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Person-to-person transmission of mad cow disease / BSE now documented; alarming discovery suggests widespread human susceptibility

Friday, July 23, 2004 by: Mike Adams (see all articles by this author)
Key concepts: Mad cow disease, BSE and Mad cow

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It's a frightening realization: not only is BSE -- the human equivalent of mad cow disease -- easily transmitted through blood transfusions, it can also strike patients previously thought to be immune to the disease. These findings reveal that a much wider portion of the world population is potentially susceptible to both BSE and mad cow disease, and with incubation times of ten years, it's virtually impossible to say who has BSE right now.

Another disturbing shocker: persons can carry BSE for years without showing any symptoms whatsoever. They may have no idea they're carrying the disease. And their blood can transmit it to others.

These findings are being described as revealing a "second phase" of BSE where the disease spreads from person to person rather than merely spreading from cattle to humans. Furthermore, there are undoubtedly thousands of people still carrying BSE from consuming red meat and contaminated beef from cows infected with mad cow disease. For decades, governments denied that mad cow disease could spread from cows to humans, but when consumers' brains started to turn to mush after consuming beef, they had to admit they were wrong.

Personally, I believe we are looking at the beginnings of a major mad cow disease crisis that may not surface for years. The U.S. beef industry, in particular, will continue to deny mad cow disease exists in the country. The USDA will aid in the cover-up, putting the health of the general public at risk. One day, all of a sudden, this issue will explode, and the whole country will be asking, "How could this happen here in America?" I'll tell you how: by having a regulatory agency (the USDA) that's far more interested in protecting industry profits and protecting public health.

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About the author: Mike Adams is a consumer health advocate with a strong interest in personal health, the environment and the power of nature to help us all heal He is a prolific writer and has published thousands of articles, interviews, reports and consumer guides, impacting the lives of millions of readers around the world who are experiencing phenomenal health benefits from reading his articles. Adams is an independent journalist with strong ethics who does not get paid to write articles about any product or company. In 2007, Adams launched EcoLEDs, a maker of energy efficient LED lights that greatly reduce CO2 emissions. He also launched an online retailer of environmentally-friendly products (BetterLifeGoods.com) and uses a portion of its profits to help fund non-profit endeavors. He's also the CEO of a highly successful email newsletter software company that develops software used to send permission email campaigns to subscribers. Adams is currently the executive director of the Consumer Wellness Center, a 501(c)3 non-profit, and enjoys outdoor activities, nature photography, Pilates and adult gymnastics. He's also author of numerous health books published by Truth Publishing and is the creator of several consumer-oriented grassroots campaigns, including the Spam. Don't Buy It! campaign, and the free downloadable Honest Food Guide. He also created the free reference sites HerbReference.com and HealingFoodReference.com. Adams believes in free speech, free access to nutritional supplements and the ending of corporate control over medicines, genes and seeds. Known by his callsign, the 'Health Ranger,' Adams posts his missions statements, health statistics and health photos at www.HealthRanger.org
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