Feature articles on prions: | 11/13/2008 - (NaturalNews) A new screening test for variants of Creutzfeldt-Jakob diseases (vCJD), currently in final clinical trials, will reportedly identify those who harbor the disease in their blood. Early indications suggest that 1 of every 4,000 people tests...
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 | 10/15/2008 - (NaturalNews) Effective April 23, 2009, the FDA has banned a series of cattle products from all animal feed and pet food in attempt to prevent the spread of bovine spongiform encephalopathy (BSE), also known as mad cow disease.
BSE is a fatal, degenerative...
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 | 9/14/2005 - Welcome to Mad Cow Madness! If you've ever wondered what's really going on with mad cow disease in the United States, here's the real story. Let's talk about this downer cow that was recently confirmed as having mad cow disease. It only took... let's...
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| 8/6/2004 - Health experts in the UK are facing a potentially alarming situation regarding the human form of mad cow disease, otherwise known as vCJD. It turns out that there may be potentially tens of thousands of UK citizens who are infected with vCJD from consuming...
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| 8/3/2004 - Scientists in California have created the first synthetic version of prions. These are the so-called "rogue proteins" that are responsible for mad cow disease. To understand the significance of this research, it helps to fully understand what prions...
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Concept-related articles:beef industry:mad cow disease:USDA:the USDA:cattle:beef:mad cow:disease:proteins:vCJD:food:blood:meat:cows:BSE:the brain:
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Related Conceptspublic health | beef industry | cooking | national food supply | mad cow disease | USDA | the USDA | cattle | nervous system | beef | medical research | CJD | U.S. beef | mad cow | disease | proteins | red meat
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