Sucralose news, articles and information:
 | 5/9/2016 - Pesticide companies rigorously test their products before turning them loose on the public, right? Because if not, wouldn't they stand a grand chance of being wiped out by a mass class-action suit if their products turned out to really be harmful?
Not really, it turns out.
As reported by the group...
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 | 3/24/2016 - Some people think that they can get away with using small amounts of harmful substances every once in a while, but a new study suggests that applying this approach to sucralose could give you cancer.
An Italian research study has linked the artificial sweetener Splenda, which contains sucralose,...
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 | 7/2/2014 - Junk food manufacturers are constantly developing new tactics to capture the public's dollar. The low-fat, sugar-free craze, for instance, has generated a profusion of "diet" junk foods laced with artificial sweetener chemicals like sucralose (Splenda) and aspartame (Equal, NutraSweet), both of which...
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 | 12/11/2013 - The long-term safety of the popular artificial sweetener Splenda (sucralose) has been called into question by a new review study published in the Journal of Toxicology and Environmental Health. Researchers from the U.S. National Institutes of Health (NIH) discovered that sucralose essentially releases...
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 | 5/14/2013 - One of the world's most popular non-caloric sweeteners has recently been exposed as a complete fraud. A new study published in the journal Diabetes Care reveals that Splenda (sucralose), which is commonly marketed to diabetics as a safe, non-nutritive sweetener (NNS), actually elicits a diabetes-promoting...
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 | 3/17/2013 - Something sweet is polluting North Carolina waterways. The University of North Carolina at Wilmington conducted a study of the coastal waterways to find all of their samples polluted with sucralose-the main ingredient in one of the country's most popular artificial sweeteners.
Sucralose, like other...
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 | 2/19/2013 - A new study by scientists from the University of North Carolina at Wilmington found that the bulk of the popular sweetener Splenda, which is used all over the world, is winding up in the Gulf Stream, the "conveyor belt of water transport" that circulates in the Atlantic Ocean from the coast of North...
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 | 2/28/2012 - Desperate to maintain its false brand image of being a healthy sugar alternative, the Splenda company, maker of toxic sucralose, has unveiled a new product line called "Splenda essentials" that incorporates trace amounts of B vitamins, antioxidants, and fiber as bait to convince the health-conscious...
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| 10/19/2011 - Splenda Essentials, the latest marketing venture from the makers of Splenda, includes vitamins, amino acids, and sometimes even fiber. In an attempt to win over uneducated consumers, the half real, half synthetic sweetener now sounds like it might actually be a healthy choice, but if a company sprinkled...
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 | 9/23/2011 - If you've been diligently avoiding the consumption of chemical sweeteners like sucralose, you may be alarmed to learn that researchers have found sucralose lurking in the drinking water supply of more than 28 million Americans.
A recent study tested water samples from 19 water treatment plants in...
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 | 2/15/2008 - Our love-hate relationship with sweeteners has often been a question of choosing one's poisons, as no choice has been without its problems. Sugar and artificial sweeteners tend to disrupt satiety, which causes overeating, spike the fat storing hormone insulin and lead to age-accelerating molecules....
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 | 11/14/2007 - Let's be honest for a moment. There's no question that over the years I've tweaked the FDA, Canadian, and European regulators for some of the outrageously absurd positions they've taken when it comes to alternative health and supplements. Then again, I've also praised them on those occasions that I...
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| 7/1/2004 - Groundbreaking new research published in the International Journal of Obesity reveals that artificial sweeteners like aspartame and sucralose -- precisely the kinds of chemical sweeteners found in diet soft drinks or many low-carb food products -- may actually promote obesity by tricking the body into...
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Concept-related articles:Stevia:Chemical sweeteners:Sugar:Diet:Low-carb:Sweeteners:United States:Food:Foods:Ingredients:Safety:Products:Fat:Consumption:Sweetener:Chemical:
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Concepts related to Sucralose
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