(Natural News) Astaxanthin is a xanthophyll carotenoid naturally found in various microorganisms, such as freshwater algae (Haematococcus pluvialis), the yeast fungus Xanthophyllocyces dendrorhous (also known as Phaffia), salmon, trout, krill, shrimp and crayfish. Xanthophylls are a class of oxygen-containing carotenoid pigments responsible for the color of many of the yellow, orange and red hues of […]

(Natural News) Tetrahydrocannabinol, or THC for short, is one of the most common compounds in cannabis, responsible for the high that it brings, as well as a host of health benefits. Recently, Italian researchers discovered a previously unknown cannabis compound that’s even more potent than THC. In a paper published in the journal Nature, researchers describe the […]

(Natural News) Momordica charantia, or bitter melon, is a tropical vine whose fruit is commonly used in Asian cuisine. Despite its strong, bitter taste, many people still choose to eat this unusual vegetable because of its many health benefits. One of the best-known properties of bitter melon is its ability to lower blood sugar levels. This has been demonstrated in numerous […]

(Natural News) Researchers from France and Congo investigated the active components of Momordica charantia, also known as bitter melon, and evaluate the antidiabetic properties of its ethanol extract. They reported their findings in an article published in the Journal of Medicinal Plants Research. The aerial parts of M. charantia are widely used in Traditional Congolese Medicine because of their […]

(Natural News) Brazil nuts not only make a healthy and nutritious snack, they also offer a variety of health benefits. Research suggests that eating these nutrient-dense nuts can help reduce inflammation, improve heart health, and support thyroid function. Sensational nuts Brazil nuts, scientifically known as Bertholletia excelsa, are derived from trees with the same name. These trees […]

(Natural News) Resveratrol has long been hailed as a miracle worker, especially when it comes to lowering blood cholesterol levels and blood pressure. According to numerous studies, this plant compound from the skin of red grapes is responsible for the heart benefits conferred by red wine. Resveratrol has also been linked to neuroprotection, particularly against age-related cognitive decline. […]