Yes, there's a lot of horribly bad information swirling around, and sadly, most publishers are playing politics with the coronavirus. The pro-Trump publishers almost universally claim the pandemic isn't real, or that the deaths are faked, or that the lockdowns weren't necessary. Anti-Trump publishers, on the other hand, are now falsely claiming Trump is the only person who was late to react to the pandemic (in truth, Nancy Pelosi and a long list of other Democrats were also late to react).
Through all this, Natural News has emerged as one of the very few truly independent, non-biased publishers that's covering the pandemic with mathematical accuracy and scientific literacy, bringing you critical analysis without political bias and rampant denialism found among some other publishers.
In this podcast, I answer all the most common questions about flu fatalities, lockdowns, masks, covid-19 and much more. It's 40+ minutes of clarity and honesty about where we are and how we beat this pandemic without waiting around for a (toxic) vaccine:
Catch all my daily podcasts at the Health Ranger Report channel on Brighteon.com.
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.