Beverages news, articles and information:
 | 7/24/2011 - Contrary to popular belief, diet soda and other foods and beverages made with artificial sweeteners like aspartame are not healthy, and they do not bring about weight loss.
A landmark new study out of Texas confirms this, having found that not only do diet sodas not help with weight loss, but they...
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| 6/14/2011 - Superfoods company Genesis Today announced a new partnership with Feed the Children on June 10 to benefit victims of recent tornadoes.
Genesis Today, one of the nation's fastest-growing healthy food and beverage companies, will donate $286,000 worth of its superfruit juices and teas to Feed the Children,...
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| 3/8/2011 - New research just published in Hypertension: Journal of the American Heart Association concludes that soda and other drinks sweetened with sugar are associated with higher blood pressure. And the more sugar as well as sodium (also found in abundance in most sodas) people consumed, the higher blood pressure...
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| 12/21/2010 - Manufacturers of sports drinks appear to have successfully deceived children and their parents into believing that their products are healthy, according to a study conducted by researchers from the University of Texas Health Science Center and published in the journal Pediatrics.
"Sports drinks have...
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| 11/23/2010 - New research published in the journal Diabetes Care highlights the dangers of drinking even small amounts of sugary beverages like high fructose corn syrup-sweetened sodas and refined sugar-rich energy drinks. According to the report, drinking even one sugary drink a day raises the risk of developing...
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| 11/15/2010 - New research derived from the larger Nurses' Health Study has found a new connection between drinking fructose-rich beverages like soda and developing joint arthritis. According to Dr. Hyon Choi and colleagues from Boston University, drinking high fructose beverages increases uric acid levels in the...
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| 11/5/2010 - The European Union has passed a law requiring all beverages that contain certain artificial colors to carry a warning that consumption of those products may lead to hyperactivity in children. As a consequence, two of the United Kingdom's best-selling beverages will now need to display this warning.
The...
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| 9/21/2010 - Natural News has long reported the dangers of soda, both regular and diet. The Health Ranger and other reporters here have methodically documented the dangers of high fructose corn syrup (HCFS), aspartame, caffeine, and phosphorous. There are multiple stories about the effects of these products on consumers'...
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| 8/26/2010 - Countless studies over the years about the health benefits of tea -- particularly green tea -- have driven many health-conscious consumers to stock up on all the latest tea beverages that claim to improve health. But a recent study has shown that most commercial bottled tea drinks contain virtually...
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| 8/7/2010 - Two new studies have added more reason for concern that high-fructose corn syrup causes significantly more harm to the body than its mere sugar content would suggest.
High-fructose corn syrup contains 55 percent fructose and 45 percent glucose. In contrast, table sugar (also known as sucrose) contains...
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 | 3/24/2010 - If you really want to give your baby a head start in life by improving their social standing and guaranteeing their happiness, start feeding them Coca-Cola, Pepsi and other sugary carbonated beverages at the earliest age possible. Even babies as young as a few months old will enjoy the many benefits...
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| 1/27/2010 - If you think consuming products with high fructose corn syrup is a good way to avoid sugar, think again. You are better off with sugar! Of course, you probably know by now that any aspartame type sweetener is out of the question. But high fructose corn syrup (HFCS) is also a very poor choice.
HFCS...
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| 12/23/2009 - Regular soda consumption significantly increases a person's risk of obesity, according to a study conducted by researchers from the University of California-Los Angeles (UCLA).
"We drink soda like water," said Harold Goldstein of the Center for Public Health Advocacy, which also took part in the...
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| 5/2/2009 - Women aged 34-59 with no previous related health history are at higher risk of coronary heart disease (CHD) when consuming two or more servings of sugar-sweetened beverages per day, according to a 24-year study that evaluated data from more than 88,000 women.
The study, whose results are published...
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| 4/17/2009 - Every action you take in buying foods and beverages has an ecological footprint. There is a CO2 footprint associated with every item you buy. From the transportation of the food item to the fossil fuels spent in the farming, ranching or processing of the ingredients, it all adds up to an "ecological...
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| 2/9/2009 - Recently revealed statistics show that the consumption of high sugar beverages is on the rise and so is the incidence of diabetes in the US. Adopting some simple changes in lifestyle and dietary habits could help you to lose weight and avoid becoming one of the next ill-health statistics.
Statistics...
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 | 11/18/2008 - Higher salt intake in children is related to an increased consumption of sugary beverages, according to a study conducted by researchers from St. George's, University of London, and published in the American Heart Association's journal Hypertension.
High consumption of salt is well-known to be linked...
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 | 10/27/2008 - Pomegranate juice has the highest antioxidant content, activity and protective benefits of eight different beverages tested, according to a study conducted by researchers from Center for Human Nutrition at the University of California-Los Angeles' David Geffen School of Medicine, and published in the...
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 | 6/16/2008 - The kidneys truly are the body's "master chemists." They not only remove waste products and excess fluids from the body via the urine, but they also maintain a critical balance of salt, potassium and acid -- not a small feat for such relatively small organs. The kidneys produce a hormone -- erythropoietin...
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| 6/16/2008 - The human body is composed of 75 percent water and 25 percent solid matter. To provide nourishment, eliminate waste and conduct all the trillions of activities in the body, we need water. Most modern societies, however, no longer stress the importance of drinking water as the most important "nutrient"...
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 | 3/6/2008 - If you are among those calorie-conscious consumers who opt for diet sodas or other diet products, you may actually ruin your health and become fat, according to several new studies.
A Purdue University study published 10 February 2008 in the journal Behavioral Neuroscience reported that rats on diets...
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 | 2/19/2008 - While new research suggests that beverages containing high fructose corn syrup may increase a person's risk of contracting diabetes, the same study has also found evidence that a chemical in tea vastly counterbalances the cell-damaging effect of the sweetener.
Researchers discovered that beverages...
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 | 1/30/2008 - Consuming beverages containing high fructose corn syrup may increase the risk of developing diabetes, particularly among children, according to research presented at the 234th annual meeting of the American Chemical Society.
Researchers examined the chemical composition of 11 different beverages...
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 | 8/2/2007 - It's a great marketing gimmick: A bottle of water with a clean, blue label showing images of snow-capped mountains and the claim, "Pure water, perfect taste." That's the image created by Pepsico's Aquafina brand of water, and many consumers leap to the incorrect conclusion that Aquafina is sourced from...
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 | 3/22/2007 - In an effort to make up for slumping sales of both sugared and diet soda, both Coca-Cola Co. and PepsiCo will soon be introducing carbonated drinks fortified with vitamins and minerals. Diet Coke Plus and Pepsi's Tava will be marketed as "sparkling beverages." There is considerable skepticism in the...
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 | 3/6/2007 - The sales of smoothies have increased dramatically during the past five years, according to industry analysis company Mintel, and have now "become a part of the American landscape." Mintel cites the fact that smoothies are quick, nutritious and portable as the reasons for their popularity as an alternative...
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| 11/6/2006 - Over the past 20 years or so, Americans have developed quite the sweet tooth, with an annual consumption of sweeteners at about 100 pounds per person. During these same years, many more Americans—particularly children—have become overweight and obese. Added sweeteners, such as high-fructose corn syrup,...
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 | 10/4/2006 - A study published in the Journal of the American Dietetic Association suggests that limiting the use or availability of vending machines in schools is vital to stemming the United States' soda-related obesity epidemic.
The researchers conducted a self-reporting study of the consumption habits of...
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| 9/1/2006 - Think you’ve got your diet under control? You may be gulping down hundreds of unwanted calories without even knowing it. “Believe it or not, more than...
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| 8/15/2006 - Fluoride is a mineral that protects against dental cavities; however, too much fluoride during tooth formation can lead to dental fluorosis, which is usually characterized by white streaks or splotches on the teeth. Fluoride is naturally present in well water in various concentrations, is added to many...
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| 8/11/2006 - Some carbonated sodas and energy drinks are loaded with caffeine and can give an unhealthy pick-me-up to unsuspecting consumers, University of Florida researchers warn.
Because caffeine can pose health risks for people with certain medical conditions, beverages containing the additive should clearly...
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| 8/10/2006 - Children’s intake of sugar-sweetened drinks – sodas, sports drinks, “juice drinks,” iced teas, lemonades and punches – has surged in recent decades, in step with the rise in childhood obesity. Now, in the March issue of Pediatrics, researchers from Children’s Hospital Boston report that a novel intervention...
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| 8/9/2006 - A study published in Tuesday's issue of the American Journal of Clinical Nutrition found that increased consumption of soft drinks and other sugary beverages over the last 40 years has significantly contributed to America's weight problem.
Harvard School of Public Health researchers looked at nutrition...
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| 7/31/2006 - Sports and energy drinks can be wonderful potions that hydrate top-tier athletes and weekend warriors alike.
But here's some advice about their use, not from your trainer or your coach, but from a dental school professor: If you choose to use them, chug them. Don't sip or savor them all day.
That's...
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 | 6/1/2005 - The American Diabetes Association (ADA) recently announced a three-year, multi-million dollar alliance with Cadbury Schweppes Americas Beverages (CSAB) to help combat obesity and diabetes in America by stressing the importance of making smart nutritional choices.
According to an ADA press release...
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 | 1/14/2005 - Coca-cola was originally promoted as a drink "offering the virtues of coca without the vices of alcohol." Until 1903, a typical serving contained 60mg of cocaine. Today, it still contains an extract of coca leaves. The Coca-Cola Company imports eight tons of coca leaf from South America each year --...
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 | 1/8/2005 - This is a compilation of quotes about soft drink company marketing tactics from some of the leading authors on health, food marketing and food politics. This full list, and much more information, is included in The Five Soft Drink Monsters downloadable ebook.
Marion Nestle
Food Politics: How the...
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 | 1/6/2005 - Those of you who are familiar with the work of the late Dr B. may own his book called "The Water Cure," or "Water for health, for Healing, for Life: You're Not Sick, You're Thirsty." He's also the author of "Your Body's Many Cries for Water." Essentially, Dr. B is the foremost authority on the relationship...
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| 10/11/2004 - Mike: I have a question for you on water -- a lot of people think that they are hydrating themselves when they consume soft drinks or milk or Gatorade or all these other liquid beverages…
Dr. B: Gatorade is possibly okay, but Gatorade has sugar in it, and it's not particularly good for people who...
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| 8/7/2004 - New research published in the British Medical Journal is revealing a game plan that can be used to fight the health-destroying efforts of the food industry. Lessons learned from the fight with Big Tobacco can be applied to fighting the food industry.
These results indicate there's a great deal of...
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