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(NaturalNews) Following the unprecedented recall of 143 million pounds of beef that was potentially contaminated with mad cow disease, the USDA has decided that it's okay for children and consumer to eat that beef as long as it is comingled with beef from other cows. This startling decision appeared in a USDA memo reported in the Wall Street Journal, which stated:
"If a processor or grinder has records demonstrating that products were produced using less than 100% of recalled Westland meat for the meat component, then there is no need...to retrieve that 'commingled' product."
This statement from the USDA reveals that the agency believes the recalled beef is so dangerous that nobody should eat it, but it's safe enough to eat alongside beef from other cows. This is a curious -- if not downright laughable -- stance to take on public safety. If the meat is potentially contaminated with mad cow disease (which is the whole reason why it was recalled in the first place), then mixing mad cow disease-contaminated meat with non-contaminated meat does not reduce the potential danger of the "commingled" meat in any way whatsoever.
Video: See the exclusive video clip on Factory Farms and Slaughterhouse Cruelty at http://www.NaturalNews.com/022702.html
USDA nonsense and the betrayal of the publicHow does adding another cow's meat to the downer cow's meat make the downer cow's meat any safer? It doesn't, of course, but the USDA isn't really interested in consumer safety. That's why they've issued this statement that means a meat packing company can use 99% of its beef from mad cow disease "downer" cows, and 1% of its beef from healthy cows, and it's all declared "safe" by the USDA with no need to recall the beef!
Now you can see why I consider the USDA to be such a joke. Much like the FDA, the USDA is primarily focused on protecting the profits of the industry it claims to regulate. What's important to the USDA is promoting beef, not protecting the public, and that's exactly why you also see these intentional delays in the USDA issuing beef recalls. These delays are specifically designed to limit the financial losses associated with beef recalls by making sure most of the meat is already eaten by consumers before the recall is issued.
It's yet another campaign of extreme incompetence -- or perhaps fraud -- by the USDA, an organization that believes too much in promoting milk and beef products that it has insisted for decades that all Americans eat more beef and drink more milk. That's the whole point behind the USDA's laughable food guide pyramid -- a marketing document designed to fatten up the population by telling consumers to eat and drink more animal products, regardless of the health consequences. Read Food Politics by Marion Nestle to get the full story on the fraud behind the USDA's food guide pyramid.
Better yet, download my free Honest Food Guide (www.HonestFoodGuide.org) - a replacement for the USDA's ridiculous food guide pyramid. The Honest Food Guide has been downloaded over one million times, and it tells the truth about foods that enhance health vs. foods that destroy health. Beef, milk and other animal products are in the "destroys health" category, and that's even when they aren't contaminated!
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