Feature articles on oranges: | 10/23/2008 - (NaturalNews) It is rare to discover kitchen appliances of such remarkable design, quality and performance that they transform juicing and food prep into sheer joy. The Breville product line, however, has achieved what once seemed impossible: Creating...
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 | 5/11/2008 - (NaturalNews) At some point in our lives we have all suffered from physical insecurities, thanks to the unwitting comments of the people around us, our faulty habit of comparing ourselves to others, and mainstream media's rigid standards of beauty. Depending...
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 | 3/20/2007 - (NaturalNews) That carton of 100-percent Florida orange juice from the store may have made a large impact on the environment before it reached your grocery cart.
To make processed orange juice, it requires "958 litres (253 gallons) of water for irrigation...
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 | 10/13/2006 - (NaturalNews) Along with its prediction Thursday that weather conditions would cause a drop in wheat production and stockpiles, the USDA also announced that this year's orange crop in Florida would be the smallest crop in more than 17 years.
For the...
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| 9/12/2006 - (NaturalNews) Two studies in Japan have found that eating mandarin oranges significantly reduces the risk of liver cancer. The protective effect may be due in part to vitamin A compounds known as carotenoids, which give mandarin oranges their color.
Researchers...
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 | 12/29/2005 - Pregnant women plagued by cravings for pickles and ice cream must remember to include plenty of folic acid in their diets. Shown to reduce the risk of miscarriage and birth defects, folic acid – found primarily in leafy green vegetables – is an absolute...
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Concept-related articles:cancer:turmeric:bananas:chemicals:food:disease:vitamin C:fruits:orange juice:foods:vegetables:fruits and vegetables:apples:health:nutrition:
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