Thursday, February 05, 2004by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: refined white flour, causes of cancer, refined white sugar |
Of course, virtually all Americans currently pig out on high-carbohydrate foods such as soft drinks, crackers, breads, cookies, pastries, potato chips, pastas, desserts, granola bars, "energy" drinks and the like. These products are all now linked to cancer, according to this research. This is going to drive the food manufacturers nuts. Makers of these high-carbohydrate foods are already losing serious market share thanks to the popularity of the Atkins Diet and the South Beach Diet, and now, with this research, even more people are going to start avoiding refined carbohydrates.
Join the club. I've been 100% free of soft drinks for seven years (not a sip), and free of refined sugars for almost as long. I gave up all breads several months ago, and I plan to pursue a low-carbohydrate diet for the rest of my healthful life. It isn't just a weight loss diet, you know: low-carb is the way to live your entire life.
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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.
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