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Proof that the FDA's assault on raw milk has nothing to do with consumer safety

Tuesday, August 16, 2011
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: FDA, food safety, health news


(NaturalNews) An astonishing two-thirds of all fresh chicken meat sold in grocery stores today is contaminated with salmonella (https://www.naturalnews.com/028661_chickens_s...). Diet soda is laced with aspartame, a chemical sweetener made from the feces of genetically engineered bacteria (https://www.naturalnews.com/030918_aspartame_...). "Natural" corn chips are made from genetically modified corn plants linked to widespread infertility when consumed by mammals (https://www.naturalnews.com/025001.html).

Processed meats are laced with cancer-causing sodium nitrite (https://www.naturalnews.com/007024.html) and everything from soups to salad dressings is "enhanced" with the chemical excitotoxin known as MSG which promotes obesity (https://www.naturalnews.com/009379.html).

Throughout the food industry, blueberries are faked using artificial colors, corn syrup and antifreeze liquids used to winterize vehicles (http://www.naturalnews.tv/v.asp?v=7EC06D27B1...). Milk fats are artificial modified through the process of homogenization, which makes them dangerous for human health (https://www.naturalnews.com/022967_milk_paste...).

The high fructose corn syrup used to sweeten sodas causes diabetes (https://www.naturalnews.com/028340_diabetes_s...) and is often contaminated with mercury (https://www.naturalnews.com/032948_high_fruct...). Chicken McNuggets are made with a chemical used in silly putty (https://www.naturalnews.com/032820_Chicken_Mc...) and the soy protein used in most protein bars is extracted using an explosive chemical called hexane (https://www.naturalnews.com/026303_soy_protei...).

The FDA says nothing about all this. Instead, the agency wants you to believe that the real danger in the food supply is found exclusively in raw dairy products which contain no additives or synthetic chemicals, by the way.

Yep: All the toxic chemicals and highly processed ingredients that cause cancer, diabetes, heart disease and nutritional deficiencies are all perfectly good for your health, the FDA says... because they're dead!

OMG it's alive!

Only LIVING foods, you see, pose a health risk according to the FDA. An FDA spokesperson was recently quoted in the NY Times claiming that raw milk causes children to become "paraplegics." (Seriously, I'm not making this up.) Meanwhile, the FDA remains utterly silent on the far more alarming fact that children's hot dogs are laced with cancer-causing sodium nitrite which causes a 300% increase in the risk of brain tumors.

The FDA, you see, has absolutely no concern whatsoever about truly dangerous foods. Almost any chemical in the food supply is fine with the FDA as long as it's not actually alive.

If you're a conventional foods manufacturer in the USA, you can quite literally dump huge quantities of cancer-causing chemicals directly into the food and the FDA won't blink an eye. A little more cancer, after all, boosts the profits of the drug companies and the entire cancer industry, and that has been the FDA's mission all along: To promote the financial interests of the drug companies which prey on sickness and disease.

In fact, much of the food being sold today that the FDA considered "safe" is actually made out of non-food synthetic chemicals or radically modified molecules that used to be food but are now closer to plastics. Partially-hydrogenated oils, for example, are a lot closer to plastic (which is a solid at room temperature) than oil (which is a liquid). That's the whole point of hydrogenation: To make oils solid at room temperature. Care to guess what this does when those same hydrogenated fats are circulating around your bloodstream? Yep, they remain as solids there, too, sludging up your blood, clogging arteries and raising your blood pressure.

But the FDA has no problem with all that. Food companies can commit what is essentially mass genocide through the use of toxic food additives, and the FDA remains completely silent, with its hands over its eyes pretending to see nothing.

Meanwhile, people are dying every single day from preventable diseases caused by toxic food ingredients, dead foods, processed foods and pasteurized food products. The FDA, in openly allowing this to take place, is criminally negligent in the deaths of literally millions of people -- far dwarfing the number of Jews murdered by the Nazi regime.

The FDA = Food and Death Administration

So don't fall for the naive idea that the FDA is somehow interested in actual food safety. Get real! The FDA openly and arrogantly allows the American people to be poisoned en masse by the mainstream food supply being shipped and sold in grocery stores across American right now. What the FDA really doesn't want happening is people waking up to the truth that raw milk is healthier than pasteurized milk. Because if that happened, people might start to question all the other dead, processed foods they're eating, too.

And that might lead to a mass nutritional awakening and a revolution that would ultimately result in the arrest and prosecution of FDA tyrants -- the very same people who have been criminally negligent in allowing the mass poisoning of the American people for all these years, you see. That's what we really need: An armed Justice Department raid on the FDA! Put FDA commissioner Hamburg in shackles and parade her through the streets where all the tens of millions of people who have been damaged or maimed by toxic food ingredients can finally seek justice for the harm caused them by the FDA and the gang of unindicted criminals who run it.

That day is coming, by the way. Justice will arrive and those tyrants in government who have masterminded the mass poisoning of the American people will be held accountable for their crimes. The People will not forget, and the truth simply cannot be suppressed any longer. Thanks to the Rawesome Foods raid, it is now totally obvious to everyone that the FDA is waging a war of terrorism against the American people, and that this is a rogue agency which simply cannot be negotiated with.

Because here at NaturalNews, we do not negotiate with terrorists.

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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