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Advanced Meat Recovery (AMR) equipment is ghastly: it stuffs a cow carcass into a wringer machine, squeezes the bones until they leak, and packages the meaty liquid that comes out as "beef" for hot dogs, packaged meats. And, of course, it "reclaims" quite a bit of spinal material in the process -- precisely the material that carries mad cow disease.

It's the meat packing industry's way of literally squeezing every last penny out of a dead cow, but it's also potentially deadly to U.S. consumers who eat beef, since a dead cow contaminated with mad cow disease that's put through the AMR wringer would inevitably infect the meat products sold by the packing plant.

The more we learn about how the beef industry really operates, the more grotesque it appears. I'd bet that when most Americans read, "100% beef" on the label of some packaged food product, they weren't imagining the runoff juices of cow bones squeezed through a wringer machine. What most people consider "beef" is wholly different from what the beef industry considers "beef." And if you've been eating hot dogs, bologna or other packaged meats over the years, you've probably already had your fill of cow parts.

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About the author: Mike Adams is a natural health author and technology pioneer with a mission to teach personal and planetary health to the public He is a prolific writer and has published thousands of articles, interviews, reports and consumer guides, impacting the lives of millions of readers around the world who are experiencing phenomenal health benefits from reading his articles. Adams is a trusted, independent journalist who receives no money or promotional fees whatsoever to write about other companies' products. In 2007, Adams launched EcoLEDs, a manufacturer of mercury-free, energy-efficient LED lighting products that save electricity and help prevent global warming. He also launched an online retailer of environmentally-friendly products (BetterLifeGoods.com) and uses a portion of its profits to help fund non-profit endeavors. He's also a successful software entrepreneur, having founded a well known email marketing software company whose technology currently powers the NaturalNews email newsletters. Adams also serves as the executive director of the Consumer Wellness Center, a non-profit consumer protection group, and enjoys outdoor activities, nature photography, Pilates and adult gymnastics. He's also author of numerous health books published by Truth Publishing and is the creator of several consumer-oriented grassroots campaigns, including the Spam. Don't Buy It! campaign, and the free downloadable Honest Food Guide. He also created the free reference sites HerbReference.com and HealingFoodReference.com. Adams believes in free speech, free access to nutritional supplements and the ending of corporate control over medicines, genes and seeds. Known as the 'Health Ranger,' Adams' personal health statistics and mission statements are located at www.HealthRanger.org


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Related Articles: • Processed Meat Unsafe For Human Consumption; Cancer Experts Warn of Dietary Dangers • Artificial meat would be a preferable alternative to the cruelty and environmental impact of factory farms • The Energetic Contamination of Beef Products (Transcript)	Take Action: Support NaturalNews.com Email this article to a friend Share this article on: NewsVine | digg | del.icio.us Permalink to this article: http://www.NaturalNews.com/000803_meat_beef_spinal_fluid.html Reprinting this article: Non-commercial use OK, cite NaturalNews.com with clickable link. Embed article link: (copy HTML code below): <a href = "http://www.NaturalNews.com/000803_meat_beef_spinal_fluid.html">Meat recovery equipment squeezes bovine spinal fluid out of bones and sells it to consumers</a>