Feature articles on Japan: | 10/30/2009 - (NaturalNews) There's mercury everywhere around us, it seems. It's in the food (seafood), the medicines (vaccines) and even the lights (compact fluorescent lights). And that doesn't even cover mercury fillings still used by crazed dentists who insist...
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| 10/23/2009 - (NaturalNews) The cure for cancer already exists. But it wasn't created in a lab, and it wasn't funded by pink-ribbon products or walkathons. It was created for free by Mother Nature, and it exists as a collection of literally thousands of powerful anti-cancer...
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| 10/18/2009 - (NaturalNews) The All Japan Judo Federation is sounding a warning that an epidemic of a skin- and hair-affecting fungus may ruin the traditional Japanese martial arts of judo and sumo.
"The federation has become worried about the situation," said...
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| 8/1/2009 - (NaturalNews) As all the pushing and shoving over universal health care coverage moves into high gear, one thing remains indisputable. If Americans were healthy the costs of insuring them would be a whole lot less, and coverage could easily be provided...
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| 5/30/2009 - (NaturalNews) Concerned about using Tamiflu if the second, much worse swine flu breakout comes as promoted and promised? You should be. Besides the insufficient supply that is getting closer to its expiration date, Tamiflu is only partially effective....
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| 5/27/2009 - (NaturalNews) Even if you don't like seafood, your local sushi restaurant features an array of medicinal plant-based foods that regularly accompany each meal. This article will highlight ten healthy vegetarian items commonly found in Japanese cuisine...
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| 5/22/2009 - (NaturalNews) Summer is the season for astaxanthin, the carotenoid that blocks ultra violet damage to the skin. Astaxanthin has been referred to as nature's sunscreen, but it does a whole lot more to keep people looking good by promoting beauty and radiant...
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| 5/6/2009 - (NaturalNews) Purple corn is being classified as a functional food. It is loaded with phenolics and anthocyanin, and has just about the highest antioxidant rating of any food including blueberries. The health benefits of purple corn are pervasive, and...
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| 5/1/2009 - (NaturalNews) When observing the swine flu outbreak happening today, it's helpful to have some historical context. Viral pandemics are not unusual, and talking about one isn't "alarmist." Pandemics are a regular feature of life on earth, and they occur...
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| 4/28/2009 - (NaturalNews) For the first time, Japan has been hit with a large-scale collapse of honeybee populations like that experienced in other countries around the world.
"There have been small-scale honeybee losses for many years, but a massive collapse...
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| 3/26/2009 - (NaturalNews) Millions of people suffer from gastrointestinal (GI) motility disorders and they often try a host of over-the-counter and prescription drugs to find relief from symptoms ranging from stomach pain to flatulence and heartburn. But what happens...
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| 2/20/2009 - (NaturalNews) How effective is green tea at preventing, reversing or treating breast cancer? And can green tea help improve the outcome of chemotherapy for patients who choose chemical poisons as their treatment of choice?
I searched through my library...
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| 2/20/2009 - (NaturalNews) Natto has been a staple source of nutrition since feudal Japan. The Japanese believe natto brings good health, and they have substantiated this belief by research. As East continues to meet West, natto is showing up across the U.S in Japanese...
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| 2/4/2009 - (NaturalNews) Miso is a delicious fermented food that has been eaten in China and Japan for many centuries. Today it is a favorite of health minded people in the West because of its many anti-aging benefits. Miso and other fermented foods and drinks help...
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| 12/24/2008 - (NaturalNews) Everybody in America is excited about the new president. We tend to think that as soon as he is inaugurated things will get better and a new era of prosperity will begin. We are so excited that we are even putting money into the stock market...
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 | 12/19/2008 - (NaturalNews) Rising food, fertilizer and fuel costs have led to a boom in Japan's food recycling industry, with formerly reluctant farmers turning to recycled animal feed in droves.
Japan imports approximately 75 percent of all its animal feed, including...
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| 12/7/2008 - (NaturalNews) A study on almost 24,000 Japanese women recently published in the British Journal of Cancer has found that lack of sleep can greatly increase the risk of breast cancer, with women who slept 6 hours or less every night having a significantly...
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 | 12/1/2008 - (NaturalNews) In this day and age, keeping the body healthy requires a great amount of conscious effort. This is due to the enormous amount of toxic chemicals in our modern environment; these toxic chemicals are in our water and food supply, in the products...
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 | 11/6/2008 - (NaturalNews) The Japanese diet is one of the best in the world and is a healthy diet for obese children. Life expectancy is the highest in that country, and obesity has only recently become an issue with the infiltration of western fast foods.
The...
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 | 10/27/2008 - (NaturalNews) A 17-pound, black "Densuke" watermelon was sold for a record $6,100 in Japan on the opening day of the agricultural season.
"This is the highest price on record for a Densuke watermelon, and that probably means it's the highest of any...
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 | 10/7/2008 - (NaturalNews) On June 27th of this year the NY times reported that The Bureau of Land Management put a two year moratorium on all government applications for solar energy production on public lands (1).
They did this out of concern for "Environmental...
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 | 10/3/2008 - (NaturalNews) Mike: Many of you reading this may have heard about some of the benefits of plants from the ocean and, in particular, brown seaweed. You may have seen some of the recent news stories about the specific constituents of brown seaweed helping...
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 | 10/1/2008 - (NaturalNews) I hope by now many of you have tried kefir. Another fermented beverage which contributes to health is a fermented tea called Kombucha. Many believe the name comes from the Japanese seaweed called Kombu + cha (tea), however, there is no relationship...
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 | 8/2/2008 - (NaturalNews) Two anti-whaling activists attempting to deliver a letter requesting that a Japanese whaler desist its illegal activities were seized and held captive for two days, after first being tied out in the cold for 20 minutes.
Earlier this...
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 | 5/29/2008 - (NaturalNews) An FDA advisory panel has recommended stronger warnings on two influenza drugs after reviewing evidence linking them to neurological and psychiatric problems that have led to deaths in some cases.
The current warning on Roche Laboratories'...
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 | 5/15/2008 - (NaturalNews) In a large epidemiological study, researchers found that people who drank three or more servings of fruit and vegetable juices per week had a 76 percent lower risk of developing Alzheimer's disease than those who drank juice less than once...
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 | 5/10/2008 - (NaturalNews) Mitsubishi Motor Company is continuing to refine its all-electric sub-compact car dubbed iMiev (Mitsubishi Innovative Electric Vehicle), and plans to begin sales to the general public in the latter half of 2009.
This sub-compact car is...
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 | 4/22/2008 - (NaturalNews) An Ayurvedic herbal formula named Diabecon was first brought to my attention last year by my assistant. The Japanese pronunciation is "daya" + "bacon", but no... there is no connection to nitrated pork bellies. The name is obviously constructed...
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 | 2/20/2008 - (NaturalNews) Studies have confirmed that an enzyme present in a Japanese fermented soy food is effective in lowering blood pressure and dissolving clots. The food, natto, has been eaten by the Japanese for 1,000 years because of its taste and also as...
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 | 2/5/2008 - (NaturalNews) If you thought the days of spearing an animal were over, think again. The Japanese whaling fleet left Japan at the end of November on what they call a scientific expedition. The aim: to kill nearly 1000 minke and fin whales, and had planned...
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 | 1/2/2008 - (NaturalNews) Given the choice between a piece of fresh fruit and the juice from that fruit, the juice is often not the better choice. With orange juice, for example, you get a hefty dose of sucrose, fructose, and glucose without the benefit of the fiber...
| See all 39 Japan feature articles.
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