healthy they are for you. Spanish explorers brought the grape to America about 300 years ago. It is about 80 percent water making it a delicious low-calorie...
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| 5/18/2009 - (NaturalNews) Feel like a thunderstorm is going on in your intestinal tract? Or maybe you are among the people who rely on Tums or Rolaids after each meal. The bottom line is that more than half of Americans are not properly digesting their food. One...
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| 4/21/2009 - (NaturalNews) I bet the big drug companies wish they had invented cherries -- they've proven to be the most powerful medicine in the world for eliminating gout and reducing the pain and inflammation of arthritis. Cherries are such powerful medicine for...
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| 4/19/2009 - (NaturalNews) One-third of heart attacks worldwide may be attributable to diets high in fat, salt, eggs and meat, according to a groundbreaking new study published in the journal Circulation.
"Thirty percent of the risk of heart disease in a population...
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| 4/1/2009 - (NaturalNews) Although most Americans find their waistlines expanding with each year, a few manage to stay slender and trim throughout their lives. These are the ones who capture attention and never seem to look their ages. How they do it was the subject...
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| 3/30/2009 - (NaturalNews) There is no more denying it. Meat contains highly toxic substances that are responsible for many deaths and diseases. Heavy meat consumption increases your risk of dying from all causes, including heart disease and cancer, according to a...
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| 3/17/2009 - (NaturalNews) How good are blueberries at lowering high cholesterol and protecting cardiovascular health? This article compiles a collection of quotes and statements about blueberries from doctors, authors and health experts.
Learn about anthocyanosides...
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| 3/12/2009 - (NaturalNews) Poor lifestyle and dietary habits are, without doubt, a major cause of the escalating rates of diabetes in developed nations. A recent study conducted at the Tulane School of Public Health and Tropical Medicine and the Harvard School of...
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| 3/11/2009 - (NaturalNews) Excessive sodium intake can be damaging for heart health. On the other hand, eating more potassium gives cardiovascular wellbeing a boost. A recent groundbreaking study has revealed that it is not just about the quantities of these two nutrients...
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| 3/2/2009 - (NaturalNews) Parents can increase the amount of fruits and vegetables that their children eat simply by eating more plant foods themselves, according to a study conducted by researchers from the St. Louis University School of Public Health and published...
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| 2/19/2009 - (NaturalNews) A recent article appearing on NaturalNews reported that milk destroys the antioxidant benefits of blueberries. This article left many readers wondering whether the outcome is confined to blueberries only, or whether there are broader implication...
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| 2/17/2009 - (NaturalNews) How we eat may be just as important as what we eat. The diets eaten by most Americans are based on the belief that any number of different foods can be digested at the same time. This belief may be why more than half the population suffers...
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| 2/16/2009 - (NaturalNews) When you eat organic foods, you provide your body with vitamins, minerals, filtered water, and much more. These provide us with vital foundations for health. Most food sold in stores is grown with pesticides or other toxins. These chemicals...
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| 2/13/2009 - (NaturalNews) The protective effects which one's diet, in particular fruits and vegetables, offers against cancer may, intuitively, seem to apply more to cancers which are related to the gastrointestinal tract, such as colon cancer, stomach cancer or...
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| 2/11/2009 - (NaturalNews) American people, who are overweight due to body fat and or abdominal fat, may now be able to lower their risk of having cancer naturally by changing their eating habits. Cancer is the second leading disease causing death in the US. Taking...
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| 2/6/2009 - (NaturalNews) Women have a higher risk of dying from Osteoporosis than from breast cancer. As our population ages, we will see the prevalence of osteoporosis going up also. Currently, one in four women and one in eight men suffer from this condition....
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| 1/29/2009 - (NaturalNews) What could be better than giving your sweet tooth what it craves while giving your body the nutrients it needs for vibrant health? Keeping a selection of dried fruits on hand makes it easy to treat the whole family to a delicious, chewy...
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 | 1/16/2009 - (NaturalNews) Fruits rich in polyphenols may help protect against the oxidative stress that has been linked to cognitive decline and Alzheimer's disease, according to a study conducted by researchers from three Korean universities and published in the...
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| 1/12/2009 - (NaturalNews) A recent study which was published in the Journal of Clinical Endocrinology and Metabolism has suggested that increasing the alkalinity of one`s diet via eating more fruits and vegetables could improve bone health by reducing the excretion...
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| 12/26/2008 - (NaturalNews) Pre-packaged and pre-prepared foodstuffs and uniformly `beautiful` fruits and vegetables on display in the local supermarket, grocery store or delicatessen can lead consumers to imagine that everything is clean and fit to eat. But sadly...
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 | 12/13/2008 - (NaturalNews) Anyone who is striving to be health conscious in today's society soon realizes that teaching healthy eating principles and habits to our children is vitally important. Many things can be taught simply by example and in this vein here are...
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 | 11/30/2008 - (NaturalNews) It's amazing that more than 2000 years ago we realized many universal truths, and we did it without the scientific method. One person who really knew what he was talking about was Hippocrates, who said "Let food be thy medicine and medicine...
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 | 11/30/2008 - (NaturalNews) Have you noticed that your baby gets completely absorbed when looking at bright colors? Vibrant colors stimulate learning and development. Research shows that making your baby's plate of food as colorful as the mobile hung above his/her...
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| 11/28/2008 - (NaturalNews) One the most important indicators of the state of health of Americans today may be the ever increasing rate of overweight and obese children. The Institute of Medicine has found that one-third of American children are either obese or at...
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 | 11/20/2008 - (NaturalNews) This interview is an excerpt from Kevin Gianni's Renegade Roundtable, which can be found at http://www.RenegadeRoundtable.com. In this excerpt, Dr. Doug Graham shares his story of going from vegetarian to vegan to raw and his 80/10/10 mission....
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 | 11/13/2008 - (NaturalNews) We have repeatedly heard how we should eat more fruits and vegetables for optimum health and to reduce the risk of cancer, cardiovascular problems, diabetes, and obesity. Unfortunately although it sounds simple, research data shows the majority...
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See all 85 fruits feature articles.
Concept-related articles:processed foods:vitamins:minerals:vegetables:food companies:manufactured foods:vitamin E:berries:nature:food:health:foods:meat:fiber:cancer:
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Related Conceptsgrocery products | processed foods | vitamins | food safety | minerals | vegetables | food technology | food manufacturing | chitosan | egg whites | egg protein | food packaging | food shelf life | shelf life of foods | food sciences | natural ingredients | natural anti-microbials
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