Feature articles on sweeteners: | 7/1/2009 - (NaturalNews) A new study investigating the ability of water treatment facilities to remove artificial sweeteners from municipal water supplies has found that significant amounts remain despite the implementation of high-tech industrial water purification.
Researchers...
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| 6/17/2009 - (NaturalNews) According to the Corn Refiners Association, high-fructose corn syrup (HFCS) is no worse for you than any other dietary carbohydrate. Many health experts, however, disagree, warning consumers that HFCS is strongly correlated with diabetes...
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 | 12/22/2008 - (NaturalNews) We've all heard about stevia, agave nectar, brown rice syrup and other natural sweeteners, but now a new sweetener derived from a West African berry has been successfully synthesized in a form compatible with mass production, and the company...
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| 12/12/2008 - (NaturalNews) It's challenging to get quality proteins into your diet if you eat a mostly plant-based diet. And thanks to all the scary chemicals in many of the conventional meat products available today, most health-conscious consumers are actively...
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| 12/11/2008 - (NaturalNews) Last week, NaturalNews published a Citizen Journalist article on agave nectar that criticized the sweetener, saying it was a refined sweetener much like syrup. That article created quite a stir and raised many questions from health-conscious...
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 | 11/23/2008 - (NaturalNews) Editor's note: This highly-controversial article was written by a Citizen Journalist writer, not an in-house NaturalNews staff writer. NaturalNews does not agree with every statement in this story, but we posted it because we are aware of...
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 | 10/21/2008 - (NaturalNews) The brain responds to the caloric content of food, not just to its sweet flavor, according to a study conducted by researchers from Duke University Medical Center.
For the study, the researchers compared the reactions of normal mice...
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 | 9/23/2008 - (NaturalNews) Fruits and vegetables are a good source of antioxidants. Antioxidants are compounds that neutralize free radicals -- molecules that can damage body cells and contribute to disease. With an emphasis on eating healthier, people are trying...
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 | 9/1/2008 - (NaturalNews) The introduction of high fructose corn syrup (HFCS) in the seventies coincided with a marked rise in obesity in the U.S., leading to speculations that there might be a causal connection between HFCS consumption and weight gain (1). This...
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 | 8/25/2008 - (NaturalNews) Regular consumption of artificial, low-calorie sweeteners may actually cause people to gain more weight than similar consumption of sugar, according to a study conducted by researchers from Purdue University and published in the journal...
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 | 7/8/2008 - (NaturalNews) This interview is an excerpt from Kevin Gianni's The Healthiest Year of Your Life, which can be found at (http://thehealthiestyearofyourlife.com) . In this excerpt, Jill Fleming shares on listening to your body and staying healthy.
The...
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 | 6/12/2008 - (NaturalNews) This interview is an excerpt from Kevin Gianni's The Healthiest Year of Your Life Program which can be found at (http://www.thehealthiestyearofyourlife.com) . In this excerpt, Mike Adams weighs in on sweeteners including one's to avoid and...
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 | 4/22/2008 - (NaturalNews) I recently met with Dr. Jack Singh, founder and president of the Organic Food Bar company, for an interview. I've been a fan of the organic food bar products for many years, and I even reviewed their original food bar several years ago...
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 | 3/11/2008 - (NaturalNews) Walking down the isles of your local supermarket, it is difficult to pick up any one item that does not contain aspartame. Without actually reading the ingredient list, consumers are led to believe that labels touting, "No Sugar Added",...
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 | 3/6/2008 - (NaturalNews) If you are among those calorie-conscious consumers who opt for diet sodas or other diet products, you may actually ruin your health and become fat, according to several new studies.
A Purdue University study published 10 February 2008...
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 | 2/21/2008 - (NaturalNews) Losing weight has never been sweeter, as long as you use the right sweetener. A new study indicates that the use of table sugar or mixed sugar leads to weight gain. However, honey does not lead to weight gain.
Diets including sugar were...
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 | 2/15/2008 - (NaturalNews) Our love-hate relationship with sweeteners has often been a question of choosing one's poisons, as no choice has been without its problems. Sugar and artificial sweeteners tend to disrupt satiety, which causes overeating, spike the fat storing...
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 | 2/7/2008 - (NaturalNews) I often get asked to write down some basic rules of what to eat and what not to eat. There's a lot of information out there but it's often fragmented and, even worse, contradictory. All I can do is give you my vision on fatal and vital foods....
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 | 9/5/2007 - The mainstream media is amusingly irrational when it comes to reporting scare stories. The latest example involves the lead content of Mattel toys made in China. The Consumer Product Safety Commission has issued a third recall of Mattel toys involving...
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 | 9/12/2006 - With the public awakening to the health benefits of live foods (raw foods), a number of impressive new companies have emerged, sporting delicious new raw food bars that make the health food bars of just two years ago seem outdated.
Today, you can...
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| 7/7/2006 - (NaturalNews) -- According to a June report by Mintel, nearly two-thirds of Americans are concerned about the safety of artificial sweeteners such as sucralose and aspartame, which could impact the direction of the sugar-free foods market.
Although...
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 | 11/20/2005 - New Mexico may become the first state in the nation to enact an official statewide ban on the artificial sweetener aspartame, if a group of determined activists has its way. Activists there are fighting hard to ban the sale of any and all products containing...
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 | 7/7/2005 - Sugar and refined carbohydrates are undeniably linked to diabetes. Researchers around the world have come to the conclusion that the consumption of refined sugar is detrimental to the health of people without diabetes and disastrous for those with it....
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 | 6/13/2005 - As human beings, we're the only species stupid enough to actually poison ourselves. As part of modern living, we create a wide variety of chemical toxins that go into the ecosystem through rivers and streams, the air, the soil and so on. Not only that,...
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 | 6/1/2005 - The American Diabetes Association (ADA) recently announced a three-year, multi-million dollar alliance with Cadbury Schweppes Americas Beverages (CSAB) to help combat obesity and diabetes in America by stressing the importance of making smart nutritional...
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| 8/8/2004 - A new study published in the journal Cancer Epidemiology, Mile Markers, and Prevention is presenting evidence of the link between the consumption of refined carbohydrates and cancer. This case-controlled study looked at the dietary habits of over 1,800...
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| 8/6/2004 - Fascinating new research published in the Journal of Nutrition is showing that isolated soy protein demonstrates remarkable health benefits for people suffering from type 2 diabetes. In this research, male military veterans who were undergoing treatment...
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| 7/27/2004 - If you take a look at the ingredients in bodybuilding supplements and protein powders at most health food stores, you'll find that they contain an array of questionable ingredients, such as aspartame, saccharin, fructose, and artificial colors. I've...
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| 7/1/2004 - Groundbreaking new research published in the International Journal of Obesity reveals that artificial sweeteners like aspartame and sucralose -- precisely the kinds of chemical sweeteners found in diet soft drinks or many low-carb food products -- may...
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Concept-related articles:low-carb diet:stevia:sucralose:chemical sweeteners:sugar:low-carb:dieters:United States:food:foods:obesity:processed foods:doctors:sodium:low carb:
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Related Conceptsatkins diet | low-carb diet | stevia | sucralose | chemical sweeteners | low-carb dieters | low-carb grocery items | sugar | grocery items | low-carb | dieters | abundance | United States | food | foods | obesity | processed foods
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