(Natural News) Every day Americans eat a combined 200 million eggs, but most consumers would be shocked to find out what the corporate egg industry is hiding. Did you know that hens are genetically manipulated to lay far more eggs each year than they normally might? Instead of laying a dozen (naturally in the wild), […]

(Natural News) The amount of livestock in the U.S. has spiked in recent years, yet the number of farms has gotten smaller. In 2015, only four companies were responsible for 85 percent of the country’s beef-packing industry. This is part of a trend known as Concentrated Animal Feeding Operations (CAFO), where animals like chickens, pigs […]

(Natural News) One third of all the pigs in China are either dead from African Swine Fever or have been executed by farmers in fear of the deadly virus spreading among other close-quarter pigs. Meanwhile, prices for pig meat in China have skyrocketed 70 percent already, with more hikes in the works if things don’t […]

(Natural News) Now that the United Kingdom has “Brexited” from the European Union, Brits are no longer protected by strict E.U. food laws that prevent the import of dangerous foods like chicken meat from the United States, which is reportedly now so filthy that it has to be doused with bleach before being considered “safe” […]

(Natural News) When Wyoming enacted an “Ag Gag” law that made collecting research data on public and private land a criminal offense, many people feared that factory farms would be able to carry out horrific acts unchecked. Now, however, in a huge victory for consumers, Wyoming’s 10th circuit ruled that the law is unconstitutional. Two […]