How liberals became pro-WAR, pro-GMO and anti civil rights… in just three years


Image: How liberals became pro-WAR, pro-GMO and anti civil rights… in just three years

(Natural News) It is a stunning transformation: Liberals / progressives in America have become pro-war, pro-GMO, pro deep state and anti civil rights, and it only took three years for the transformation to take place.

“Progressives” used to be opposed to wars and foreign occupation, but now they go insane when President Trump seeks to pull U.S. troops out of Syria or other countries.

Those same progressives used to care about respecting Mother Nature and the sanctity of seeds, but now when it comes to human seeds — i.e. the genetics of human reproduction — they endorse the assault on human children with castration chemicals and puberty blockers, leading to long-term infertility and the destruction of the sustainability of the human species through sexual reproduction.

Progressives used to even believe in civil rights, including due process and free speech. Now, they have abandoned any such pretense. To Leftists today, free speech is a horrible thing, and all so-called “hate speech” — which means anything that liberals don’t want to hear — should be criminalized, according to young progressives.

So if you love destroying Mother Nature’s seeds, and if you love military occupation of foreign countries, and if you love silencing people with whom you disagree, you will absolutely love what the Left has become in America today: An authoritarian cult of lunatics who no longer recognize any shred of human decency, freedom or civil liberties.

It only took three years of daily hate broadcasts from CNN, the NYT and Washington Post to pull this off, by the way, proving how weak-minded “progressives” really are. They can be brainwashed by the left-wing media almost without any effort at all.

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In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

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