Hot dogs news, articles and information:

A race to the bottom: Burger King launching grilled hot dogs as old-school fast food chains desperately explore the marketing limits of processed junk food

2/24/2016 - With the rise of social media, the global domination of the internet, and the way that we have access to more and more information at our fingertips, fast food chains have come into a bit of trouble over recent years. They still have the edge when it comes to convenience, but as we start to care more...

SOYLENT GREEN? Veggie dogs and hot dogs found contaminated with human DNA

11/11/2015 - Do you think you can trust that ingredients label on your hot dogs or other foods? A recent test by Clear Food, which uses DNA analysis to independently evaluate the actual content of foods, indicates that labels can be deceiving. The study found that nearly 15 percent of all hot dogs tested, whether...

Choking on Hot Dogs? It's not the shape, it's the ingredients

2/24/2010 - The American Academy of Pediatrics is making headlines this week with a bizarre recommendation that hot dogs should be re-shaped to make them less of a choking hazard for children. But there's no mention of all the cancer-causing chemical ingredients that actually go into the hot dogs. Pediatric physicians...

Hot Dogs Need Anti-Cancer Warning: Group Sues Hot Dog Makers to Force Honest Labeling

12/21/2009 - In a lawsuit filed against hot dog manufacturers, the nonprofit Cancer Project is seeking to force all hot dogs sold in the state of New Jersey to carry a label reading, "Warning: Consuming hot dogs and other processed meats increases the risk of cancer." "Just as tobacco causes lung cancer, processed...

Bacon, sausage, hot dogs and processed meats hike cancer risk by 67% due to chemical preservative, says nutritionist

4/22/2005 - A chemical added to processed meat products is responsible for a 67% increased risk in pancreatic cancer, says author and nutritionist Mike Adams. The conclusions are based in part on research conducted at the University of Hawaii that reveals a 67% increased risk of pancreatic cancer in people who...

Processed meat consumption results in 67% increase in pancreatic cancer risk, says new research

4/20/2005 - Consuming processed meats increases the risk of pancreatic cancer, says new research conducted at the University of Hawaii that followed nearly 200,000 men and women for seven years. According to lead study author Ute Nothlings, people who consumed the most processed meats (hot dogs and sausage) showed...

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