This rapid, catastrophic shutdown of food suppliers means the grocery stores will soon be bare for many products and many regions across the country. The rapid restocking of store shelves we've all witnessed over the last two weeks is about to hit a brick wall. For the first time in generations, Americans are about to see empty store shelves... and soon after, perhaps bread lines reminiscent of the Great Depression.
I describe this urgent situation in an emergency podcast that focuses on collapsing food supply lines and what looks like the coming global financial reset that will wipe out quadrillions of dollars in current assets and may lead to the end of the dollar, a fiat currency that has been doomed since President Nixon de-linked it from gold.
This podcast also offers important advice on why you should start growing potatoes right now if you wish to eat in July.
I also cover how to move money out of banks and into treasuries for the short term, while we all figure out how to quickly get out of the dollar before its purchasing power collapses. This may be the end of Western finance and the end of the dollar. Then again, that shouldn't surprise anyone who knows the history of money and fiat currencies.
Listen to the full podcast here:
Brighteon.com/c5aa58b4-81f4-4144-8fae-909e65472915
Stay alive by reading Pandemic.news.
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.
Please contact us for more information.
