Wednesday, June 29, 2005by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: health news, Natural News, nutrition |
Carrington Tea, the leader in the value-priced Tea market, announced that their new health line, Nutra-Tea, has just hit the shelves. Patent-pending Nutra-Tea is an enormous break-through for the Tea industry, combining dietary supplements with the ever-growing phenomenon of green tea.
Lab results have confirmed Nutra-Tea's objective of simplifying supplement intake. When steeping a Nutra-Tea tea bag according to the label instructions, supplements absorbed into the warm water are equal to that of one pill. As such, the consumer's supplement needs are satisfied.
One of the most important aspects of tea is taste. Nutra-Tea has perfectly masked the taste of supplements, thereby providing an enjoyable cup that the tea connoisseur and the occasional tea drinker alike will enjoy.
Time and time again it has been proven that green tea is bursting with health benefits. It acts as a powerful antioxidant which has been known to help prevent cancer, improve the chance of reducing harmful cholesterol, and protect against damage caused by free radicals.
With the brilliant and effective marriage of tea and nutritional supplements, Nutra-Tea is a unique product in the saturated marketplace of specialty teas. The Nutra-Tea line is scheduled to expand with additional supplements and a multitude of vitamins in the coming year.
"Nutra-Tea provides benefits with convenience. With this, the tea consumers are saved from arduous pill popping by combining healthful supplements with a simple cup of tea," said CEO of Carrington Tea, David Eben.
"The aging baby boomer population seeking healthy lifestyle choices can now sip a soothing cup of Nutra Tea that combines the antioxidant rich properties of Green Tea with the medical benefits of dietary supplements. The positive consumer reaction to this unique delivery system has been overwhelming," says Brad Miller, President of Carrington Tea.
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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.
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