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The food revolution begins NOW... Send an unforgettable message to Big Food by voting for the Health Ranger's new book 'Food Forensics'

Food Forensics

(NaturalNews) It's not often that I ask for your help. But today, I need your help and your action to send an unforgettable message to Big Food that says, "We demand food transparency, honest ingredients and clean food!"

How can you send that powerful message to Big Food? I've just released my first book through traditional publishing channels. It's called "Food Forensics" and it's launching July 26th through all the major book reseller channels like Amazon.com, BN.com and brick-and-mortar book retailers.

Even in its current preorder stage with very little publicity, this book has already achieved #1 on Amazon.com for the best new release in its category. But that's not enough. To really send a message to Big Food and help make history through independent science and grassroots demands for food transparency, we need to make this book #1 on Amazon.com as it launches.

That's why I need your help -- and it's a rare request coming from me, you know -- to put this book into the top sales lists on Amazon.com, BN.com and book retailers.

Click here to get the book on Amazon.com or click here to get it from Barnes & Noble.

Remember, this isn't a BOOK... it's a MOVEMENT! When you support my work through this book, you are part of a global revolution in food transparency, honest labeling and grassroots clean food activism.

Check out my two-minute book trailer video here to get a sense of why this book is so important:

I won't earn any real profit from this book, but together we will send a huge message to the food industry

This isn't about earning money from selling a book. It cost me far more in laboratory instruments and consumable lab supplies than I will ever earn from this book. And since both Amazon.com and BN.com heavily discount all new books today, there's relatively little profit for publishers or authors these days.

I knew from day one that this book was never about earning any dollars. It had a much more important mission: To expose the lies of Big Food and reveal the truth about all the chemicals and heavy metals they're shoving down your throat.

This book, Food Forensics, is Big Food's worst nightmare. As you've seen here at Natural News, an independent clean food activist (that's me) has turned to science to expose the lies they've tried to keep hidden for decades. Now, We the People are turning the tables on Big Food, and we're using the world's most advanced scientific instrumentation to do that. (My lab, CWCLabs.com, is ISO 17025 accredited, meaning it produces authoritative analysis results that are accepted as rigorous scientific evidence everywhere around the world.)

That's why today, I'm asking you to "vote" for my book in the only way votes really count in the commercial marketplace: by purchasing it. When you buy Food Forensics, Amazon.com takes notice. With enough sales, we might even make the New York Times bestseller list. And even more importantly, if this book does well enough for the publisher (BenBella books), they will likely commit to a second, follow-up book that publishes test results for pesticides, herbicides and hormone disrupting chemicals!

Truly, the best way to support my ongoing lab work in exposing these heavy metals and chemicals in foods is to support this book. And remember that most of the mainstream media will censor this book and refuse to plug it because they're largely supported by toxic food companies and pharmaceutical manufacturers -- the very corporations I expose in this extraordinary compilation of scientific research!

Preorder Food Forensics now, and you'll join thousands of others who are joining the grassroots rebellion against food deception

Together, we're all part of a global food rebellion against deceptive agricultural poisoners and unethical food giants. We the People now have the means to fight back against dishonest food labels, hidden toxins and unsafe heavy metals lurking in our foods.

If you're tired of being poisoned by Monsanto, lied to by PepsiCo, tricked by General Mills or deceived by "all natural" foods that are loaded with toxic chemicals, this is your opportunity to send an unforgettable message to Big Food.

What does that message say? That they must clean up their foods or be EXPOSED by independent scientists they cannot influence, corrupt or control. The food giants already know they can control the mainstream media by threatening to pull their advertising. But when this groundbreaking book slaps them across the face -- (that's a metaphor, please don't physically assault anyone with my book) -- they will quickly realize that the Health Ranger's Food Forensics books cannot be suppressed or silenced... and that more books may soon follow to reveal testing of off-the-shelf products while exposing those products that are grown, harvested or processed with toxic substances.

You can help send that message right now by preordering Food Forensics from Amazon.com or Barnes & Noble.

Every copy that's purchased through any retailer is a "vote" for clean food

Buy more than one copy if you have a friend or family member who can benefit from this breakthrough knowledge. Every copy that's purchased helps send a powerful message to Big Food. As book sales climb up the charts at Amazon.com, they will take notice! And together, we will demonstrate the extraordinary power of grassroots consumers who are sick and tired of being poisoned by food manufacturers who hide toxic chemicals and heavy metals in their products.

Share my YouTube trailer video at this link, and check out some of the testimonials about the book:

"An amazing job on so many levels and an absolute must read." - Michael T. Murray, author of The Encyclopedia of Natural Medicine

"Mike Adams new book, Food Forensics, should be required reading for all the Big Food, Big Biotech apologists who continue to poison and mislead us." - Ronnie Cummins, Organic Consumers Association

Food Forensics is an essential reality guide to food and water in the 21st century." - Robert Scott Bell

"Food Forensics is an incredible, ground-breaking book." - Ty Bollinger, The Truth About Cancer

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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