Folate news, articles and information:
| 11/17/2011 - A study published earlier this year in Gastroenterology, the official journal of the American Gastroenterological Association (AGA) Institute, has revealed that folic acid may influence the likelihood of developing colorectal cancer in humans. Also known as vitamin B9, folic acid is a water soluble...
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| 8/11/2011 - Beets are often ignored by shoppers, even if they are available all year round. Perhaps you're one of those who pass by the beet section looking for other veggies. Understanding the merits of buying, preparing, and consuming beets might make you reconsider and give them a fair trial.
Before getting...
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| 8/10/2011 - Folic acid and folate are terms used interchangeably as though they are the same. They are not. Folate is a naturally occurring vitamin known as B9. Folate contains all the related isomers needed for B9 to fully benefit health. Folic acid is a synthetically derived molecule created in a lab in the early...
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| 3/23/2011 - Anemia is a blood condition in which the number and/or size of the red blood cells is reduced. Because red blood cells move oxygen from your lungs to the tissues, any decrease in size or amount limits how much oxygen is transported. Fortunately, anemia can usually be corrected through proper diet and/or...
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| 3/7/2011 - Stroke is the fourth leading cause of death in America each year with 700,000 people suffering needlessly from this debilitating illness. Stroke attacks with virtually no warning and can leave its victims unable to walk or perform the simplest task. Stroke risk increases with age, number of years consuming...
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| 2/15/2011 9:53:10 AM - Human Papilloma Virus (HPV) is a relatively common sexually transmitted disease passed on through genital contact, usually by sexual intercourse. Some forms of the virus can cause vaginal warts (papillomas). Other forms of the virus can cause abnormal cell growth on the lining of the cervix that years...
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 | 9/30/2010 - Hearing loss is the most common sensory disorder in the United States, and more than 36 million Americans have lost some of their hearing. Mostly, hearing loss is blamed on getting older. But evidence is accumulating that the real culprit could be a lack of B vitamins -- especially folate.
For example,...
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| 7/15/2010 - A new study just published in the Journal of the American Medical Association (JAMA) has found convincing evidence that is good news for lung cancer prevention. It has found that the combination of Vitamin B6, methionine and folate reduces the chances of lung cancer by a whopping two-thirds.
Lung...
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| 11/26/2009 - The holidays are upon us. Along with connecting with our family and friends for feasts and fun, this season offers increased opportunities for sharing a festive toast. (Or two.) The good news is that recent research suggests that moderate drinking reduces the risk of heart disease. As heart disease...
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| 5/7/2009 - Vitamin B9, usually called folic acid, has long been known to reduce the risk of spinal birth defects. It is also necessary for healthy red blood cells. Now, in what is believed to be the first study of its kind in humans, scientists at Johns Hopkins Children's Center have found it may also be an effective...
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| 2/11/2009 - American people, who are overweight due to body fat and or abdominal fat, may now be able to lower their risk of having cancer naturally by changing their eating habits. Cancer is the second leading disease causing death in the US. Taking steps to avoid cancer is of national interest as well as the...
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 | 1/14/2009 - A higher intake of folate reduces the risk of stroke in male smokers by 20 percent, according to a new study conducted by researchers from the National Cancer Institute, the National Institutes of Health, the Karolinska Institutet and the Finnish National Public Health Institute, and published in the...
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 | 9/2/2008 - Men who consume more folate are significantly less likely to produce sperm with the chromosomal abnormalities that can lead to birth defects, according to a study conducted by researchers from the University of California at Berkeley and published in the journal Human Reproduction.
A high intake...
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 | 4/30/2008 - Recent research documents the critical nature of two nutrients, vitamin B-12 and folate, in brain health and the maintenance of cognitive functioning, including memory. Deficiencies of these key nutrients are markers of the neuropathology leading to cognitive decline, Alzheimer's Disease, and stroke.
Studies...
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 | 4/19/2008 - It is already well known that women's diet is very important for their children's health, not only during pregnancy, but also long before it. Now a recent study has shown for the first time that the health of a child is also dependent on their father's diet.
A team of scientists from University of...
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 | 12/9/2007 - To fortify or not to fortify? This is now being questioned. Two recently published articles take a look at the results of mandatory folic acid fortification and call for a more in depth study of the side effects of this program.
Folic Acid has been a required enrichment in the United States to breads,...
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 | 2/21/2007 - It has long been known that folate and vitamin B-12 are important to the healthy functioning of the nervous system. Now a new study published in the "American Journal of Clinical Nutrition" suggests that the interaction between these nutrients may play a significant role in protecting cognitive function...
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 | 1/11/2007 - Men and women who supplement their diets with folic acid may slow their age-related hearing loss, according to new Dutch research published in the Jan. 2 edition of the journal Archives of Internal Medicine.
Folic acid -- a B vitamin also known as folate -- helps the body create new cells. Earlier...
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 | 10/27/2006 - The U.S. Food and Drug Administration announced today that recent media reports that the agency had banned imports of Vegemite -- a yeast spread popular in Australia -- are false.
"There is no ban on Vegemite," said FDA spokesman Mike Herndon, who said he was surprised by the media reports on a possible...
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| 10/6/2006 - Every year, nearly 300,000 people worldwide are diagnosed with oral cancer. This type of cancer has the highest incidence in people who use tobacco, including cigarettes, but the means by which tobacco promotes the development of oral cancer is unknown. Researchers at the Jean Mayer USDA Human Nutrition...
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| 10/2/2006 - If you could eat foods that were tasty, nutritious and helped reduce your risk of disease, what more could you want? The August issue of Mayo Clinic Women’s HealthSource offers its 10 top picks for healthy foods:
Apples: Apples are a good source of pectin, a fiber that can lower cholesterol and glucose...
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| 8/18/2006 - Folate in the diet does not appear to lower the risk of developing prostate cancer, but does seem to influence disease severity somewhat, according to findings published in the American Journal of Epidemiology.
Folate has important effects on DNA and it is also inversely associated with the risk...
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| 8/15/2006 - Folic acid supplements may prevent cancer progression and promote regression of disease, according to a new study. Published in the July 15, 2006 issue of CANCER (http://www.interscience.wiley.com/cancer-newsroom), a peer-reviewed journal of the American Cancer Society, the small study found that 31...
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| 8/7/2006 - While folic acid is more commonly known as the nutrient that can help prevent birth defects, new research suggests that folic acid supplements may also help prevent cancer of the larynx.
In a study of people with precancerous lesions called leukoplakia, Italian researchers found the lesions disappeared...
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 | 12/29/2005 - Pregnant women plagued by cravings for pickles and ice cream must remember to include plenty of folic acid in their diets. Shown to reduce the risk of miscarriage and birth defects, folic acid – found primarily in leafy green vegetables – is an absolute necessity for any woman who is pregnant or is...
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