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Feature articles on Parkinson's:

Study Links Parkinson's Disease With Chemical Exposure

5/2/2008 - (NaturalNews) Scientists have now discovered additional evidence of a connection between Parkinson's disease and long-term exposure to pesticides. Parkinson's disease strikes movements like walking, talking and writing. Symptoms of the disease first tend...

Dairy products linked to Parkinson's disease in men

3/15/2008 - Consuming dairy products significantly boosts the risk of Parkinson's disease in men, concludes a study published in the American Journal of Epidemiology. A study surveying the dietary habits of 57,689 men found that those who consumed the most dairy...

Dairy Consumption Increases Parkinson's Risk in Men

1/7/2008 - (NaturalNews) Consumption of dairy products, especially milk, increases a man's risk of contracting Parkinson's disease, according to a recent study published in the American Journal of Epidemiology. Previous studies have established a link between...

Creatine to be tested as treatment for Parkinson's

8/6/2007 - (NaturalNews) The U.S. National Institute of Neurological Disorders and Stroke (NINDS), a division of the National Institutes of Health (NIH), has initiated a large-scale clinical trial to study whether a drug based on the organic acid creatine can be...

Parkinson's cases expected to double worldwide by 2030

2/4/2007 - (NaturalNews) Researchers at the University of Rochester have predicted that the number of people in the world with Parkinson's disease will double by 2030. Parkinson's disease is a degenerative central nervous system disorder that commonly causes...

Parkinson's drugs found to pose severe risk of damage to heart valves

1/15/2007 - (NaturalNews) New research published in the New England Journal of Medicine suggests that two drugs prescribed for Parkinson's disease might have much greater risks for heart valve damage than previously thought. In the first study, researchers from...

Pesticide exposure could increase risk of early onset of Parkinson's disease (press release)

11/2/2006 - Low-level exposure to a banned but lingering pesticide appears to accelerate changes in the brain that can potentially lead to the onset of Parkinson's disease symptoms years or even decades before they might naturally develop. This finding, by researchers...

Pesticides found to cause Parkinson's disease

9/18/2006 - (NaturalNews) A new study presented at last week's annual meeting of the American Chemical Society revealed that a pesticide banned since 1987 but still present in today's environment could prompt the onset of Parkinson's disease. Researchers from...

Electromedicine for Parkinson's disease: Deep brain stimulation works better than drugs

8/31/2006 - (NaturalNews) According to a study scheduled for publication in today's New England Journal of Medicine, a surgical procedure designed to reduce symptoms of Parkinson's disease -- deep brain stimulation -- can be more effective on patients with advanced...

Pesticides Exposure Associated With Parkinson's Disease (press release)

8/29/2006 - In the first large-scale, prospective study to examine possible links between chronic, low-dose exposure to pesticides and Parkinson’s disease (PD), researchers at the Harvard School of Public Health (HSPH) have shown that individuals reporting exposure...

Research shows that seeds and nuts are "brain foods" that can also stabilize your mood

8/7/2006 - Can some foods make you smarter? Research shows that nuts and seeds just might boost your brainpower and balance your moods. That's right, everything from the most common nuts -- such as walnuts, hazelnuts, cashews and almonds -- to the more exotic seeds...

Vitamin B6 found to slash risk of Parkinson's disease

8/3/2006 - (NaturalNews) New research in the journal Neurology indicates that increased consumption of vitamin B6 could significantly reduce the risk of Parkinson's disease. Researchers from the Erasmus Medical Center in the Netherlands studied around 5,300 participants...

Low-dose pesticide exposure boosts Parkinson's risk by 70 percent

6/26/2006 - (NaturalNews) According to a study published in the July issue of Annals of Neurology, people who have been exposed to pesticides run a 70 percent higher risk of developing Parkinson's disease than people who aren't exposed to pesticides. The study...

Essential fatty acid phosphatidylserine (PS) is powerful prevention for memory loss, Alzheimer's and dementia

1/9/2006 - The link between old age and forgetfulness is cliché enough to be the subject of greeting cards, sitcoms and jokes. We take it for granted so often that very few of us take the time to question why it happens. However, experts may have found the answer...

How Acetyl-L-Carnitine prevents Alzheimer's disease and dementia while boosting brain function

12/7/2005 - Acetyl-L-carnitine may offer unprecedented hope for people suffering from Alzheimer's disease or the aftereffects of a stroke. The human brain is uniquely powerful and complex, but it is sometimes difficult for it to fully recover from damage. People...

Concept-related articles:

the brain:learning:side effects:medication:Parkinson's disease:brain cells:pesticides:Alzheimer's:vegetables:vitamin E:fruits:antioxidant:stem cells:
    cancer:stem cell:


    Related Concepts

    the brain | learning | side effects | medication | Parkinson's disease | physical exercise | regular exercise | brain cells | pesticides | brain damage | free radicals | oxygen | botox | botox injections | Alzheimer's | vegetables | vitamin E



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