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Hay fever

Ragweed pollen main cause of hay fever (press release)

Saturday, August 06, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: hay fever, health news, Natural News


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“A single ragweed plant can produce up to 1 billion pollen grains, and each grain can travel more than 100 miles from its source,” said Richard W. Weber, M.D., National Jewish Medical and Research Center, Denver, and chair of the ACAAI Aerobiology Committee that specializes in pollen and mold allergens.

“Throughout much of the country, people with pollen allergies already have suffered through high pollen counts from spring pollinating plants. Once the dry weather conditions of late summer and autumn take hold, ragweed's profuse pollen is released into the air, accounting for 75 percent to 90 percent of all pollen found from August through October in some regions,” Dr. Weber said.

“Peak ragweed pollen counts start first in the North, hitting around Labor Day. Southern states experience peak conditions in late September or mid-October. But if people are prepared and know what to do, they can get through it with a minimum of discomfort,” he said.

Allergists - doctors who specialize in treatment of allergic diseases including asthma - want people to know that increasing amounts of ragweed pollen in the air can also trigger life-threatening asthma symptoms such as wheezing and difficulty breathing.

Children with allergies are particularly at risk of developing asthma during peak pollen seasons. A three-year study of children with seasonal allergies found that 1 in 5 experienced asthma symptoms during pollen season, even though they had no previously reported history of asthma.

"Noted aerobiologists agree that the time of day when pollen is at peak levels will vary from plant to plant," said allergist-immunologist Warren V. Filley, M.D., Oklahoma City, Okla.

"Ragweed pollen is released onto the plant leaves at daybreak, then depending upon the dew and wind conditions, it usually is at it highest airborne level between 10:00 a.m. and noon, but this is variable."

The ACAAI recommends the following actions to minimize ragweed pollen allergy symptoms:

• Begin allergy medications one or two weeks ahead of the ragweed season. The best medications work by inhibiting the immune system's release of chemicals that can cause allergic reactions and, if taken prior to exposure to pollens, can help stabilize your immune system before you experience symptoms. Talk to your family doctor or an allergist about the best medications for you.

• If medications don't provide sufficient relief or if you experience medication side effects, talk to an allergist about allergy shots, or immunotherapy. Allergy shots can provide long-term relief by stimulating the immune system to fight allergies safely, effectively and naturally. Immunity does not occur immediately, but you can expect some relief quickly. You also may be a candidate for “rush” immunotherapy, a type of vaccination process that speeds up the development of immunity.

• When gardening or mowing the lawn, wear a particle mask.

• Take your allergy medications before going outdoors.

• Wear sunglasses to keep pollen from getting into your eyes.

• After being outdoors, bathe and wash your hair, change your clothes and use a nasal salt water rinse to remove pollens.

• Check out your local television or newspaper weather reports for pollen counts and forecasts. When counts are high, avoid outdoor activities.

More information on allergic rhinitis, allergic asthma and immunotherapy is available by calling the ACAAI toll free number at ( 800 ) 842-7777 or visiting its Web site at http://www.acaai.org.

The ACAAI is a professional medical organization comprising nearly 5,000 qualified allergists-immunologists and related health care professionals. The College is dedicated to the clinical practice of allergy, asthma and immunology through education and research to promote the highest quality of patient care.


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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