Feature articles on broccoli: | 4/8/2009 - (NaturalNews) Helicobacter pylori (H. pylori) are a type of bacteria believed to cause the majority of peptic ulcers. Even more importantly, according to the National Institutes of Health (NIH), there's substantial evidence that strongly links the germs...
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| 4/1/2009 - (NaturalNews) A chemical that naturally occurs in broccoli may help protect the lungs against the damage that leads to lung disease, according to a study conducted by researchers from Johns Hopkins School of Medicine and published in the American Journal...
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| 3/20/2009 - (NaturalNews) Levels of the beneficial, cancer-fighting compound sulforaphane in broccoli are reduced by 90 percent when the vegetable is cooked, according to a study conducted by researchers from TNO Quality of Life in the Netherlands, and published...
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| 3/5/2009 - (NaturalNews) If you don't already eat broccoli regularly, you could be putting your ability to breathe easily at risk. The reason? Research by University of California at Los Angeles (UCLA) scientists concludes sulforaphane, a natural compound found...
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| 2/23/2009 - (NaturalNews) The Telegraph reported that "26% [of residents in Britain] are growing their own fruit and vegetables" [1]. One-quarter of British populations now choose gardening at home in order to improve their quality of life during difficult times....
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| 1/27/2009 - (NaturalNews) Research is continually showing the benefits of eating a diet high in cruciferous vegetables such as broccoli, cauliflower, Brussels sprouts and cabbage. These veggies have been proven to prevent all sorts of cancer, including breast cancer....
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| 1/5/2009 - (NaturalNews) Food in the cruciferous, or cabbage, family of vegetables all contain phytochemicals, vitamins, minerals, and fiber that make them healthy food choices. In addition, researchers have long noted an association between a diet rich in cruciferous...
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| 12/10/2008 - (NaturalNews) This interview is an excerpt from Kevin Gianni's Renegade Roundtable, which can be found at http://www.RenegadeRoundtable.com. In this excerpt, Dr. Jameth Sheridan shares candidly on the pitfalls of a raw food or vegan diet.
Renegade...
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 | 11/28/2008 - (NaturalNews) Will the stress in your life cause you to develop cancer? The answer to this question may depend on what you eat according to a study published in the August, 2008 edition of the International Journal of Oncology.
Researchers examined...
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| 11/27/2008 - (NaturalNews) Broccoli is steadily carving itself a reputation as a real 'super-food'. Far from being a strange pill-full of processed powders that contains extracts of exotic plants from unknown areas of the deep-jungle – broccoli and its relatives in...
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 | 11/9/2008 - (NaturalNews) Will the stress in your life cause you to develop cancer? The answer to this question may depend on what you eat according to a study published in the August, 2008 edition of the International Journal of Oncology.
Researchers examined...
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 | 8/27/2008 - (NaturalNews) A compound that naturally occurs in broccoli may help prevent the oxidizing damage that causes the immune system to decline with age, according to a study conducted by researchers from the University of California at Los Angeles and published...
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 | 8/22/2008 - (NaturalNews) The FDA has announced that beginning today, spinach and lettuce sold across the United States may now be secretly irradiated before it reaches grocery store shelves. What's "secret" about it? The FDA previously decided that irradiation...
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 | 8/4/2008 - (NaturalNews) Eating raw or lightly cooked broccoli helps protect the heart against damage and maintain its healthy functioning, according to a study conducted by researchers from the University of Connecticut and published in the Journal of Agricultural...
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 | 7/18/2008 - (NaturalNews) Eating as little as three small servings of raw cruciferous vegetables per month, such as broccoli and cabbage, has been found to decrease the risk of developing bladder cancer by an astonishing 40 percent. This was discovered by researchers...
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 | 5/15/2008 - (NaturalNews) An extract made from broccoli sprouts boosts the body's natural ability to defend against the ultraviolet solar rays that cause skin cancer, reveals a study conducted by researchers at the Johns Hopkins School of Medicine and published...
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 | 5/11/2008 - (NaturalNews) At some point in our lives we have all suffered from physical insecurities, thanks to the unwitting comments of the people around us, our faulty habit of comparing ourselves to others, and mainstream media's rigid standards of beauty. Depending...
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 | 5/6/2008 - (NaturalNews) In part one of "A Plan for Living a Long and Healthy Life" we concluded with the good news that it is never too early or too late to begin living a healthy lifestyle, regaining lost youth and energy and adding many healthier and more enjoyable...
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 | 4/29/2008 - (NaturalNews) Yesterday I was working in London, and as I waited for the bus I saw a sign that said "One man in Britain dies from Prostate Cancer every hour." As my dad, grandfather and great grandfather have all had Prostate cancer, it is of particular...
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 | 4/25/2008 - (NaturalNews) Broccoli is already known for its health benefits in the nutrition world, particularly for its cancer-fighting abilities. It regularly finds its way to the "top ten" lists of healthy foods compiled by many nutritionists and health experts...
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 | 4/22/2008 - (NaturalNews) Researchers have identified a naturally occurring chemical that may account for the cardiovascular health benefits of cruciferous vegetables, according to a study published in the Journal of Nutrition.
The cruciferous vegetable family...
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 | 4/2/2008 - (NaturalNews) Broccoli is turning into a Super Food. In 1992, Johns Hopkins scientists found a new and highly concentrated source of sulforaphane, a compound they identified in broccoli that helps mobilize the body's natural cancer-fighting resources...
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 | 3/6/2008 - (NaturalNews) In a blue funk. Apathetic. High-strung. Premenstrual woman from hell. Enervated. Grouchy. Spacey. Turning on the waterworks for no real reason. Swinging from repressed fear to rage like an angst-ridden green monster. Do any of these describe...
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 | 1/30/2008 - (NaturalNews) Let me say emphasize right from the start that NaturalNews has absolutely no financial ties to the product or company I'm about to introduce to you. I've been paid nothing to review this product, and I don't earn a dime off its sale. Nevertheless,...
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 | 11/6/2007 - (NaturalNews) Woe to those who dislike the taste of broccoli. When health experts compare different beneficial vegetables side by side, this cruciferous vegetable wins hands done. If you would like to prevent colon cancer, broccoli is essential to include...
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 | 10/24/2007 - This is the second annual publication of NaturalNews's "Education, Not Medication" program designed to teach women the truth about how to prevent and even cure breast cancer. This disease is 90 percent preventable, mostly using completely free therapies....
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 | 10/24/2007 - (NaturalNews) Naturally occurring chemicals found in broccoli and soy may prevent the spread of breast cancer, according to a study conducted by researchers at the University of California, Los Angeles (UCLA) and presented at the annual meeting of the...
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 | 1/17/2007 - (NaturalNews) A recent University of Illinois study found that eating broccoli and tomato daily – both foods that already hold cancer-fighting properties – act as an effective one-two punch to fight prostate cancer in men.
"When tomatoes and broccoli...
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 | 10/23/2006 - The breast cancer industry is now run by corporations that profit from women with disease. With nearly all breast cancer nonprofits being subjugated by drug companies, the FDA censoring alternative cancer solutions, and the mainstream media wildly exaggerating...
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 | 10/20/2006 - (NaturalNews) A new study published online in the journal Carcinogenesis has found that anti-cancer compounds found in broccoli and other cruciferous vegetables may induce cancer cell death.
Broccoli has long been lauded as an anti-cancer food, largely...
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| 9/26/2006 - (NaturalNews) New studies show spinach and other leafy vegetables like kale and broccoli can help protect your eyes from macular degeneration.
The leafy greens are rich in the chemical lutein, and when that is combined with zeaxanthin -- a carotenoid...
| See all 36 broccoli feature articles.
Concept-related articles:cancer:cancer prevention:healing foods:phytochemicals:anti-cancer foods:cauliflower:food:disease:foods:antioxidants:microwave:microwaving:vegetables:cooking:herbs:
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Related Conceptscancer | cancer prevention | healing foods | phytochemicals | anti-cancer foods | cauliflower | food | disease | foods | antioxidants | microwave | microwaving | vegetables | cooking | bad medicine | herbs | medical myths
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