supplements
08/28/2026 / By Iva Greene
Study Finds Link Between Vitamin D and Improved Blood Sugar in Prediabetes A recent meta-analysis of clinical trials has found that vitamin D...
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08/28/2026 / By Morgan S. Verity
Despite its long association with male athletes, creatine has emerged as a supplement that may offer pronounced advantages for women, researchers and...
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08/27/2026 / By Iva Greene
Milk thistle, an herb containing the bioactive compounds known as silymarins, has been the subject of research for its potential role in supporting...
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08/27/2026 / By Ava Grace
Collagen is emerging as a potential aid for gut health, with new research suggesting it may reduce digestive symptoms like bloating and...
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08/27/2026 / By Morgan S. Verity
Older adults with mild cognitive impairment and sleep disturbances who took at least 5,000 international units (IU) of vitamin D daily scored more...
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08/27/2026 / By Belle Carter
Chapter 9 explores whether chlorella and spirulina could provide nutritional or protective benefits during nuclear emergencies, while emphasizing...
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08/26/2026 / By Coco Somers
Omega-3 fatty acids are commonly associated with heart health, but their potential role in brain health may be equally significant, according to a...
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08/26/2026 / By Willow Tohi
Clinical research identifies specific probiotic strains, including Bacillus coagulans, Bifidobacterium infantis and Lactobacillus acidophilus,...
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08/25/2026 / By Mike Adams
Introduction: The Deeper Truth About Genetic Damage From Spike Toxins I used to believe genetic damage from radiation, spike protein, or 5G was...
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08/25/2026 / By Chase Codewell
Creatine monohydrate, a supplement long associated with muscle strength and athletic performance, is increasingly being studied for its effects on...
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08/24/2026 / By Morgan S. Verity
According to a recent report from Health.com, common strategies for boosting metabolism include eating protein, drinking water and exercising. The...
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08/23/2026 / By Coco Somers
Recent analyses of clinical trial data have linked daily vitamin D3 supplementation to slower biological aging, according to researchers. A study...
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08/22/2026 / By Willow Tohi
University of Leeds researchers identified L-BAIBA as a central regulator of muscle adaptation to exercise. The molecule strengthens muscles,...
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08/20/2026 / By Coco Somers
Vitamin C applied to laboratory-grown human skin models for two weeks changed skin cell-layer thickness and affected gene activity linked to skin...
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08/20/2026 / By HRS Editors
Natto is a fermented soybean dish from Japan that is rich in nutrients. Consuming fermented foods like natto supports optimal gut health and...
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08/19/2026 / By Coco Somers
A growing body of research indicates that increasing garlic intake may reduce LDL cholesterol, total cholesterol, blood pressure and blood sugar. The...
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08/18/2026 / By Coco Somers
Review Finds Micronutrients May Mitigate EDC Health Effects A review published in Current Environmental Health Reports has found that vitamins and...
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08/18/2026 / By Ava Grace
Omega-3 fatty acids are now recognized not just for heart health, but as key regulators of metabolic health, improving insulin sensitivity and...
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08/18/2026 / By HRS Editors
Lion's mane is a unique, shaggy mushroom historically used in Asian medicine, now backed by modern science for its health benefits. It...
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08/17/2026 / By Coco Somers
A new meta-analysis of 11 clinical trials found that omega-3 supplementation was associated with lower fasting insulin and improved HOMA-IR scores in...
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