Sunday, July 18, 2004by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: mad cow disease, the USDA, beef industry |
Clearly, there's a rift inside the USDA. The inspector general of the agency is trying to warn the public about what goes on behind closed doors, but the rest of the agency seems to have only one mission: protect the beef industry, not the public.
What the Senators didn't talk about -- at least so far -- is the alarming fact that diseased, dead cows are still being used as cow feed for other, healthy cows. This process, called "rendering," is a surefire way to spread mad cow disease from one infected cow to the entire herd. Customers, in turn, eat the red meat from the infected herd, then contract their own mad cow disease that turns their brains to jelly. It's happening right now in the United States, and the USDA deserves tremendous blame for protecting cattle ranchers and making sure that most cattle never get tested at all.
It's yet another example of a government agency that has become little more than the marketing branch of the very industry it's supposed to be regulating. Sound familiar? It's the same story over at the FDA.
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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.
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