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Fossil Fuels May Decrease Earth's Natural Capacity to Store Carbon (press release)

Sunday, August 07, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: environmental news, health news, Natural News


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The study, which was posted on-line this week by the journal Proceedings of the National Academy of Sciences, is based on a new computer simulation of the global carbon cycle developed by Inez Fung of the University of California at Berkeley and her colleagues, with support from the National Science Foundation ( NSF )'s climate dynamics program.

Fung and her coworkers put particular emphasis on modeling how carbon dioxide emissions affect the strength and capacity of the environment's natural carbon repositories, including plants, soil, rain, clouds, bacteria, phytoplankton and oceans. The researchers also used observations from the past two centuries to project the coming century.

Their major finding was an inverse relationship between the rate at which carbon dioxide is emitted from the burning of fossil fuels like coal, oil and gas, and the capacity of land and ocean to absorb that carbon dioxide: the faster the emissions, the less effective were the carbon sinks.

There are a number of reasons for this, Fung explains. In the ocean, for example, carbon dioxide from the atmosphere mixes fairly rapidly into the upper layers, down to about 100 meters or so. Then from there it slowly leaks into the deep ocean, where it will stay sequestered for centuries. But rising global temperatures warm the upper layers and make the ocean more stratified, so that the carbon dioxide has a tougher time mixing further downward.

On land, meanwhile, climate warming tends to dry out the tropics and reduce plant growth there, which in turn reduces the rate of photosynthesis and carbon uptake.

Taking all the effects together, says Fung, "our finding implies that carbon storage by the oceans and land will lag farther and farther behind as climate change accelerates with growing carbon dioxide emissions, creating an amplifying loop between the carbon and climate systems."

The team's model used the low range of temperature increases for the 21st century, predicting a rise of 1.4 degrees Centigrade for a "business-as-usual" fossil fuel emission scenario. Overall, said Fung, the model agrees with others predicting large ecosystem changes, especially in the tropics.

"Carbon exchange among Earth's atmosphere, oceans and land, and its relationship to climate, is one of the most challenging issues in environmental sciences today," said Jay Fein, director of NSF's climate dynamics program. "Fung's results have important implications for future potential climate changes: climate warming would increase the airborne part of carbon dioxide derived from human activities, and would in effect amplify climate change."


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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