functional-food-cat
12/04/2025 / By Belle Carter
Researchers at RMIT University have developed a method to replace sand in concrete with biochar derived from spent coffee grounds, reducing CO₂...
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12/04/2025 / By Patrick Lewis
Rich in vitamin C, anthocyanins and antioxidants, elderberries help shorten cold and flu duration and enhance immune function. Traditionally...
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12/02/2025 / By Cassie B.
Daily peanut consumption significantly boosts memory and brain blood flow in older adults. This natural intervention offers a powerful...
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12/01/2025 / By Laura Harris
Navy beans are rich in fiber, protein, folate, manganese and other essential nutrients, supporting digestion, heart health and blood sugar...
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11/30/2025 / By Zoey Sky
The trillions of bacteria in your gut (your microbiome) are now understood to be key players in regulating your metabolism. They actively...
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11/26/2025 / By Ava Grace
The mango, originating in South Asia over 4,000 years ago, has a rich cultural history and was revered in ancient Indian traditions. It spread...
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11/25/2025 / By Ava Grace
Camu-camu, a small red-purple berry from the Amazon rainforest, is celebrated as a superfood due to its exceptionally high vitamin C content (up...
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11/25/2025 / By Laura Harris
Blue cheese dates back to ancient civilizations, with iconic varieties like Roquefort, Gorgonzola and Stilton rooted in regional European...
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11/24/2025 / By Patrick Lewis
Root vegetables like parsnips, carrots and beets are packed with fiber, vitamins (C, B6, E) and antioxidants (beta-carotene, flavonoids) that...
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11/24/2025 / By Lance D Johnson
Vinegar's primary component, acetic acid, provides potent antibacterial and antifungal properties that have been recognized since the time of...
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11/24/2025 / By Ava Grace
Lutein and zeaxanthin are crucial for eye health, acting as "internal sunglasses" that accumulate in the macula to filter harmful blue light and...
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11/24/2025 / By Laura Harris
Cannellini beans are rich in plant-based protein, fiber, iron, magnesium, potassium and antioxidants, supporting digestion, heart health, muscle...
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11/24/2025 / By Ava Grace
Groundbreaking research from King's College London has found that the universal medical advice to "eat more fiber" for constipation is not...
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11/19/2025 / By Ava Grace
A new study found that consuming flavanol-rich foods and drinks (like tea, cocoa and apples) can directly prevent the vascular dysfunction caused...
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11/17/2025 / By Laura Harris
Adzuki beans originated in China over 3,000 years ago and became a staple in Japan. They gained popularity in the West due to the rise of...
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11/17/2025 / By Patrick Lewis
Chronic high blood pressure silently damages arteries and overworks the heart—increasing the risk of heart failure, stroke and heart...
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11/16/2025 / By Zoey Sky
Black Friday shopping is evolving from panic buying and chasing cheap deals towards a more intentional focus on health, wellness and...
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11/15/2025 / By Zoey Sky
Instead of panic-buying discounted gadgets, more shoppers are now choosing thoughtful, high-quality gifts that have a real purpose and support...
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11/14/2025 / By Ava Grace
The jujube fruit, also known as Chinese date, has been cultivated for over 4,000 years in China. It is valued as both a food source and a...
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11/14/2025 / By Zoey Sky
Conscious shoppers should ask, "What adds genuine, long-term value to my life and health?" instead of asking "What's on sale?" This means...
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