Spices news, articles and information:
 | 8/25/2016 - Indian herbs and spices are more than just a delicious way to enhance your favorite curry dishes. They've always been valued in some cultures for their healing properties, and now some of these herbs are being used to develop affordable drugs that can fight cancer with fewer side effects than traditional...
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 | 8/12/2016 - Just two weeks after the release of my new book Food Forensics, which identifies dangerous levels of lead contamination in turmeric products, the FDA has taken bold enforcement action on the subject. At least three turmeric spice manufacturers -- Gel Spice, JM Exotic Foods and Gel Spice -- have been...
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| 6/27/2016 - Pesticides are causing serious problems all over the world. Most pesticides and herbicides, once taken up by the body, go to war with the endocrine system, blocking the body's ability to regulate its own hormones. In India, these dangerous pesticides are beginning to contaminate the country's most healthy,...
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 | 6/22/2016 - In a hectic world dominated by Big Pharma, it is often tempting for patients and health care providers alike to treat stress and mental issues with medications that oftentimes will only make matters worse.
But the good news is there are alternatives - natural alternatives, of course – to dangerous...
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| 12/13/2015 - In many parts of the world, including India, spices are considered sacred and used both as a food and for medicine. Due to their effectiveness, this ideology has now spread into Western medicine. Written by Bharat B. Aggarwal, Healing Spices: How to Use 50 Everyday and Exotic Spices to Boost Health...
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 | 10/10/2015 - McCormick, the world's largest spice company, has its sights set on going almost entirely organic and non-GMO by 2016. The announcement comes on the heels of many other large food outlets jumping on the organic and non-GMO bandwagon and is also representative of consumers' increased demands for healthier...
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 | 2/4/2015 - When the SHTF, you'll need to have an adequate food stockpile to sustain you through an indefinite period. If you've been able to store enough food to last several months or years, chances are that much of it will be rather bland in taste or, at the very least, will become somewhat monotonous after...
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 | 1/29/2015 - According to the most recent American Diabetes Association report, 29.1 million Americans are diabetic. Additionally, the disease still held the rank of being the seventh leading cause of death in the United States. Over 8 million of that 29.1 are undiagnosed, unaware that they have the condition.(1)
Therefore,...
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| 11/26/2014 - Herbs and spices have been used for thousands of years by ancient civilizations inhabiting all corners of the earth, offering various benefits for both physical and spiritual health. With the development of new technology, Western medicine has strayed further and further from the planet's natural resources.
However,...
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 | 11/4/2014 10:44:28 AM - One of the easiest and healthiest ways for us to stay warm during the coldest times of the year is to eat more so-called "warming" foods. Warming foods, which ancient Chinese medicine referred to as "yang" foods, are foods that contain one or more active compounds that help raise our core temperature...
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 | 8/11/2014 - Herbs and spices have long been used to enhance the taste of foods. It is only within the past few years that researchers have discovered that these popular components of everyday life can also aid in the weight loss battle that so many people wage. Below are six of the most potent herbs and spices...
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 | 7/16/2014 - Consuming large amounts of sweets can wreak all sorts of havoc on a body. Of course, there is the obesity issue, in which sweets can contribute to a weight problem. The effects of sugar can also cause health problems, such as throwing the body's system for sugar regulation out of whack or making a person...
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| 7/1/2014 - Spices are widely used for increased health and well-being. Young adults, the elderly and anyone who is looking to find a healthier way of living can benefit from using spices when they cook meals. Just adding a few tasty spices to a meal is all that it takes. For those who are not likely to cook, or...
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 | 6/20/2014 - Cancer is a word that seems to strike fear in the hearts of nearly everyone who hears it, regardless of their age, gender or socioeconomic status. There is good reason for this fear. Though different cancers have different survival rates, battling cancer itself can be almost as bad and horrific as actually...
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 | 6/18/2014 - In trying times, such as during the proliferation of toxins affecting our food, air and infrastructure (GMOs, wireless electromagnetic frequencies, etc.) like now, it is good to know that there are foods that have been used for centuries to refresh and renew the spirit and reduce stress that we can...
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 | 11/16/2013 9:21:41 AM - Spices have always been admired for their ability to improve the flavors of rudimentary dishes, and perhaps this will always remain their most loved feature. Despite their largely pragmatic uses in the kitchen, however, emerging studies continue to prove that many popular spices are nutritional powerhouses...
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 | 11/12/2013 - Hiding inside your pepper grinder and cumin shaker could be things like rodent hairs, bug parts and even salmonella, claims a new report recently put out by the U.S. Food and Drug Administration (FDA). Entitled "Pathogens and Filth in Spices," the report alleges that up to 12 percent of all U.S. spice...
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 | 3/29/2013 - Spices can turn mundane bland foods into culinary delights, and that's there primary use in our modern world. Some "foodies" recognize how they support health as well, sometimes as an antioxidant, an anti-inflammatory, anti-fungal, antimicrobial, or a combination of any or all of those attributes.
But...
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 | 3/11/2013 - There are many reasons why people develop gastrointestinal problems -- poor diet, food sensitivities and allergies, genetically-modified organisms (GMOs), anxiety and stress are among the most common triggers. And while there is no one-size-fits-all method to treat gut-related disorders once they have...
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 | 3/5/2013 - What does vibrant health actually look like, and how can an individual accurately assess his own quality of life? These are some of the questions that an increasing number of Americans are now asking as they witness a cascade of ill health sweep the nation in the form of allergies, autoimmune disease,...
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 | 11/18/2012 - If you have one, chances are you are unaware of it, or at least largely unsure about its precise cause. But believe it or not, allergies to common spices such as garlic, cinnamon, or onion powder afflict millions of Americans, many of whom recognize that certain foods upset their digestive tracts or...
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 | 10/12/2012 - Many stress and anxiety symptoms are similar: Tension, emotional instability, loss of focus, heart palpitations and breathing problems are some. Many often resort to smoking, alcohol consumption, comfort food binging, or heavy recreational drug use (not to be confused with medicinal marijuana).
The...
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 | 4/26/2012 - High blood pressure is an epidemic that is currently sweeping across America. The fast lifestyle of fast food, soda and stress is starting to catch up on the average American, so much so that an estimated one in every three Americans has high blood pressure. This puts them at risk of heart disease,...
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 | 4/17/2012 - Fruit, bread, cereals and pasta are popular sources of glucose. Also known as blood sugar, glucose is a vital source of energy for the body. It is constantly required by our muscles and brain. For optimum performance, our brain must have a regular supply on hand because it is incapable of keeping a...
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 | 4/9/2012 2:56:32 AM - Of the many systems working within the human body, the immune system is an excellent example of complex efficiency. A network of participating cells and organs, it synchronizes its responses when defending the body from infection and disease.
In its element, it has the capacity to remember diseases...
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| 9/21/2011 - Adding enough of the right kind of spices to your food can partially offset the negative health impact of a high-fat meal, according to a recent study published in The Journal of Nutrition. Sheila West, PhD, associate professor of bio-behavioral health at Penn State University and lead researcher for...
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| 8/26/2011 - Scientists at Pennsylvania State University have recently conducted a study to investigate how spices, such as cinnamon, oregano, basil and turmeric, can influence the blood levels of unhealthy fats. Published in the prestigious Journal Of Nutrition, their research reveals that the regular consumption...
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| 3/3/2010 - Postprandial dysmetabolism is characterized by inflammation, a greater risk of heart attack or stroke, narrowing of the arteries and long term damage to the cardiovascular system. It all starts when excessive quantities of glucose and lipids pour into the blood following a high fat, high sugar meal....
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| 2/1/2010 - A University of Washington research team recently released the results of a study it conducted on contaminant residue in the waters of Puget Sound in Washington State. Various spices, flavorings and other substances are being identified as making their way out of water treatment plants and back into...
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| 10/3/2009 - When people talk about getting "food poisoning", they usually mean they became ill because of bacteria that contaminated something they ate. Some who comes down with this kind of foodborne disease simply has an upset stomach. But in far too many cases serious health problems and even death can occur,...
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| 6/16/2009 - Spices do a whole lot more than liven up food. New research has found that the active ingredients in several common spices prevent platelet aggregation and blood clot formation up to 29 times better than aspirin, and without the side effects.
Scientists in India have done extensive testing to determine...
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| 5/24/2009 - While some Indian spices are commonly found on the home spice rack, few understand just how potent these spices are in their freshest form. Understanding the health benefits of each ingredient is key to optimizing home cooked meals for the particular needs of the family. This article will summarize...
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 | 10/23/2008 - Spices do more than make food taste great. Recent research is showing that spices can promote health and well being through a series of actions that are anti-aging and inhibiting of degenerative disease. The vegetarian diet so often associated with good health and lack of disease relies heavily on the...
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 | 6/26/2008 - This interview is an excerpt from Kevin Gianni's The Healthiest Year of Your Life, which can be found at (http://thehealthiestyearofyourlife.com) . In this excerpt, Nomi Shannon shares on salads, dressings, spices and desserts in a raw lifestyle.
The Healthiest Year of Your Life with Nomi Shannon,...
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See all 58 spices feature articles.Concept-related articles:Health food:Blood sugar:Garlic:Weight loss:Soy milk:Vegetables:MSG:Sugar:Diet:Carbohydrates:Calories:Supplements:Calcium:Appetite:Soy protein:Yeast extract:
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Concepts related to Spices
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Today's Top Stories on NaturalNews
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- Today I asked our AI language model “Neo” about which phytonutrients or phytochemicals can block the spike protein related to SARS-CoV-2 … Here is what it answered…
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TED aligns with Monsanto, halting any talks about GMOs, 'food as medicine' or natural healing |
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