Why the truth is VILIFIED in our twisted society – stunning video
02/27/2017 // Mike Adams // Views

“In a time of deceit telling the truth is a revolutionary act.”- George Orwell

We live in a time of great deceit, where those who dare to utter the most important truths are subject to the most extreme vilification of all.

A little more than a month ago, I released a mini-documentary that details this very important phenomenon observed across our modern society. (That video is shown below.)

As you watch it, remember that societies which celebrate truth are societies which are moving forward, while societies that punish truth are actually devolving and regressing. The overarching pattern found in today's society is that those who speak the truth are punished and destroyed, while those who lie and deceive are celebrated and empowered.

As I state in the documentary video:

"You can actually start to gauge how important someone is to human knowledge by looking at how aggressively they are vilified. If someone is contributing really nothing to humankind and the expansion of knowledge and the raising of awareness and consciousness, they are completely ignored by the status quo. If they are destroying human knowledge, and destroying the culture, and destroying ethics and morality, they will be celebrated... But if you are someone who deliberately wants to help awaken humanity or move human progress forward, or expand knowledge, awareness... expand scientific understanding or ask new questions of science to move science forward, you will be attacked, you will be defamed, you will be destroyed, you will be de-funded."

Watch the full video here and share widely:

https://youtu.be/PejMWRUGyyQ

 

 

 

Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.

Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.



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