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Dangerous foods revealed on the next NaturalNews Talk Hour

Thursday, October 14, 2010
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: food, poison, health news


(NaturalNews) The NaturalNews Talk Hour presents Food Poisons - Industry Insider Speaks Out - with our special guest Carol Hoernlein, Food Scientist. Carol used to work at some of the largest food manufacturers in the world. No longer bound by corporate secrecy, Carol will expose the hidden truth about supermarket food plus much more!

"Jonathan, thank you so much for ALL of your efforts" - Angela C.

Watch this video on NaturalNews.tv for an important warning about supermarket food plus show details.

Food for Thought

Processed food represents one of the greatest threats to human health. It's time we demand higher quality food production from our food manufacturers. For example, Monosodium Glutamate (MSG) a so-called flavor enhancer is actually a nervous system stimulant. This stuff is so toxic that it can cause neurological problems, loss of hearing, vision problems and even brain damage!

For years, the Food and Drug Administration has received complaints about the consumption of MSG - symptoms include headaches, flushing, sweating, facial pressure or tightness, numbness, rapid and fluttering heartbeats, chest pain, nausea and weakness.

Our show begins this Thursday evening at 6pm Pacific / 9pm Eastern, and registration is FREE. Simply enter your email address in the registration form on the right column of this page and you'll receive call-in details for the show.

Danger in Our Food

Aspartame has to be one of (if not) the most toxic food items in existence today. The brand names for aspartame include, Nutrasweet, Equal and Spoonful. Did you know that Aspartame makes up over 75 percent of the adverse reactions to food additives reported to the FDA? Food reactions can be quite serious such as, seizures and death. Food labeling can be confusing and deceptive. The good news is there are very bright, intelligent people willing to help make us aware of the dangers within our food supply.

This week's guest: Carol Hoernlein - Food Poison - Industry Insider Speaks Out

Carol Hoernlein - "Food Poison - Industry Insider Speaks Out" - Thu. Oct. 14

Watch this video on NaturalNews.tv for an important warning about supermarket food plus show details.

Carol Hoernlein, a former food process engineer and food scientist, earned her degrees in Food Science and Bio-Resource (Agricultural) Engineering at Rutgers University in 1988 and went on to work in the Research and Development Departments at the largest global food companies as a food scientist and food process development engineer. Her years of training at Rutgers Cook College Food Science department as well her R&D experience in the halls of these food industry giants have given Carol unique insight into the modern food industry.

Protect Your Health Our guest, Carol Hoernlein no longer works for any food companies, which is why she can tell you the TRUTH about the hidden dangers within our food supply. We'll provide a "LIVE Q and A" session at the end of the show. Register now using the email form in the right column, and you will be emailed show details. Don't miss out - Register Now!

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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