Wendy

Wendy's unveils natural-cut fries made with sea salt

Tuesday, November 16, 2010
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: Wendy's, french fries, health news

eTrust Pro Certified

Most Viewed Articles
Popular on Facebook
The five biggest lies about Ebola being pushed by government and mass media
White House admits staging fake vaccination operation to gather DNA from the public
Why does the CDC own a patent on Ebola 'invention?'
Ultraviolet light robot kills Ebola in two minutes; why doesn't every hospital have one of these?
EXCLUSIVE: Natural News tests flu vaccine for heavy metals, finds 25,000 times higher mercury level than EPA limit for water
Irrefutable proof we are all being sprayed with poison: 571 tons of toxic lead 'chemtrailed' into America's skies every year
Truvia sweetener a powerful pesticide; scientists shocked as fruit flies die in less than a week from eating GMO-derived erythritol
Russia taking McDonald's to court, threatens countrywide shutdown
Oregon man serving prison sentence for collecting rainwater on his own property
The best way to help your body protect itself against Ebola (or any virus or bacteria)
Senator who attacked Doctor Oz over dietary supplements received over $146,000 in campaign contributions from Big Pharma mega-retailer and Monsanto
Global warming data FAKED by government to fit climate change fictions
Healthy 12-year-old girl dies shortly after receiving HPV vaccine
Ebola outbreak may already be uncontrollable; Monsanto invests in Ebola treatment drug company as pandemic spreads
HOAX confirmed: Michelle Obama 'GMOs for children' campaign a parody of modern agricultural politics
Ben & Jerry's switches to non-GMO, Fair Trade ice cream ingredients
W.H.O. contradicts CDC, admits Ebola can spread via coughing, sneezing and by touching contaminated surfaces
Elliot Rodger, like nearly all young killers, was taking psychiatric drugs (Xanax)
Delicious
(NaturalNews) If you ever ask yourself whether all of us in the natural health community are really making a difference, look no further than today's astonishing news: the Wendy's fast food chain has announced new "natural-cut" French fries made with sea salt. What makes them "natural-cut?" They still have potato skins!

In a weird way, this is sort of a step in the right direction, although I'm not sure yet that I trust this new product. Based on the research I've done, the term "sea salt" is technically meaningless, as any salt can be called sea salt since it all came from the sea sometime in Earth's history. That doesn't mean it's full-spectrum salt that's rich in minerals.

"Processed salt" is to full-spectrum salt what processed white sugar is to real sugar cane crystals. I don't yet know whether Wendy's is using legitimate full-spectrum sea salt or just some processed white salt that they're calling "sea salt," so it's hard to tell whether this is a good thing. (Most likely, a Wendy's P.R. person will respond to this article with some sort of answer on this, so we'll see where that goes...)

The natural-cut fries, on the other hand, are definitely a move in the right direction. Potato skins are definitely on the "healthy" side of things, and I'd much rather eat fries with skins on them than fries from potatoes that have been peeled. Then again, I don't eat fast food fries in the first place. Starches cooked at extremely high temperatures form acrylamides (http://naturalnews.com/acrylamides.html).

Are Wendy's customers really interested in healthy food?

These new "natural-cut" fries are part of Wendy's new effort to make food using what they call "real" food ingredients.

Which brings up the obvious question: What have they been using until now, anyway? Non-real ingredients? And what are all the other fast food restaurants using -- artificial ingredients? (You already know the answer to that question...)

"We want every ingredient to be a simple ingredient, to be one you can pronounce and one your grandmother would recognize in her pantry," said Chief Marketing Officer Ken Calwell, in a NYDailyNews.com report (http://www.nydailynews.com/lifestyle/health/...).

It's a commendable intention. Let's see how far Wendy's can actually take this idea of "natural" fast food.

About this effort, on one hand I have to give Wendy's kudos for daring to take a step into the world of somewhat real food. But on the other hand, it's still a fried starch, and that's not very good for your health. Then again, I'm not sure that Wendy's customers are actually looking for healthy food options.

When you think "healthy food," you don't normally think about going to a fast food burger restaurant chain. Perhaps Wendy's is planning on changing all that and rolling out organic beef burgers with whole-grain buns and salads with no MSG in the dressing. Will they also stop serving diet soft drinks laced with aspartame? I very much doubt it.

It really all comes down to what customers will buy. If customers will buy poison, fast food restaurants will keep serving up poison. Do not think that any large corporation is going to purposely reduce its own earnings just to improve the health of its customers. That very idea is completely incompatible with the priorities of the corporate world.

At the same time, there probably is room in the fast food industry for at least one nationwide company that serves food made from real ingredients. In Arizona, there's a chain of fast food Mexican restaurants called La Salsa that actually comes pretty close to this. I've been known to eat there myself from time to time. They use fresh ingredients and make their own salsa in-house.

Join over four million monthly readers. Your privacy is protected. Unsubscribe at any time.


About the author:Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, the internet's No. 1 natural health news website, now reaching 7 million unique readers a month.

In late 2013, Adams launched the Natural News Forensic Food Lab, where he conducts atomic spectroscopy research into food contaminants using high-end ICP-MS instrumentation. With this research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products to low levels by July 1, 2015.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource now featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released ten popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

comments powered by Disqus
Take Action: Support NaturalNews.com by linking back to this article from your website

Permalink to this article:

Embed article link: (copy HTML code below):

Reprinting this article:
Non-commercial use OK, cite NaturalNews.com with clickable link.

Follow Natural News on Facebook, Twitter, Google Plus, and Pinterest

Colloidal Silver

Advertise with NaturalNews...

Support NaturalNews Sponsors:

Advertise with NaturalNews...

GET SHOW DETAILS
+ a FREE GIFT

Sign up for the FREE Natural News Email Newsletter

Receive breaking news on GMOs, vaccines, fluoride, radiation protection, natural cures, food safety alerts and interviews with the world's top experts on natural health and more.

Join over 7 million monthly readers of NaturalNews.com, the internet's No. 1 natural health news site. (Source: Alexa.com)

Your email address *

Please enter the code you see above*

No Thanks

Already have it and love it!

Natural News supports and helps fund these organizations:

* Required. Once you click submit, we will send you an email asking you to confirm your free registration. Your privacy is assured and your information is kept confidential. You may unsubscribe at anytime.