Feature articles on polyphenols: | 11/23/2009 - (Natural News) Green tea has an impressive of list of health benefits. Studies have reported that green tea can help prevent Alzheimer's, certain cancers, and improve cardiovascular health. Some health experts have asserted that green tea can help alleviate...
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| 3/26/2009 - (NaturalNews) Red wine is turning out to be a superfood. Although many health conscious people have opted to get isolated grape compounds in capsule form, recent research is showing that the best way is to drink red wine. That's because red wine contains...
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| 3/18/2009 - (NaturalNews) Traditional Chinese Medicine (TCM) views the heart as the master of the body and the emperor of the organ networks. It generates chi, the vital energy of the body, and thus is the root of all life1. Without a healthy heart, the body is fragile...
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| 2/20/2009 - (NaturalNews) How effective is green tea at preventing, reversing or treating breast cancer? And can green tea help improve the outcome of chemotherapy for patients who choose chemical poisons as their treatment of choice?
I searched through my library...
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| 2/19/2009 - (NaturalNews) A recent article appearing on NaturalNews reported that milk destroys the antioxidant benefits of blueberries. This article left many readers wondering whether the outcome is confined to blueberries only, or whether there are broader implication...
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| 2/16/2009 - (NaturalNews) Enjoying a cup of tea while reading this article? If so, keep right on drinking. A newly released study has found that drinking tea results in a 37% reduction in breast cancer risk for women under the age of 50, an age in which breast cancer...
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 | 1/16/2009 - (NaturalNews) Fruits rich in polyphenols may help protect against the oxidative stress that has been linked to cognitive decline and Alzheimer's disease, according to a study conducted by researchers from three Korean universities and published in the...
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| 1/11/2009 - (NaturalNews) Olive oil, that magical elixir from the Mediterranean, has long been known to confer many health benefits. It is one reason people who eat the Mediterranean diet live such long, healthy and happy lives. Researchers are busy scientifically...
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 | 12/9/2008 - (NaturalNews) Moderate red wine drinkers have less incidence of heart disease than non-drinkers and now scientists are confirming a direct correlation between red wine and many powerful anti-aging benefits. Moderate consumption of some red wines may be...
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 | 11/29/2008 - (NaturalNews) Can you eat the foods you love occasionally without compromising your health? A new study shows that adding certain compounds to your diet can protect you from the harmful effects of acrylamides found in many of American's favorite foods.
Acrylamides...
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 | 11/28/2008 - (NaturalNews) The naturally occurring polyphenols in dried plums (prunes) may encourage bone formation and reduce the risk of osteoporosis, according to a study conducted by researchers from Oklahoma State University and the University of Oklahoma Health...
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 | 11/7/2008 - (NaturalNews) Can you eat the foods you love occasionally without compromising your health? A new study shows that adding certain compounds to your diet can protect you from the harmful effects of acrylamides found in many of American's favorite foods.
As...
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 | 10/8/2008 - (NaturalNews) Part one of this series on how to take care of your health in the computer era described the essentials of taking care of your physical health with specific exercises and by being mindful of how you use your body throughout the day.
This...
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 | 9/26/2008 - (NaturalNews) Three studies presented at the American Association for Cancer Research's Sixth Annual International Conference on Frontiers in Cancer Prevention Research in Philadelphia have demonstrated the powerful cancer-fighting benefits of dark berries,...
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 | 9/22/2008 - (NaturalNews) More than a drink, Yerba Mate (pronounced "yerba mahtay") has become a cultural phenomenon throughout South America and its use is rapidly spreading to the United State. Its benefits are obvious. In Buenos Aires, where people carry their...
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 | 5/28/2008 - (NaturalNews) More happy justification for chocolate lovers: blood pressure (BP) responds favorably to cocoa, but not tea, a new meta-analysis suggests. Authors of the study say that while both products are rich in polyphenols, the study findings suggest...
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 | 5/15/2008 - (NaturalNews) In a large epidemiological study, researchers found that people who drank three or more servings of fruit and vegetable juices per week had a 76 percent lower risk of developing Alzheimer's disease than those who drank juice less than once...
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 | 1/28/2008 - (NaturalNews) The main aspect of the Mediterranean diet is the high consumption of fresh fruits and 1 glass a day of red wine. Recent studies confirm the health benefits of this diet in preventing cancer and heart disease.
The Mediterranean diet is...
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 | 1/16/2008 - (NaturalNews) People have eaten seaweed, sometimes called "sea vegetables" for thousands of years. It is coming under more and more scientific scrutiny and the discoveries are pretty amazing. The mixture of vitamins, minerals and trace elements found...
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 | 12/11/2007 - (NaturalNews) It's rare for something to come along that impresses me so much as a healing modality that it instantly changes my own life habits. But I've recently been introduced to a plant-based medicinal modality that's so incredibly effective at preventing...
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 | 12/11/2007 - (NaturalNews) The next cancer drug might come straight from the grocery store, according to new research published in the November 2007 issue of The FASEB Journal. In their study French scientists discovered that polyphenols, a common chemical in red...
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 | 2/6/2007 - (NaturalNews) A new study suggests that red grape juice may offer the same protection against heart disease as red wine.
"Grape juice can have a similar effect as red wine but without the alcohol," said lead researcher Dr. Valeri Schini-Kerth.
According...
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| 10/19/2006 - In a large epidemiological study, researchers found that people who drank three or more servings of fruit and vegetable juices per week had a 76 percent lower risk of developing Alzheimer’s disease than those who drank juice less than once per week....
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| 8/25/2006 - (NaturalNews) New research in the European Journal of Clinical Nutrition indicates that drinking tea is as good for your health -- or better -- than just drinking water.
A team of researchers from King's College London examined previously-published...
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Related Conceptsnutrition | lose weight | weight loss | green tea | cancer | prostate cancer | cancer research | insulin | prostate tumors | tumors | Prostate | blood | stroke | heart disease | antioxidants | free radicals | antioxidant
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