Ovarian cancer news, articles and information:
 | 11/13/2012 - Ovarian cancer is one of the most deadly diseases out there. It is the fifth leading cause of cancer death among U.S. women -- an astounding 14,000 out of 23,000 diagnosed each year, die. Ovarian cancer tends to be aggressive and generally has very few symptoms until it reaches an advanced stage. Fortunately,...
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 | 9/25/2012 - Ovarian cancer never used to be much of a threat to young girls, especially girls who have not yet hit puberty and whose ovaries are still developing. But today, an increasing number of adolescent girls, including eight-year-old Natalie Cosman of Manchester, Connecticut, face what doctors are now calling...
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 | 10/27/2011 - In vitro (which means "outside the body") fertilization, better known as IVF, is the joining of a woman's egg and a man's sperm in a laboratory dish. The fertilized egg is placed in the lining of the woman's womb and, if the fetus continues to grow, a baby is born in about 9 months. Although a huge...
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 | 6/9/2011 - There's no denying ovarian cancer is usually a terrible disease. A stealthy malignancy, it's often misdiagnosed as indigestion and by the time ovarian cancer is actually discovered by a doctor, the disease may have spread extensively. According to the National Institutes of Health, ovarian cancer is...
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| 12/14/2010 - A new study published in the peer-reviewed journal of the American Cancer Society (ACS) Cancer has found that current ovarian cancer screening technologies do virtually nothing to decrease the overall death rate from the disease. Laura Havrilesky, MD, MHSc, and her team from Duke University Medical...
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| 8/30/2010 - Every year approximately 13,850 women die of ovarian cancer with 21,880 new cases of the disease reported every year. What makes ovarian cancer so deadly is the fact that it's a silent disease. Many women won't even know they have it until it's too late. For years people have known there are several...
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| 11/30/2009 - Women who use hormone replacement therapy (HRT) may increase not just their risk of breast cancer but also of ovarian cancer, even when they remain on the drugs fewer than four years, according to a study published in the Journal of the American Medical Association.
In 2002, the landmark Women's...
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| 11/10/2009 - High intake of foods containing the natural plant compound apigenin might decrease a woman's risk of ovarian cancer, researchers from Brigham and Women's Hospital and Harvard Medical School have found.
Apigenin is a class of flavonoid, a phytonutrient (plant compound) family known for its high antioxidant...
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| 9/1/2009 - Cancer of the ovary is rarely found early and, by the time it is discovered, the disease has frequently spread. So prevention is the most important way to fight this frequently deadly malignancy. Unfortunately, new research shows a medical treatment -- hormone replacement therapy (HRT) -- which was...
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| 1/23/2009 - Ovarian cancer is a nonspecific term for a variety of cancers that originate in the ovary. There are about 20 microscopically distinct types. Though difficult to detect in the very early stages, once diagnosed ovarian cancer is often easy to treat in the beginning. The difficulty comes with keeping...
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| 1/11/2009 - Ovarian cancer is far too often a killer. With frequently overlooked, vague symptoms like abdominal bloating, it is not unusual for this malignancy to only be discovered when it has advanced and spread to other organs. In fact, ovarian cancer has a five year survival rate of only 37 percent and is considered...
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 | 11/4/2008 - According to a latest study conducted at the Harvard Medical School in Boston, women who used talcum powder around their private parts daily have a 40% higher risk of getting ovarian cancer. Even those who only used it once a week experienced a 36% higher risk. Although concerns over the use of talc...
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 | 5/20/2008 - Women who ingest the highest levels of acrylamide in their diets may drastically increase their risk of ovarian and endometrial cancer, according to a new study published in the journal "Cancer Epidemiology, Biomarkers & Prevention."
Acrylamide is a chemical produced when starchy foods are baked,...
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| 10/17/2006 - Whether or not a woman is obese will likely affect her outcome once she has been diagnosed with ovarian cancer, according to a new study from Cedars-Sinai Medical Center.
The study, published online on Aug. 28 in the American Cancer Society's journal Cancer, showed that obesity affected survival...
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| 9/7/2006 - Women who drank at least two cups of tea a day had a lower risk of ovarian cancer than those who did not drink tea, according to a study in the December 12/26 issue of Archives of Internal Medicine, one of the JAMA/Archives journals. ...
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| 8/16/2006 - Being overweight in young adulthood or later in life may raise a woman's risk of ovarian cancer, particularly if she's never had children, researchers have found.
In a study of 2,110 women with and without ovarian cancer, researchers found that those who were relatively heavy, either in recent years...
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| 7/27/2006 - While risk factors for breast and ovarian cancers include menopause, obesity, family history and specific genetic mutations, researchers also are looking at the role of diet in the development, as well as the treatment and prevention of these tumors. At the 97th Annual Meeting of the American Association...
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| 7/18/2006 - Ginger is known to ease nausea and control inflammation. But researchers at the University of Michigan Comprehensive Cancer Center are investigating a new use for this age-old remedy: treating ovarian cancer.
In laboratory studies, researchers found ginger caused ovarian cancer cells...
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