Vegetarians news, articles and information:
| 11/24/2016 - It's an age-old question that goes something along the lines of: does avoiding meat really help a person to live a longer, happier, healthier life? A biology lecturer from Aston University in Birmingham, U.K., seems to think that the answer to this question is yes, though he admits that the science...
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| 5/12/2016 - People with true convictions don't like to be hypocrites, because they like to "practice what they preach," so to speak. Most vegetarians are vegetarians because of one or more of these reasons: They don't want to eat animals; they don't want animals being abused and killed for food; and they don't...
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| 4/16/2016 - There are many benefits to a vegetarian diet, ranging from lowered heart disease risks to reducing the chances of getting high blood pressure or diabetes. In fact, a study published in JAMA Internal Medicine found that, when compared a diet that included meat, vegetarian diets were associated with lowered...
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| 8/10/2015 - Most people have heard by now that increased consumption of meat can be a major risk factor for cancer development - especially when it comes to cancer of the colon. And despite loud protests by the meat industry itself, evidence continues to mount that there is indeed a link between a diet high in...
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| 4/16/2014 - Vegans take note: A blockbuster new study from Austria which is sure to send shock waves and generate massive denials among vegetarians has concluded that people who eat only vegetables are less healthy in key health categories and have a poorer quality of life than people who include some meat in their...
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| 2/21/2014 - How many vegetarians think that their cheese does not contain animal byproducts? Did you think that, because it says on the package "no rBST hormones" or "no rBGH used with these cows," they didn't kill their babies and carve out their stomachs for some rennet? If you've abstained from eating meat because...
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| 11/8/2013 - How many so called "vegetarian" dishes and soups at restaurants are made with chicken stock, though it is not disclosed on the menu or by the waiter/waitress? How many people take supplements that are enclosed in "gelatin" capsules, which are actually ground up animal muscle and connective tissue? How...
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| 9/28/2013 - Longtime fans of Chipotle's bacon-simmered pinto beans will soon have to accept a vegetarian alternative in its place, as the fresh food chain recently confirmed that it is phasing out all meat and animal products from this burrito ingredient favorite. Following repeated complaints from vegetarians...
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| 9/26/2013 - It isn't difficult to find peer-reviewed studies affirming the benefits of a vegetarian diet. Long-term vegetarianism has been linked to increased longevity, a decreased risk of cancer and diabetes, weight loss and improved digestion. However, according to a new study published in the American Journal...
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| 6/12/2013 - A new study conducted by Dr. Michael Orlich of Loma Linda University in California is shedding more positive light on the benefits of switching to a vegetarian diet.
A truly vegetarian diet is one that avoids all products that come from animals, even eggs and milk. A vegetarian diet consists primarily...
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| 11/18/2009 - Vegetarians are significantly less likely to develop cancer than non-vegetarians, according to a study conducted by researchers from universities in New Zealand and the United Kingdom, and published in the British Journal of Cancer.
"These interesting results add to the evidence that what we eat...
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| 7/21/2009 - In a fresh study of food habits and cancer, 61,566 British meat eaters, fish eaters and vegetarians were followed by scientists for 12 years. The study showed that vegetarians have a smaller risk of developing cancer compared to their meat eating counterparts.
"This is strong evidence that vegetarians...
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Concept-related articles:Processed foods:Red meat:Animals:Vegetarian:Sugar:Diet:Diets:Breast milk:Milk:Nuts:Cows:Food:Health:Disease:Foods:Meat:
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Concepts related to Vegetarians
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TED aligns with Monsanto, halting any talks about GMOs, 'food as medicine' or natural healing |
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