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Natural News Store update: Storable organics, chlorella, donations and more

Saturday, December 01, 2012
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: Natural News Store, chlorella, storable organics

Natural News Store

(NaturalNews) Here's a detailed update of what's new and interesting at the Natural News Store, plus some behind-the-scenes details.

We've just received 900+ cans of "Storable Organics" foods that were packed in 2011 and stored in another facility. They consist of #10 cans (that's a "number ten can" not a "ten pound can") packed with various organic storable foods such as organic pasta, stabilized rice bran tocopherols, Boku Superfood, Boku Super Protein, Himalayan Salt, quinoa, chia seeds and a few other things.

Because these were packed last year, they have reduced shelf life, so we're going to slash their prices deeply (really deep) and let Natural News readers have these at ridiculous discounts all next week.

Anything that doesn't get purchased by December 15th, we donate to local veterans via our Superfood for Soldiers program. We are also setting aside a volume of these cans just for the soldiers no matter what, and we've already organized things with a VFW organization out of Austin that's going to help is distribute this food directly to the hands of returning veterans.

Watch for these items to be posted on the Natural News Store as early as Monday morning. As we only have 900 cans or so, they will sell out quickly.

Chlorella update

We've been working hard to source the cleanest sources of chlorella in the world. This has taken much longer than we anticipated, as we've been running a whole battery of lab tests and rejecting many potential sources.

The upshot is that we've identified the cleanest sources of chlorella on the planet, and we will be able to start offering this "clean chlorella" through our store by mid-January.

Storable Organics back online

Our "Storable Organics" line of product offerings is back online now. We have everything set up at a USDA certified organic food processing facility in the Dallas-Ft. Worth area which will now run our metal can production line.

Storable Organics is a line of storable superfoods I developed which are:

• 100% certified USDA organic (except items that cannot be certified organic such as Himalayan Salt)
• 100% non-GMO
• 100% free of MSG
• 100% free of TVP

Over the next few weeks, you will see us rolling out long-term storable organic food staples, superfoods and supplements. These will all be packed inside large metal cans for long-term storability and portability. The cans are 100% rodent-proof.

We've also developed an improved method for packing food inside the cans, involving a double-lined food "pouch" that's sealed inside the can. This pouch has a resealable zip-style locking mechanism to keep the food fresh after you open it. This is placed inside the can, and then the can is sealed with an industrial can seamer that physically "melds" the lid with the can. So even if the can itself gets damaged, dented or bent in some way, the food inside is safely protected inside its own oxygen-proof, moisture-proof pouch.

Natural News is the first in the industry to offer this "double firewall" of protect for long-term storable organic foods. The creates a moisture-proof, oxygen-proof, rodent-proof, long-term storable container for emergency preparedness (or just an extended shelf life!).

Watch for these product rollouts (and more) at the Natural News Store:
www.ShopNaturalNews.com

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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