Mortality news, articles and information:

Poor diet and lifestyle choices increases early mortality risk by 250%

7/11/2014 - Medical professionals from the University of Zurich have compiled important public health results that can be used in counseling and primary care to slash the risk of early death. Their conclusion was general, stating that people can live longer due to an active lifestyle, more fruit and vegetable...

Obesity-mortality paradox debunked: Overweight type 2 diabetes patients do NOT survive better

3/2/2014 - A recent study published in the New England Journal of Medicine has debunked the findings of some recent studies which suggested that diabetics who were overweight or obese could have lower mortality rates than their normal-weight counterparts. The study, led by researchers from the Harvard School...

More evidence that yearly mammograms don't cut mortality rates

2/20/2014 - Besides subjecting women unnecessarily to higher doses of radiation, a new study has found that yearly mammograms don't even cut death rates -- which was one of the primary reasons why the medical industry recommends getting one annually. According to researchers in Canada, the new study confirmed...

131 Ways for an Infant to Die: Vaccines and Sudden Death

10/30/2013 10:22:19 PM - There are 130 official ways for an infant to die. These official categories of death, sanctioned by the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO), are published in the International Classification of Diseases (ICD).[1-3] When a baby dies, coroners must...

Mortality rate doubles for females eating refined white sugar - lab mice study rocks soda industry

8/14/2013 - In what is arguably the most shocking food study conducted since the Seralini "GMO rats" study released last year, researchers at the University of Utah have found that even a small amount of refined sugar consumption resulted in a doubling of the death rate of female mice. Fed merely the equivalent...

Consuming omega-3 fats from fish and supplements lowers mortality by one-third

4/6/2013 - Health researchers have known for some time that eating fish regularly provides health benefits to help protect against cardiovascular disease, stroke and overall mortality. The primary long-chain fats, DHA and EPA have been shown to improve innate immune response by stimulating the effectiveness of...

Low magnesium levels predict heart disease risk and increase mortality by 50 percent

3/10/2013 - Magnesium is a ubiquitous mineral that has been found in abundance in the human diet for countless generations. Over the past half century, this essential nutrient has been systematically weaned from the vast majority of leafy greens and vegetables due to poor soil conditions and the rapid rise in consumption...

Low vitamin D raises risk of mortality by 30 percent in the elderly

8/20/2012 - Enlightened health followers have heard about the importance of taking vitamin D and maintaining optimal blood levels of the prohormone to prevent chronic disease for more than a decade now. Despite the countless research studies that all demonstrate the critical nature of vitamin D to prevent cancer,...

The jury is in - Olive oil lowers mortality by a quarter and heart disease by nearly one-half

7/24/2012 - Followers of the popular Mediterranean diet have known for years that eating fresh fruits and vegetables, nuts, seeds and plenty of extra virgin olive oil is beneficial to health. Recent studies have continued to bolster this eating pattern, with much less emphasis on overcooked meats, hydrogenated...

Optimum vitamin D blood saturation reduces all-cause mortality by nearly thirty percent

1/18/2012 10:02:31 AM - The importance of vitamin D for human health has been the topic of extensive research over the past decade. Suboptimal levels of the prohormone are known to compromise immunity, cardiovascular health, bone health and normal metabolism. The result of a new meta-analysis study published in the European...

Media hoax exposed: Recent attack on vitamins a fabricated scare campaign

10/16/2011 - TIME, USA Today, MSNBC, NPR, CTV, the LA Times and numerous other mainstream media outlets have all been running a juvenile hoax over the last week. Through various misleading headlines, they're all claiming that vitamins might kill you. Here are some of the headlines: Study links vitamins to higher...

New study: Nations requiring the most vaccines tend to have the worst infant mortality rates

5/4/2011 9:59:03 PM - A new study, published in Human and Experimental Toxicology (http://het.sagepub.com/content/early/2011/05/04/0960327111407644), a peer-reviewed journal indexed by the National Library of Medicine, found that nations with higher (worse) infant mortality rates tend to give their infants more vaccine doses....

Just Being Overweight Shortens Life: Effects of Excess Weight may Match Smoking

3/26/2009 - A study conducted in Sweden spanning almost four decades has suggested that overweight persons, and not just those who were obese, may also be subjected to increased risk of premature death. It also suggested that the adverse effects of excess weight on mortality may be as significant as smoking cigarettes. Details...

Physical Activity Improves Longevity: It is Never Too Late to Start

3/25/2009 - A Swedish study recently published in the British Medical Journal has given those who have reached or passed middle age hope and encouragement to begin a new healthy lifestyle, having discovered that starting a solid exercise regime after the age of 50 can raise one's level of longevity to that of those...

Three Different Ways to Lower Your Risk of Heart Failure

10/9/2008 - Scientists have discovered that an unbalanced ratio of omega-6 (n-6) and omega-3 (n-3) fatty acids may lead to heart failure and other dietary diseases. These acids are known as essential fatty acids (EFA) that are obtained from the foods we eat. They are metabolized and stored in tissue membranes as...

Mediterranean Diet Leads to Lower Mortality, Enhanced Longevity

7/25/2008 - Sticking more closely to a Mediterranean diet may lead to a longer life, according to a new study published in the Archives of Internal Medicine. The researchers say that the study is the first to examine a connection between the diet and mortality in a U.S. population. Researchers examined data...

The Mediterranean Diet Reduces Mortality From All Causes

6/3/2008 - Scientists are finding that those who choose to eat according to the principles of the Mediterranean diet have a lowered rate of death from all causes. Research has shown that the Mediterranean diet has a beneficial effect against cardiovascular disease and is a preventative against a second heart attack....

Consumption of green tea associated with reduced mortality in Japanese adults (press release)

10/30/2006 - Adults in Japan who consumed higher amounts of green tea had a lower risk of death due to all causes and due to cardiovascular disease, according to a study in the September 13 issue of JAMA. But there was no link between green tea consumption and a reduced risk of death due to cancer. Tea is the...

Waist-hip ratio should replace body mass index as indicator of mortality risk in older people (press release)

10/6/2006 - Older people with high waist-hip ratios (WHRs) have a higher mortality risk than those with a high body mass index, or BMI, a new study reveals. Whereas justifiable attention is given to the increasing problem of obesity in the general population, far less is known about the relationship between...

See all 59 mortality feature articles.

Concept-related articles:

Nutritional supplements:Nutrition:Cancer:Cancer prevention:Cancer patients:Chronic disease:Mainstream media:Antioxidants:Vitamins:Minerals:Vegetables:Superfoods:Vitamin E:Synthetic vitamins:Vitamin A:Nutritional supplement:

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