Americans are SKIPPING MEALS because they can’t afford food as Biden’s food inflation fiasco gets even worse
10/27/2022 // Mike Adams // Views

A new survey by the Nationwide Retirement Institute reveals that, "nearly a quarter of young people skipped meals or didn’t buy groceries because of high inflation." From the report on survey results:

Over the last 12 months, nearly two in five American households (40%) received food or goods from a food bank (22% for Millennials), and the same amount (17%) stopped buying healthier foods (organic or high-priced healthy foods). Nearly one in five Americans (18%) say they skipped meals or didn’t buy groceries due to high inflation (including 28% of Gen Z and 23% of millennials).

Joe Biden's economic "miracle" is taking a toll, it seems, as more and more Americans are unable to afford food.

Food inflation is worsening for a number of reasons that all lead back to flawed policies by the Biden administration:

  • Covid lockdowns of food farms and food processing facilities, leading to supply chain disruptions.
  • Continued money printing operations that devalue the purchasing power of the dollar.
  • Government policies that pay farmers to destroy crops or not plant them in the first place.
  • Biden's cancelling of natural gas pipelines, resulting in severe fertilizer shortages and price increases.
  • Sharp increases in diesel fuel prices due to Biden's anti-energy economic policies.

In addition, over 100 food facilities have been set on fire across America in the last 18 months in a pattern of attacks that appear to be deliberate sabotage. Someone is trying to burn down America's food infrastructure.

Geoengineering efforts have also resulted in chronic drought across nearly two-thirds of the continental United States, leading to sharp reductions in crop yields as well as plummeting water levels in the Mississippi River, causing grain-transporting barges to become stuck in the river. Large hills of beans -- yes, literally -- are appearing alongside the banks of the Mississippi due to a lack of barge transport capacity.

Brighteon.TV

Now, a diesel fuel crisis is emerging in the southeast, with some diesel distribution hubs already running dry, warns Mansfield Energy Corp in an alarming "code red" announcement:

Poor pipeline shipping economics and historically low diesel inventories are combining to cause shortages in various markets throughout the Southeast. These have been occurring sporadically, with areas like Tennessee seeing particularly acute challenges.

Because conditions are rapidly devolving and market economics are changing significantly each day, Mansfield is moving to Alert Level 4 to address market volatility. Mansfield is also moving the Southeast to Code Red, requesting 72 hour notice for deliveries when possible to ensure fuel and freight can be secured at economical levels.

The result of all this is continued food inflation that's likely not going to turn around any time soon. As Breitbart.com reports:

Grocery prices have climbed 13 percent from a year ago, rising 0.7 percent from August to September. Since last year, egg prices have skyrocketed by 30 percent, dairy-related products are up by 15.9 percent, bread is up by 14.7 percent, and butter is up by 26.6 percent.

Get the full story on all this and much more in today's Situation Update podcast:

- Why ORGANIC certification does not involve any tests for heavy metals or pesticides

- Germany tearing down a WIND FARM to build a COAL MINE

- Ye finds out that the "Jewish card" out-plays the "Black card" in social hierarchy

- Banana molecule beats covid-19

- Ben Shapiro finally admits he was TRICKED about vaccine effectiveness

- Pine-Sol cleaning products contaminated with bacteria

- How to make your own cleaning products for pennis

- The five steps of awakening to the truth about vaccines

- Intel update on the supply chain for satellite phones and comms

- Civil unrest growing in Germany

- More Americans are SKIPPING MEALS because they can't afford groceries

- Diesel supplier issues CODE RED alert as diesel runs out across southeast

Brighteon: Brighteon.com/46405735-8856-4582-adf1-992f64433453

Bitchute: Bitchute.com/video/fd8qN0XEma46/

Rumble: Rumble.com/v1q6pxt-situation-update-oct-27-2022-americans-are-skipping-meals-because-they-cant.html

Banned.video: Banned.video/watch?id=635aa9908fe7ab30f557d857

Discover more interviews and podcasts each day at:

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Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.

Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.



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