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Russia bans all GM corn imports; EU may also ban Monsanto GMO in wake of shocking cancer findings

Wednesday, September 26, 2012
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: Russia, GMO, Monsanto

Russia

(NaturalNews) Russia has now officially banned all imports of genetically modified corn, citing concerns from a recent study by French researchers showing rats grew massive cancer tumors when fed a lifetime of Monsanto's genetically modified corn.

Russia's consumer protection group, Rospotrebnadzor, said it was halting all imports of GM corn while the country's Institute of Nutrition will be evaluating the results of the study.

The Russian ban is the latest blow to Monsanto, a company desperately clinging to the myth that its genetically modified crops are "no different" than traditional crops and therefore long-term safety testing is completely unnecessary. Monsanto has assaulted the French study, claiming it did not use enough rats and that the duration of the study was too short -- an absurd claim, given that Monsanto's own studies on animals are only 90 days in duration, while the French study looked at the effects of rats eating GM corn (and drinking trace levels of Roundup herbicide) for two years.

Notably, the large cancer tumors did not begin to appear until after the rats reached adulthood. Monsanto's GM corn has been in the U.S. food supply for more than a decade, and its corn is found in many popular breakfast cereals.

A European ban, too?

In addition to the Russian ban, Monsanto may also soon be facing a European ban. France is reported asking for a European-wide ban on GM corn if its national health agency confirms the findings of French scientists.

On top of that, if Proposition 37 passes in California, food producers will be required to label GMO on foods sold in that state. This is widely expected to cause U.S. food producers to abandon to use of GMO in foods, since virtually all consumers who know anything about GMO would refuse to buy items labeled as containing genetically engineered ingredients.

Toxicity of GMO now scientifically established

CRIIGEN.org has issued a statement summarizing its findings of the recent rat study, saying:

The implications are extremely serious. They demonstrate the toxicity, both of a GMO with the most widely spread transgenic character and of the most widely used herbicide, even when ingested at extremely low levels, (corresponding to those found in surface or tap water). In addition, these results call into question the adequacy of the current regulatory process, used throughout the world by agencies involved in the assessment of health, food and chemicals, and industries seeking commercialization of products.

Here's one of the photos released by researchers in the recent study, demonstrating the massive cancer tumors found in rats who were fed GM corn:



Government regulators have been infiltrated by Monsanto; scientists bought off

In truth, Monsanto has managed to influence food regulators all around the world. It has paid money to numerous scientists in the USA, and it has essentially "placed" GMO-pushing individuals such as Michael Taylor into influential positions in government.

The European Union's Food Safety Agency (FSA) is also staffed by decision makers with financial ties to genetic engineering seed companies.

Rep. Dennis Kucinich has called for a national GMO labeling law. He says: "The FDA has received over a million comments from citizens demanding labeling of GMOs. Ninety percent of Americans agree. So, why no labeling? I'll give you one reason: The influence and the corruption of the political process by Monsanto. Monsanto has been a prime mover in GMO technology, a multi-million dollar GMO lobby here and a major political contributor."

Video here:



Sources for this story include:
FoxBusiness.com' target='_blank'>http://www.foxbusiness.com/news/2012/09/25/r...

rfi' target='_blank'>http://www.english.rfi.fr/americas/20120920-... English

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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