Alkaline news, articles and information:
 | 12/22/2012 - You may not have known it, but keeping your diet primarily alkaline rather than acidic is a much healthier alternative and can add years to your life.
"The human body goes to great lengths to maintain a slightly alkaline PH of 7.35, but poor diet and stress can change the PH to an acidic one in which...
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 | 12/8/2012 - The typical American diet is a deadly one, consisting primarily of toxic and acid-forming foods like processed sugars, artificial sweeteners, refined grains, conventionally produced meats and dairy, and hidden genetically modified organisms. All this, combined with a plethora of other challenging environmental...
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 | 10/24/2012 - According to researchers at the Voice Institute of New York, alkaline water may just be a heartburn sufferer's new best friend. Apparently, the alkalinity in artesian well water with natural bicarbonate (pH 8.8) can permanently inactivate pepsin in vitro. Pepsin is activated by contact with acid and...
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 | 8/13/2012 - One of the keys to maintaining optimal health is discovering the correct way to eat food in order to maximize your alkaline potential, and in turn prevent chronic disease from developing in your body. But in order to do this, you have to first learn which foods are alkaline-forming, and which are acid-forming,...
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 | 7/18/2012 - Let's go over some pH basic background before getting into how to maintain a neutral (7.0) or slightly alkaline (7.4) pH blood reading for optimum health.
The term pH literally means power Hydrogen. It's a measurement of the concentration of hydrogen ions. Each number of the pH scale represents a...
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 | 11/2/2011 - Perhaps now that I am living in Sanctuary surrounded by two rivers, which envelop us on three sides, I will get back to my Waters of Life book and finally finish it. Here we are reminded every day the importance of water and what it's like to drink it as it comes out the top of a mountain. We do have...
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| 8/3/2011 - Foods are of two types, acid or alkaline. If too many acidic foods are consumed, the body's Ph becomes unbalanced and one will feel unhealthy and sick. Over-sugared junk food is highly acidic, as are meats such as pork and beef. Nat. Phos. (tissue salt no. 10) is an acid neutralizer and acid/alkaline...
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| 10/20/2009 - The term pH stands for potential hydrogen. It is the degree of concentration of hydrogen ions in a substance such as water, blood and food. pH is measured on a scale from 0 to 14. The lower the pH reading - the more acidic a substance is. The higher the pH reading, the more alkaline the body is. A pH...
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| 9/9/2009 - If asked what they consider to be the primary component in maintaining healthy bones, most people would probably suggest calcium, and lots of it. But like one writer puts it, ingesting calcium by itself is like trying to build a brick wall without the mortar; the other vital components to structural...
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| 9/4/2009 - Drink your milk has been a common adage to build healthy bones, but it turns out, it's just wrong. Milk actually contributes to an acidic environment in the body, and acidic environments in the body actually create weak bones and create an optimal environment for disease.
"How does it do this?,"...
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| 8/5/2009 - The American diet is anything but balanced. The mass consumption of meat, grains and processed foods causes the body to become overly acidic, which strips it of minerals. Over the long haul, those who do not balance their diet with alkaline foods (fruits and veggies, primarily) become prone to weak...
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| 2/27/2009 - The natural health field is saturated with advice and products that are built around the premise of alkalizing your blood. The truth is that what you eat has little to no effect on the pH of your blood, which is tightly regulated by a complex system of buffers that are continuously at work to maintain...
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 | 1/7/2009 - This interview is an excerpt from Kevin Gianni's Renegade Water Secrets, which can be found at (http://www.renegadewatersecrets.com) . In this excerpt, Mike Adams talks about alkalinizing and mineralizing water.
Renegade Water Secrets with Mike Adams, founder of (www.naturalnews.com) .
Kevin:...
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 | 11/9/2008 - Maintaining a balanced PH is one of the most important things we can do to enjoy vibrant health and avoid disease. Unfortunately, most people are far too acidic, which creates an environment open to unwanted invaders and ill health. The incredible rise in modern day diseases is a symptom of our overly...
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 | 7/24/2008 - I had the distinct pleasure of reading a paperback book by Dr. Susan E. Brown and Larry Trivieri, Jr. called the Alkaline-Acid Food Guide. It is a short read and quick reference on the extent to which foods affect the pH balance in our bodies. The book is based on compiled research from a number of...
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| 6/21/2008 - I had the distinct pleasure of reading a paperback book by Dr. Susan E. Brown and Larry Trivieri, Jr. called the Alkaline-Acid Food Guide. It is a short read and quick reference on the extent to which foods affect the pH balance in our bodies. The book is based on compiled research from a number of...
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 | 4/24/2008 - This question has appeared from time to time and calls for a visit in the news of today: Can our body's pH be too alkaline? A friend of mine who helps run a very good health food store near me reported that she had been raw and had been alkaline for some time when a person approached her and warned...
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 | 3/11/2008 - We live in a world where all the developed nations have developed a unique neurosis that I call "pH Panic and Paranoia." Lacking understanding and wooed by the lust for money for their "miracle products" many manufacturers, teachers and salespeople have contributed to the problems - both of the "pH...
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