Feature articles on lutein: | 6/26/2009 - (NaturalNews) A specific combination of vitamins and other nutrients may significantly slow down the rate of sight loss in Age-Related Macular Degeneration (AMD), a major cause of blindness in the elderly, according to new research conducted at Queen`s...
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| 5/24/2009 - (NaturalNews) For years, I've been a strong proponent of astaxanthin, a remarkable nutrient sometimes called "King of the carotenoids!" Derived from microalgae (and also found in wild salmon), astaxanthin is on my list as one of the top three most important...
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| 5/15/2009 - (NaturalNews) Popeye was the poster boy for spinach, at least in the cartoons. He could swallow down a can and be able to knock out Bluto who was twice his size. Popeye was probably pretty healthy too, avoiding the pitfalls of aging and disease that come...
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 | 11/16/2008 - (NaturalNews) Researchers from Ohio State University may have discovered a mechanism by which proteins known as xanthophylls help prevent against age-related vision loss, they reported in a study published in the Journal of Lipid Research.
"Our research...
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 | 10/8/2008 - (NaturalNews) Part one of this series on how to take care of your health in the computer era described the essentials of taking care of your physical health with specific exercises and by being mindful of how you use your body throughout the day.
This...
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 | 1/10/2008 - (NaturalNews) Two chemical compounds in the carotenoid family may help protect against age-related blindness, according to a recent study published in the journal Archives of Ophthalmology.
Lutein and zeaxanthin are two carotenoid compounds, chemically...
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| 10/10/2006 - Women younger than age 75 years who eat diets rich in the yellow plant pigments lutein and zeaxanthin may have a reduced risk of developing the eye disease age-related macular degeneration, according to a report in the August issue of Archives of Ophthalmology,...
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| 9/27/2006 - (NaturalNews) Two new studies published in the October issue of Journal of Nutrition have found that eating an egg a day can raise levels of lutein and zeaxanthin in the blood, which can reduce the risk of age-related macular degeneration (AMD).
AMD...
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| 8/15/2006 - (NaturalNews) New research appearing in the journal Archives of Ophthalmology reveals that women with diets high in yellow vegetables have a lower risk of age-related macular degeneration (AMD).
Pigments found in pumpkin, corn, egg yolks and some leafy...
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 | 7/30/2005 - Fruits and vegetables have yet another disease-fighting weapon to offer you: Lutein. Studies show this carotenoid prevents and, to some extent, reverses vision loss, immune system problems, cancer and cardiovascular disease. With that in mind, load up...
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Concept-related articles:antioxidants:vegetables:vitamin E:zeaxanthin:cataracts:eye health:antioxidant:health:nutrition:green vegetables:oxidative stress:disease:cancer:cancers:beta-carotene:
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Related Conceptsantioxidants | vegetables | vitamin E | ultraviolet light | zeaxanthin | astaxanthin | cataracts | eye health | antioxidant | health | nutrition | green vegetables | oxidative stress | ultraviolet radiation | disease | cancer | cancers
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