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Hydrogenated oils news, articles and information:

How to Avoid Olive Oil Deceptions that Harm Health

4/1/2010 - When you buy olive oil labeled Cold Pressed Extra Virgin Olive Oil, you think you're getting the best of all possible salad oils. If it is what the label says, especially if it's from Italy, you assume that you are getting the healthiest oil possible. But is that really true? There have been several...

Balance Essential Fatty Acids Omega 6 and 3 for Optimum Health

2/8/2010 - There are many categories of fats, and the whole issue can be quite confusing. It`s important to isolate the good, the bad, and the ugly. An important factor is the correct ratio of the main essential fatty acids. They are called essential because they are needed for cellular metabolic function and...

Why Hydrogenated Oils Should be Avoided at All Costs

11/4/2008 - If you're really concerned about getting healthy and staying that way, then you have to be very concerned about what you're putting into your body. This means not only avoiding fast foods and other known junk foods, but it means that you have to be very aware of one of the worst of the more than 6000...

The latest U.S. health safety distraction ploy: Blame China!

8/3/2007 - U.S. health and safety officials have found yet another brilliant way to distract the public from realizing just how dangerous U.S.-made food and drug products are: Blame China! Lately, we've seen China blamed for everything from toxic toothpaste, deadly dog food, contaminated ginger and now lead-based...

"Trans fat free" Girl Scout cookies still contain hydrogenated oils, trans fatty acids

3/24/2007 - For those who love their Thin Mints, note this: while cookies sold by the Girl Scouts have been reformulated to reduce the amount of trans fats, the cookies still contain the health-impacting fat, although levels are below the threshold that requires listing on the nutrition facts label. Jump directly...

Michigan may be next to move away from trans fats

2/13/2007 - (NewTarget) Michigan may be the next in a growing line of states and cities considering a ban on trans fat. State Rep. Lee Gonzales, D-Flint Township, introduced four bills last week that could impact the health and diets of Michiganders. The first and most drastic of the bills would ban the use...

L.A. enacts voluntary trans fat ban

2/1/2007 - Following New York’s ban on the use of trans fats in restaurants last month, many cities across the country are considering similar plans to eliminate the artery-clogging ingredient. Los Angeles may be the first major metropolitan area to make the move, allowing a distinctly Californian twist. Lawyers...

After 7-year delay, McDonald's introduces trans-fat-free oil

1/31/2007 - Fast-food giant McDonald's has finally begun to use trans-fat-free oil for cooking french fries in some restaurants, after seven years of testing different oil varieties. According to spokesperson Walt Riker, the new oil has been introduced into more than 1,200 restaurants in the United States. He...

Study: Alternatives to trans-fats may not be so healthy

1/25/2007 - Trans-fats, which form when food is prepared using hydrogenated oils, have recently been banned in restaurants in New York and California. Boston, and Chicago, are considering adopting the ban, but according to a recent report, the alternatives to trans-fat-forming oils are not much better. The...

Maryland legislator seeks to ban trans fat

1/25/2007 - Following in the footsteps of New York City, a Maryland delegate has proposed legislation to ban trans fats in the Old Line State. The legislation comes from Democrat James W. Hubbard, whose recent bill in Maryland’s House of Delegates would ban restaurants from serving foods with more than a half-gram...

Los Angeles County considering banning trans fats in restaurants

1/16/2007 - The Los Angeles County Board of Supervisors voted earlier this week to study the feasibility of banning trans fats in county restaurants, much like New York City, which banned the unhealthy fats from restaurant foods in December last year. The board of supervisors voted to study a possible ban following...

Starbucks to cut trans fats from baked goods in half of U.S. stores

1/4/2007 - Coffee retailer Starbucks Corp. recently announced that it would remove trans fats from baked goods in half of its U.S. stores by Jan. 3, and plans to eventually cut the unhealthy fats from foods in all its stores. According to Starbucks spokesman Brandon Borrman, the company had been attempting...

California lawmaker proposes NYC-like trans fat ban

1/2/2007 - California Assemblywoman Bonnie Garcia, R-Cathedral City, proposed a bill today that seeks to ban trans fats in baked and fried foods in restaurants and school cafeterias throughout the state. Though the proposed bill is not as comprehensive as the trans fat ban passed earlier this month in New...

Massachusetts bill seeks trans fats ban

1/1/2007 - Just shortly after New York City banned all restaurants from using trans fats in their food preparation, a lawmaker introduced a bill on Tuesday that would make Massachusetts the first entire state to ban artificial trans fats from restaurants. New York City's ban of the artery-clogging oils goes...

Australian city debates trans fat ban after NYC takes action

12/26/2006 - The council of Waverly, Australia is considering a campaign to phase out deadly trans fats from hundreds of restaurants across an area that includes the Bondi and Bronte restaurant strips, after a similar ban was passed in NYC. Former Waverley mayor Mora Main is leading the campaign, saying the council...

New York becomes first U.S. city to ban trans fats

12/5/2006 - A unanimous vote from the New York City Board of Health has made the Big Apple the first U.S. city to ban harmful trans fats from its restaurants. First proposed on Sept. 26, the ban on using trans fats in restaurant cooking stirred up a hornets' nest of positive and negative reactions, as proponents...

American Heart Association opposes New York trans fats ban

11/16/2006 - The American Heart Association (AHA) recently came out in opposition of New York Mayor Michael Bloomberg's proposed ban on trans fats in the city's restaurants, claiming the ban may force eateries to revert to oils high in unhealthy saturated fats. "The American Heart Association is concerned that...

McDonald's to reduce trans fat content of food in European chains by 2008

11/8/2006 - On Tuesday, McDonald's announced it would be cutting the level of trans fats in its cooking oil to 2 percent by 2008 in its European restaurants, and claimed it was the first fast food chain on the continent to do so. After the move, more than 6,300 McDonald's restaurants will sell food with less...

KFC joins Wendy's in switching to trans-fat-free cooking oil

10/30/2006 - KFC, a unit of Yum Brands Inc., announced today that it plans to switch all its U.S. fried chicken restaurants to trans-fat-free cooking oils by April 2007. KFC, which recently came under fire for the high trans fat content of its fried chicken products, joins hamburger giant Wendy's in removing...

Health author: Australia moves to protect public from trans fats; U.S. government does nothing

10/24/2006 - The Australian government has established the National Collaboration on Trans Fats in order to reduce the presence of the harmful food ingredient, and one American health author is applauding Australia for protecting its citizens from the ingredient. Trans fats are found in foods that contain hydrogenated...

New Yorkers: Join Us Mon., Oct. 30 To Kick Trans Fats Out of New York Restaurants

10/23/2006 - Unless you've been hiding out in a cave lately, you've probably heard about the horrific dangers of trans fats -- partially hydrogenated vegetable oils found in processed cookies, cakes, crackers, breads, doughnuts, and deep-fried French fries, etc.-- which can lead to an increased risk of coronary...

NYC to hold public hearing on trans fat ban; health consumers rally at TransFatFreeNYC.org

10/18/2006 - The New York Department of Health and Mental Hygiene has caused a stir among both health proponents and food producers with its proposed ban of trans fats in city restaurants, while food producers say that the relatively small amount of trans fats in their food is safe. Now, one health educator is rallying...

Trans fat restriction in Denmark offers success story for similar initiative in New York City

10/17/2006 - Two years ago, authorities in Denmark made it illegal to produce food with more than 2 percent trans fats, imposing hefty fines and even prison terms against violators, and consumers have said that foods are not poorer for it. This notion dashes the claims of food producers who claim that removing...

Food industry to fight trans fat ban with lawsuits

10/2/2006 - When New York City proposed its ban Tuesday against restaurants using harmful trans fats -- an ingredient shown to cause health issues from high cholesterol to cancer -- a legal hornets' nest over the safety of America's food supply may have been stirred up, legal experts said. The battle has been...

Trans fatty acids are public health hazard, says author of "Poison in the Food"

10/2/2006 - While some critics are denouncing New York City's proposal to almost completely ban dangerous trans fat from its restaurants, Natural health advocate Mike Adams, author of "Poison In the Food: Hydrogenated Oils," is publicly stating his support for the plan. "NYC has every right to protect its people...

NYC considering ban of all trans fats in restaurants

9/27/2006 - New York City health officials recently unveiled a proposal that would ban artificial trans fatty acids from the city's 24,600 restaurants, just three years after prohibiting smoking in eateries. Most trans fats are found in shortenings, margarines and frying oils, and can be found in foods ranging...

WHO may recommend global ban on partially hydrogenated oils in foods

9/21/2006 - In the event that warning labels about the health dangers of hydrogenated oils do not cause significant reductions in its usage, the World Health Organization has proposed that world governments should gradually terminate the availability of the harmful ingredient in foods. The recommendations are...

The health dangers of trans fats have been known for decades, yet food companies still poison customers with hydrogenated oils

6/6/2006 - With new trans fat labeling laws now going into effect, which require food manufacturers to list the trans fat content right on the nutrition facts label, it's time to be brutally honest about the continued use of trans fat and hydrogenated oils in the food manufacturing industry. For decades, food...

The Honest Food Guide empowers consumers with independent information about foods and health

5/25/2006 - Mike: Hello everyone, this is Mike Adams, the Health Ranger. I'm here with Ben Kage, and we're going to have a discussion and Q&A session about the Honest Food Guide. For those of you who aren't familiar with it, it is available for free downloading at HonestFoodGuide.org. You can download it, and take...

Positive health trends accelerated by consumer education and champions of health freedom

2/15/2006 - I have a lot of optimism in 2006 in terms of health trends. I think things are actually starting to turn around out there, especially with public awareness about the dangers of prescription drugs and the dangers of specific food ingredients such as hydrogenated oils. I'm seeing major shifts in consumer...

Vitamin warning! Some nutritional supplements use hydrogenated oils as filler

10/13/2005 - The next time you buy soft-gel vitamins, you'd better take a look at what's inside them. Would you be surprised if I told you that vitamin companies are taking one of the most toxic food ingredients known to mankind and putting it in soft gels as a filler? It's absolutely true. You can find it in vitamins...

Dangers of hydrogenated oils revealed in new downloadable report (press release)

7/27/2005 - How shocked would be you be to learn that the U.S. population is being slowly poisoned by a single ingredient deliberately added to the human food supply? At first, it sounds like nonsense. But then you realize, after learning more, that the World Health Organization tried to outlaw this ingredient...

The mass poisoning of humanity: an exploration of human stupidity

6/13/2005 - As human beings, we're the only species stupid enough to actually poison ourselves. As part of modern living, we create a wide variety of chemical toxins that go into the ecosystem through rivers and streams, the air, the soil and so on. Not only that, we actually synthesize toxic chemicals and then...

The accelerating decline of health in America: how an entire population lost its marbles

5/29/2005 - Welcome to the degenerate USA! As you interact with people everyday in society, have you noticed that more and more of them are in a state of mental and physical degeneration? I used to volunteer at a nursing home; I brought water to residents, told them stories, and gave them hand massages. When you...

Q&A: How to reduce high blood pressure and restore healthy cholesterol levels with natural health

5/28/2005 - A reader asks,"What are the proven natural products that reduce high blood pressure and restore healthy cholesterol levels? I am taking steps on the nutritional side of things such as avoiding meat and dairy products while eating a lot of fruits." First of all, congratulations to you for taking some...

Everyday groceries contain ingredients that cause heart disease, diabetes, cancer, osteoporosis and other chronic diseases

2/20/2005 - If you go to your favorite corner drugstore, you'll find two types of things for sale: 1) processed foods and beverages that cause disease, and 2) prescription drugs that treat the symptoms of those diseases. It's a brilliant racket: buy the stuff at the front of the store and get diseased, then you...

Q&A: How to unclog your arteries without surgery or drugs

12/5/2004 - A reader asks, "How can I unclog my arteries or clean my arteries without surgery?" And, "What are some good heart foods?" First, stop doing the things that gave you atherosclerosis in the first place. In other words, your arteries didn't become clogged just by luck or chance, and hopefully you are...

How to reduce high cholesterol by eating like your ancestors and avoiding hydrogenated oils (part 1)

10/13/2004 - A reader asks: "Can you please tell me if the use of honey and cinnamon powder can help reduce cholesterol in the blood? If so, how to use it and for how long?" To answer this question, let me rephrase it into another question: Can you tell me if honey and cinnamon powder can reduce my cholesterol...

The food industry denies links between foods, nutrition and health; bad science meets aggressive marketing

8/7/2004 - New research published in the British Medical Journal is revealing a game plan that can be used to fight the health-destroying efforts of the food industry. Lessons learned from the fight with Big Tobacco can be applied to fighting the food industry. These results indicate there's a great deal of...

Hardening of the Arteries Shown to be Significantly Slowed by Diet and Exercise

8/7/2004 - A new study published in the Journal of the American College of Cardiology reveals that lifestyle changes -- dietary changes and the pursuit of physical exercise -- have a powerful impact on preventing hardening of the arteries in women. The study was designed to look at how much this hardening of the...

How to lower your cholesterol absolutely free (no prescription required)

7/28/2004 - Recent cholesterol guidelines are recommending that most people aim for an LDL cholesterol level of 70 or lower. That's down from the previous suggestion of 100. And of course, the number one recommended way to lower your cholesterol, according to the popular press and pharmaceutical companies, is to...

The Atkins Diet Food Guide Pyramid, Part 2: Structure of the Food Guide

7/18/2004 - The pyramid is quite cleverly constructed. Mirroring the USDA's Food Guide Pyramid, the Atkins pyramid puts the "foundation" foods at the bottom, indicating that these foods should make up the majority of your diet. On the Atkins pyramid, these foods are eggs, fish, poultry, beef, pork and soy products....

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