Neurotoxins from crops accumulate in meat and lead to insulin resistance

Thursday, September 05, 2013 by: Raw Michelle
Tags: meat consumption, chemicals, toxins

eTrust Pro Certified

Most Viewed Articles
Popular on Facebook
BACK INTO THE CLOSET: Why U.S. reporters are not allowed to write about rainbow events in nations where being gay is still condemned
Depopulation test run? 75% of children who received vaccines in Mexican town now dead or hospitalized
A family destroyed: Six-month-old dies after clinic injects baby with 13 vaccines at once without mother's informed consent
INVESTIGATION: Three days before Dr. Bradstreet was found dead in a river, U.S. govt. agents raided his research facility to seize a breakthrough cancer treatment called GcMAF
BAM! Chipotle goes 100% non-GMO; flatly rejecting the biotech industry and its toxic food ingredients
BOMBSHELL: China and America already at war: Tianjin explosion carried out by Pentagon space weapon in retaliation for Yuan currency devaluation... Military helicopters now patrolling Beijing
ECONOMIC SLAVERY FOR ALL: While we were distracted with the Confederate flag flap, Congress quietly forfeited our entire economic future via fast-track trade authority
March Against Monsanto explodes globally... World citizens stage massive protests across 38 countries, 428 cities... mainstream media pretends it never happened
GMO crops totally banned in Russia... powerful nation blocks Monsanto's agricultural imperialism and mass poisoning of the population
SCOTUS same-sex marriage decision may have just legalized the concealed carry of loaded firearms across all 50 states, nullifying gun laws everywhere
Nearly every mass shooting in the last 20 years shares one surprising thing? and it's not guns
Vicious attack on Dr. Oz actually waged by biotech mafia; plot to destroy Oz launched after episode on glyphosate toxicity went viral
Holistic cancer treatment pioneer Dr. Nicholas Gonzalez dies suddenly; patients mourn the loss of a compassionate, innovative doctor who helped thousands heal from cancer
Pepsi drops aspartame from diet soda as consumers reject toxic sweetener
Bride of Frankenfood: Hillary Clinton pushes GMO agenda... hires Monsanto lobbyist... takes huge dollars from Monsanto
Wild eyes and bowl cuts: Why do mass shooters always share the same hair styles and crazed zombie stares?
Mind control through emotional domination: How we're all being manipulated by the "crisis of the NOW"
Genetically white woman now claims self-identify as black: If you can choose your gender, can you also choose your race? What about your species? Can a human claim to be a llama?
(NaturalNews) Physicians and researchers across the world are overwhelmed by the booming numbers of people being diagnosed with obesity and diabetes. The problem is not one that is faced solely in the United States, or even just the developed world. Some researchers are unconvinced that deficits in physical activity levels and poor diet quality are capable of making such a big impact, and have begun speculating that a specific part of the diet may be to blame.

They're not disputing the science behind what is already understood about the relationship between the consumption of refined sugars and fats and the resulting increase in weight gain and organ resistance to the body's insulin. These dietary factors clearly play a major role in the development of metabolic syndrome. However, researchers believe that the process may not be as simple as currently understood.

A food can be beneficial without necessarily being toxic

In addition to the fact that these foods aren't providing enough of the of some nutrients, like vitamins, and too many calories, they're also often fond of bringing in toxins they've been exposed to with them. Dr. Jerome Ruzzin, a researcher from the University of Bergen, of Norway, indicated that more than a few of the studies on the issue had pointed the finger at a specific class of chemicals called persistent organic pollutants (POPs).

Persistent organic pollutants are a product of the modern industrial age

These chemicals play a significant role in pesticides, but are also frequently found used in the production of the extremely toxic polyvinyl chloride (PVC) plastics and solvents like hexane. Despite being organic, they are not biodegradable.

Exposure has been long associated with acute interference with the nervous system and disruptions of hormone and reproduction, including congenital defects, sterility, and reproductive cancers. The same chemical pesticides that are used to stave off insects and rot in the fields are also used in pharmaceutical compounds for treating conditions like lice or fungal infections.

What's a little POP on your BBQ

While the overabundance of refined calories, under-stocking of nutrients, and inclusion of non-food ingredients like dyes and preservatives are obviously detrimental to human health, it doesn't adequately account for the symptoms of insulin resistance in animals. Despite being from pesticides that are used on plant crops rather than given to animals, because the compounds don't biodegrade or pass from the animal, they accumulate in the tissues of the animals. When butchered for human consumption, these animal products bring with them an amplified dose of the harmful toxin. In much the same way that it takes 16 pounds of grain to produce one pound of beef, that one pound of beef will also contain the equivalent of 16 pounds of grains that the animal ingested.

Because the chemicals are not water-soluble, they tend to build up in fat cells, making higher fat choices more toxic, instead of just more unhealthy. A growing number of studies are coming to the same conclusion: there exists a very strong correlation between POP levels and insulin resistance.

Sources for this article include:

About the author:
Raw Michelle is a natural health blogger and researcher, sharing her passions with others, using the Internet as her medium. She discusses topics in a straight forward way in hopes to help people from all walks of life achieve optimal health and well-being. She has authored and published hundreds of articles on topics such as the raw food diet and green living in general. >>> Click here to see more by Michelle

Follow real-time breaking news headlines on
Meat consumption at
Join over four million monthly readers. Your privacy is protected. Unsubscribe at any time.
comments powered by Disqus
Take Action: Support by linking back to this article from your website

Permalink to this article:

Embed article link: (copy HTML code below):

Reprinting this article:
Non-commercial use OK, cite with clickable link.

Follow Natural News on Facebook, Twitter, Google Plus, and Pinterest

Colloidal Silver

Advertise with NaturalNews...

Support NaturalNews Sponsors:

Advertise with NaturalNews...


Sign up for the FREE Natural News Email Newsletter

Receive breaking news on GMOs, vaccines, fluoride, radiation protection, natural cures, food safety alerts and interviews with the world's top experts on natural health and more.

Join over 7 million monthly readers of, the internet's No. 1 natural health news site. (Source:

Your email address *

Please enter the code you see above*

No Thanks

Already have it and love it!

Natural News supports and helps fund these organizations:

* Required. Once you click submit, we will send you an email asking you to confirm your free registration. Your privacy is assured and your information is kept confidential. You may unsubscribe at anytime.