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The conventional germ theory for disease - How It interferes with our health

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(NaturalNews) Germ theory was a major step in understanding diseases and how they are spread. Unfortunately, our fear of germs has caused too many of us to ignore the fact that our state of health is the most important factor in avoiding illness - far more important than the germs we encounter. When we focus on the germs rather than boosting our immune system, we cause more problems and create new obstacles to health.

Cleanliness Taken Too Far

Learning that germs can be spread by the things or the people we touch doesn't mean we should wash our hands all the time, all day long. We definitely should not wash with antibacterial soap.

Germicides such as triclosan, and triclocarban, are found in over half of all soaps sold in the U.S. Triclosan acts as an endocrine disruptor in animal studies; it interferes with thyroid hormones. We have every reason to believe that it works the same way in humans. This could lead to serious health problems such as obesity, infertility, and even cancer.

Antimicrobials are indiscriminate – they kill every kind of germ, including the beneficial bacteria found on our skin that are intended to outcompete harmful organisms. When we wash with regular soap, we do not kill all of the germs, but we significantly reduce their numbers. Keeping your good microbes and limiting your exposure to toxins is better than trying to sterilize your hands. Besides, your hands will never be sterile. The best we can hope for is clean.

Pasteurization Taken Too Far

Fresh, raw, organic produce provides our bodies with the nutrients it needs for a healthy immune system. Even the parts of produce that we can't digest, the fiber, encourage the growth and multiplication of beneficial bacteria in our gut, which in turn aids in digestion, nutrient assimilation, vitamin production and more. Raw produce also provides us with enzymes to aid in digesting our food.

If we ate only pasteurized and thoroughly cooked foods, we would be depriving our bodies of vitamins, enzymes, and other nutrients. In our zeal to avoid harmful germs in our food, we could actually increase the likelihood that we will be unable to fend off an infection and become sick.

Vaccines Taken Too Far

Current CDC guidelines recommend more than 70 vaccines from birth to age 19. With more than 300 new vaccines in development, this number is expected to increase dramatically in the future. This will not ensure our health as a nation, quite the contrary. Vaccines contain all sorts of toxic ingredients, and the accumulated effect of these toxins lower our resistance to disease.

Antibiotics Taken Too Far

There is no doubt that antibiotics save lives and alleviate misery. The problem is, they also do a great deal of damage to the body and the immune system.

We have ten times the microbes living on us and in us than human cells in our bodies. Antibiotics are indiscriminate killers. While attacking the bacteria that is making us ill, they also destroy beneficial bacteria in the gut, disrupting the natural balance of good bacteria and bad bacteria. This imbalance also leads to an overgrowth of Candida.

Conventional medicine relies upon antibiotics as the first line of defense, not the last. Natural medicine uses supplements (usually made of concentrated foods and herbs) vitamins, tinctures, and other treatments to give the body the resources it needs to combat an infection or chronic disease. Antibiotic abuse causes a downward spiral of immune response as the gut microbiome becomes further imbalanced with each use of antibiotics.


Cells malfunction whenever they face severe enough nutrient deficiencies or an excess of toxins. While it is true that germs play a pivotal role in every bacteria-based bout of illness, we need to remember that we are bombarded with germs every single day. Pathogenic microbes can be found on solid surfaces, on food, and even in the air. We get constant exposure to thousands of disease causing organisms everywhere, all the time. If we get sick from this level of exposure we are doing something wrong. When germs make us ill, it is because our defenses failed due to toxic overload, nutrient deficiencies, or a combination of the two.

Diet is the most important defense against disease. The right kind of diet detoxifies our bodies and provides us with enough nutrients to maintain health. The right kind of foods create sufficient numbers of beneficial bacteria in and on our bodies and this is actually what comprises the majority of our immune system. It is our beneficial bacteria that are our best and first defense against an invasion of harmful microbes. With adequate sleep, stress management, detoxification and high quality nutrition we shouldn't get sick from the kind of exposure to pathogens that is unpreventable. Check out How to Detox From Antibiotics and How to Detox From Vaccines.









About the author:
Joel learned long ago that pharmaceuticals were not the answer to health and vitality. He gave up on pharmaceuticals many years ago, and he also gave up wheat and refined sugars. His hobbies include gluten free baking, gardening, and fitness. Joel is passionate about agriculture and environmental issues. Joel believes that progressive, cutting-edge, organic agriculture can feed the world.

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