food-freedom
04/02/2025 / By Jacob Thomas
In Episode 3 of "Prepare Tribe: Prepare, Protect, Provide," Morgan Mitchell covers securing safe water in emergencies, including contamination...
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04/01/2025 / By Lance D Johnson
In the bustling aisles of your local grocery store, you might have overlooked the peculiar, wrinkled orbs known as passion fruit. Yet, beneath their...
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03/30/2025 / By Ava Grace
Wholesale egg prices dropped nearly 60 percent since February after the Trump administration intervened with USDA measures, including biosecurity...
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03/26/2025 / By Zoey Sky
Growing your own food is a practical, cost-effective and empowering step toward self-sufficiency. Gardening also offers mental health...
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03/21/2025 / By Belle Carter
Sharon Astyk and Aaron Newton's book, "A Nation of Farmers," advocates for a return to small-scale, sustainable agriculture as a solution to...
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03/21/2025 / By Zoey Sky
Track your family’s weekly food intake to identify staples. This ensures your stockpile aligns with dietary preferences and you can avoid...
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03/20/2025 / By Lance D Johnson
In the name of biosecurity, governments worldwide are normalizing the mass culling of poultry, employing inhumane killing methods that defy ethical...
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03/17/2025 / By Ava Grace
The U.S. Department of Agriculture (USDA) continues its "stamping out" approach, involving the mass culling of infected and exposed poultry...
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03/15/2025 / By Ava Grace
Egg prices have fallen dramatically, with the average cost of a dozen eggs dropping by nearly $2.00 in 13 days, providing relief to American...
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03/15/2025 / By Willow Tohi
The USDA eliminated two key programs — Local Food for Schools (LFS) and Local Food Purchase Assistance (LFPA) — which provided over $1...
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03/05/2025 / By HRS Editors
Evaluate available storage areas, including closets, under beds and garage shelves, to maximize space. Prioritize compact, nutrient-dense items...
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03/04/2025 / By Ava Grace
The second Trump administration announced a $1 billion plan to address bird flu, following the U.S. Department of Agriculture (USDA) spending $2...
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02/26/2025 / By HRS Editors
Bucket food, consisting of dry, shelf-stable foods stored in airtight five-gallon buckets, is a cost-effective and sustainable way to ensure...
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02/24/2025 / By Zoey Sky
The growing popularity of healthy snacks, including traditional options and freeze-dried varieties, reflects a shift toward nutritious,...
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02/20/2025 / By Zoey Sky
Supply chains can be disrupted for days or weeks after disasters, leaving grocery stores empty. Relying solely on external resources is...
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02/15/2025 / By Jacob Thomas
Red Louvish, a roadkill expert, argues that roadkill can be fresher and healthier than store-bought meat, as it is often organic, free from...
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02/09/2025 / By Ava Grace
The Pennsylvania State Police (PSP) is investigating the theft of 100,000 organic eggs, valued at $40,000, from Pete & Gerry’s Organics in...
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02/07/2025 / By Arsenio Toledo
Dr. Patrick Quillin's book, "Healing Secrets from the Bible," argues that ancient biblical wisdom can provide valuable insights into achieving...
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01/28/2025 / By Jacob Thomas
Episode 3 of "Off Grid Survival Skills," airing Feb. 3, features herbalist, Kami McBride, who shares nature's often overlooked natural...
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01/27/2025 / By Ramon Tomey
The wholesale price of a dozen eggs hit $5.45 as of Jan. 20, surpassing the previous record of $4.65 set in December 2022. While some regions...
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