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12/04/2025 / By Patrick Lewis
Lab-grown meat relies on immortalized cell lines that mimic uncontrolled tumor growth, raising serious concerns about carcinogenic risks.
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11/26/2025 / By Evangelyn Rodriguez
A study published in The American Journal of Clinical Nutrition found that plant-based meat alternatives offer no clear heart health advantages...
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11/23/2025 / By Patrick Lewis
Unlike Canada and the EU, the FDA allows unlabeled cloned meat into the U.S. food supply without proper safety reviews, ignoring ethical and...
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11/10/2025 / By Patrick Lewis
The U.S. Court of Appeals for the Ninth Circuit ruled that the U.S. Department of Agriculture (USDA) acted unlawfully by excluding certain...
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11/07/2025 / By Patrick Lewis
The U.S. Court of Appeals for the Ninth Circuit struck down a USDA loophole that allowed ultra-processed foods containing genetically engineered...
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10/22/2025 / By Ramon Tomey
Beyond Meat's stock plummeted 99 percent from its 2019 peak of $234 to under $1. A desperate 300 percent shareholder dilution through debt...
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10/21/2025 / By Jacob Thomas
On Day 9 of the "Regenesis by Jonathan Otto," host Jonathan Otto shares that up to 70 percent of children's diets are composed of...
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10/14/2025 / By S.D. Wells
A controversial new experiment in the UK has ignited global concern about the future of genetically modified foods. The ViTaL-D Study at the Quadram...
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10/05/2025 / By S.D. Wells
England has officially banned free refills of sugary soft drinks and “buy one, get one free” (BOGOF) deals on junk food, as part of sweeping new...
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09/22/2025 / By S.D. Wells
A six-week trial by University of Helsinki researchers suggests that men can lose weight and improve cholesterol without cutting calories—simply by...
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09/21/2025 / By Jacob Thomas
On Day 3 of the "Holistic Weight and Stress Management," Sean Cohen emphasized the importance of gradual, consistent changes in diet and...
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09/09/2025 / By S.D. Wells
Intermittent fasting (IF) has emerged as a promising strategy for improving metabolic health, particularly for individuals with Type 2 diabetes...
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09/09/2025 / By Jacob Thomas
In "Holistic Weight and Stress Management" Module 1, Sean Cohen shares a practical guide to reclaiming vitality by targeting the root causes of...
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09/05/2025 / By S.D. Wells
When did Bill Gates release the infected GMO mosquitos from the laboratory? Are they carrying the chikungunya virus or preventing it? Who could ever...
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09/02/2025 / By S.D. Wells
Do you know about the hidden chemistry of food health? You may have heard of dark matter in outer space, but what about dark matter inside the food...
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08/20/2025 / By Kevin Hughes
Gut health remains a foundational yet often neglected aspect of overall well-being. Dr. Basima Williams, a functional medicine expert, highlights...
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08/14/2025 / By Willow Tohi
Two U.S. academics propose spreading lone star ticks to induce alpha-gal syndrome (AGS), a red meat allergy, as a climate strategy.
AGS...
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08/07/2025 / By S.D. Wells
Though Big Food would love us all to believe that processed junk food isn’t really that bad for us, it definitively IS that bad, and there’s...
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08/07/2025 / By Lance D Johnson
In a stunning blow to the pharmaceutical industry, Health and Human Services (HHS) Secretary Robert F. Kennedy Jr. has pulled the curtain back on the...
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08/06/2025 / By S.D. Wells
Most processed foods in America are laden with chemicals, toxic preservatives, fake colors, synthetic flavoring, bleach, ammonia, pesticides,...
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